Sanyo ECJ-HC100S Support Question
Sanyo ECJ-HC100S Support Question
Find answers below for this question about Sanyo ECJ-HC100S - 10 Cup Rice.Need a Sanyo ECJ-HC100S manual? We have 1 online manual for this item!
Question posted by jon02boy77 on December 18th, 2011
Size Of The Measuring Cup
does anyone know how big the cup that comes with the cooker i miss placed mine.
Current Answers
Related Sanyo ECJ-HC100S Manual Pages
Owners Manual - Page 2
...is necessary when the appliance is exercised in use . Do not place the appliance on this product,
will expose you to lead, a... damaged cord or plug after handling. • CALIFORNIA USA ONLY This rice cooker uses a Lithium Battery that it still does not fit, contact a ... moving an appliance containing hot oil or other liquid.
10. This product is used:
(1) The marked electrical rating...
Owners Manual - Page 3
...
• Use only 120 Volt AC electrical current.
• Do not attempt to plug in water and do not pour water onto it.
Do not place your face or hand near the steam vent.
• Do not immerse the appliance in or unplug with wet hands.
120 V AC
• Always keep...
Owners Manual - Page 4
...steam vent.
• Escaping steam is HOT and may cause overheating.
• Do not place a cloth or towels over the appliance during
and immediately steam
following locations: • Locations ...refer to a malfunction.
• Do not place the appliance near appliance.
• Do not carry the appliance by the handle.
• While rice is damaged, stop using appliance.
• Do...
Owners Manual - Page 5
... Vent Seal Handle
Outer Lid
Inner Lid Seal
Inner Pot
(for cooking rice)
Accessories (one each)
Measuring Cup (approximately
180ml)
FOR SLOW COOKING
Spatula
Steamer Plate
Recipe Book
Inner Lid for Slow Cooking
MAX
Tofu Container Spatula Holder
Inner Pot for cooking rice)
For information about attaching and detaching the inner lid, please refer...
Owners Manual - Page 6
...they
Make sure that this area is not attached, the outer lid will not close.
minutes. How to cooking rice or keeping warm, make sure that all rice and foreign matter has been removed around the inner lid.
6 lined up. If the inner lid is properly
...Pull the inner lid tab toward yourself, while at the same time pushing the locking flange upward with one of rice,
hours.
Owners Manual - Page 7
... a room temperature of a longer power outage, the following will occur once power is restored:
During Cooking
While rice is 8:00am, but the display shows 7:55am.
1 Insert the power plug into the wall outlet because the ...longer when the appliance is plugged into electrical outlet. • The rice cooker uses a 12-hour clock.
12:00 midnight will be displayed as 12:00 noon will return to...
Owners Manual - Page 8
...Select the type of rice by up to your rice cooked quicker than a regular course.
WHITE HAIGA SPROUTED RINSE-FREE
BROWN MIXED
ECJ-HC55
Example: To cook 3 cups of a graduation level.....
8 Press KEEP WARM/OFF button to level the rice. ECJ_HC RiceCookerManual.qxd 6/7/07 9:50 AM Page 8
COOKING RICE
Cook rice using measuring cup provided. 1 cup equals 180 ml. • The inner pot can ...
Owners Manual - Page 9
...) Capacity (cups)
ECJ-HC100 Time Required (minutes)
White
1 - 5.5 35 -56 2 -10 34 - 60
Mixed Rinse-Free (Regular) (Regular)
Quick
1- 3
1 - 5.5 1 - 5.5
43 - 50 46 - 52 32 - 45
2-6
2 - 10 2 - 10
43 - 55 37 - 56 31 - 47
Porridge
0.5 - 1.5 65 - 75 0.5 - 2.5 60 - 80
Brown
1-4 65 - 75
2-8 64 - 75
Haiga
1 - 5.5 50 - 60 2 - 10 50 - 60
Sweet
1- 3 38 - 42
2-6 41 - 43
TYPES OF RICE AND...
Owners Manual - Page 10
... Keep Warm White Rice Mixed Rice Rinse-Free Rice Porridge Brown Rice Haiga Rice Sweet Rice Sprouted Brown Rice
Unit Dimensions (WxHxD)
Weight Cord Length
ECJ-HC55S/H
ECJ-HC100S/H
645 Watts
910 Watts
34 Wh
44 Wh
1-5.5 cups
2-10 cups
1-3 cups
2-6 cups
1-5.5 cups
2-10 cups
0.5-1.5 cups
0.5-2.5 cups
1-4 cups
2-8 cups
1-5.5 cups
2-10 cups
1-3 cups
2-6 cups
1-5.5 cups
2-10 cups...
Owners Manual - Page 11
...cooking starts, the TIMER lamp turns off the COOK / START lamp.
MIN button can be set in 10 minute increments. • Timer cooking should begin flashing.
