Instruction Manual
Page 7
... pepper 5 (14 ½-oz.) cans beef broth 2 teaspoons salt 1 cup red wine, optional Preheat roaster to 5-lb. Sprinkle with a fork. www.oster.com 13 CKSTRS18_23_10ESM1.indd Sec1:12-Sec1:13 5/25/10 8:54:58 AM RECIPES LEMON GARLIC ROAST CHICKEN 4 to 450° F. POT LUCK BEEF STEW 8 -lbs. stir well. Cover and cook an...
... pepper 5 (14 ½-oz.) cans beef broth 2 teaspoons salt 1 cup red wine, optional Preheat roaster to 5-lb. Sprinkle with a fork. www.oster.com 13 CKSTRS18_23_10ESM1.indd Sec1:12-Sec1:13 5/25/10 8:54:58 AM RECIPES LEMON GARLIC ROAST CHICKEN 4 to 450° F. POT LUCK BEEF STEW 8 -lbs. stir well. Cover and cook an...