• Two times may be programmed using ... pressed, the display will be set to be cooked because of rice by pressing the MENU button, press the TIMER button.
The rice cooker uses a 12-hour clock.
• If the clock has ...
Owners Manual - Page 12
...Soft
Quick Haiga Rice Porridge/Brown Rice
Time Required 1 hour
1 hour 10 minutes 1 hour
1 hour 10 minutes 1 hour 30 minutes
HOW TO COOK TOFU
Select TOFU menu to make tofu.
• Place plastic wrap ...1 Put the ingredients into main unit. The display shows the current time for 2 seconds. Place tofu container in memory. Light
• The COOK lamp lights.
ECJ_HC RiceCookerManual.qxd 6/7/07...
Owners Manual - Page 13
...guideline.
1 Add approximately 1 1/2 measuring cups (9.13oz/270ml) of water into the inner pot for steaming. • Use the measuring cup provided. • Always add a minimum of one measuring cup of water.
2 Place inner pot into electrical outlet.
...-30 min. 10-15 min. 10-15 min. 15-20 min. 15-20 min. 20-25 min. 15-20 min. 10-15 min. 25-30 min. 15-20 min. 8-10 min. 20-25 min. 10-15 min....
Owners Manual - Page 14
... light starts flashing.
• Press KEEP WARM/OFF button and unplug the power cord after each use.
Place it into electrical outlet.
3 Select SLOW COOK HIGH or SLOW COOK LOW. Press HRS button to set ...using SLOW COOK, a slight odor may remain. SLOW COOK can be set for up to 50 minutes in 10 minute increments. • MIN button can be set from 30-50 minutes when set for less than 1 hour...
Owners Manual - Page 15
... deformed. INNER POTS AND INNER LIDS
Wash the inner pots using hard objects, such as it comes into direct contact with a damp cloth.
Clean the inside too. Channels
Make sure to be used ... inner pots may occur through normal use vinegar for cleaning the pots. Place a soft cloth underneath the inner pot when washing rice in the inner pots. Some discoloration of the outer side of normal usage....
Owners Manual - Page 16
... objects between the inner pot and inner lid?
8 8, 10, 11 8, 11 8
Is the rice and water amount correct? Was the rice kept warm more than normal. • Power cord fits loosely or loses power. • Overheated main body produces burning odor. During cooking steam comes out Is the correct menu selected? Are there any...
Owners Manual - Page 17
... seasonings with Meat and Vegetables (Kayaku Gohan)
MIXED RICE
Makes 4-6 servings
Ingredients: 3 cups rice 1/3 cup burdock 1/3 cup chopped carrots 3 dried shiitake mushrooms 1.5 oz.
Rice with the provided measuring cup. Remove outer skin of the burdock, shred into fine strips, and soak in salted water and cut into small, bite-size pieces.
5. Briefly boil deep-fried tofu and cut...
Owners Manual - Page 18
... cylinder. Press the COOK/START button. 6.
Makes 4-6 servings
Ingredients: 3 cups rice 6 medium size shrimp (or 1/4 cup cocktail shrimp) 6 1/2 oz. Place the sautéed rice in step Ž into inner pot. California Roll (Inside Out)
SUSHI
Makes 4-6 servings Ingredients: 3 cups white rice (short or medium grain) 1/3 cup rice vinegar 3 Tbs. Close outer lid and select WHITE/MIXED...
Owners Manual - Page 19
...(10ml) Japanese broth (dashi) 1 tsp. Tear bread into bite-size pieces and place into bite-size pieces and parboil. Close outer lid and select WHITE/MIXED/RINSE-FREE with the ... rice wine and salt in the rice cooker. cinnamon
Preparation: 1. Place the inner pot in a bowl, then pour over tofu. chicken bouillon Salt & pepper 3 1/4 cups water
Preparation:
1. Sauté drained rice in...
Owners Manual - Page 20
... 4-6 servings
Ingredients: 1 lb. Drain.
2. lemon pepper 1 large onion, sliced 10 garlic cloves (about 1 medium) peeled,
but not chopped
French Onion Soup
SLOW COOK
Makes 4 servings Ingredients: 3 large onions, thinly sliced 1/2 cup butter or margarine 2 Tbs. Rub dry seasonings on top of 165˚ F. Place garlic cloves on bottom of chicken breasts. 8. Add cooked...
Owners Manual - Page 21
... AND USED IN THE UNITED STATES OF AMERICA. THIS WARRANTY GIVES YOU SPECIFIC LEGAL RIGHTS.
ECJ_HC RiceCookerManual.qxd 6/7/07 9:50 AM Page 21
SANYO RICE COOKER AND SLOW COOKER ECJ-HC55S/H, ECJ-HC100S/H LIMITED WARRANTY
OBLIGATIONS
In order to obtain factory warranty service, call 1-800-421-5013
Weekdays 8:00 AM - 5:00 PM Pacific Time Or visit...
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