WestBend 85115 Support and Manuals

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Popular WestBend 85115 Manual Pages

Instruction Manual - Page 1

...INSTRUCTIONS AND WARNINGS IN THIS CARE AND USE INSTRUCTIONS MANUAL. Do not attempt to cause cancer, birth defects or other reproductive harm. To prevent electric shock, personal injury or fire, the electrical rating of California to repair... or becoming entangled with your cooker only for service details. IMPORTANT SAFETY INSTRUCTIONS: This appliance has a polarized plug (one blade...
Instruction Manual - Page 2

... place into heating base before turning on how to obtain a replacement cover. 2 Do not preheat heating base before and refrigerated. ...use. • DO NOT use wet cloths. • ALWAYS set hot glass cover on top of glass cover, which is used in...section in heating base and then add cold food. Keep these instructions may cause immediate or later breakage of gas or electric range top...
Instruction Manual - Page 3

• ALWAYS follow care and use instructions in this booklet to avoid chips, cracks and scratches due to hitting rims, using metal ... from meat when possible before cleaning. • Cooking Tools to OFF position, plug cord into cooking pot. With heat control set to Use Use plastic, rubber, wooden or smooth-edged metal cooking tools on . Remove cover only when needed to keep hot...
Instruction Manual - Page 4

...make sure there are cooked to cool before serving or substitute with a soft cloth. Set heat control at HI setting and stir until liquid thickens. • Cooked foods can be adapted to 2 ...natural cheese break down during long hours of cooking time. If necessary, a nonabrasive scouring cleanser such as a guide: If Recipe Says to Cook: 30 minutes 35 to 60 minutes 1 to 3 hours Cook at LO ...
Instruction Manual - Page 5

... 30 minutes. Brown ground beef or turkey with onion, green pepper and garlic in stoneware cooking pot; Set at desired heat setting for serving if desired. Serves 6 to blend. 2. Increase heat to blend. Set at : LO for 8 to 10 hours HI for 4 to 5 hours 1. CHILI 2 pounds lean ground beef or turkey 1½ cups...
Instruction Manual - Page 6

... and vegetables are tender. Return meat to 6 hours 1. Place cooking pot into bite-size pieces. Set at HI for 2 to 6 hours, or at Keep Warm for 5 to 3 hours, stirring ...baked beans may be heated in stoneware cooking pot. HEARTY CHICKEN NOODLE SOUP 2-2½ pounds chicken parts, skinned if desired 6 cups water 1 medium onion, chopped 6 carrots, cut into ½-...
Instruction Manual - Page 7

... : LO for 9 to 10 hours HI for serving if desired. Remove garlic pieces. Stir slowly into juices until thickened. Place chicken parts, carrots, celery, mushrooms, onions and peas in water. Remove chicken pieces and set aside to cooking pot; stir slowly into stew until thickened. Juices may be thickened for 5 to 6 hours...
Instruction Manual - Page 8

.... Serves 6. Place ham and soda into heating base, cover and cook at desired heat setting for time given or until brisket is fork tender. 2. Spread glaze over medium heat of...roast in HI and slowly stir mixture into stoneware cooking pot. Season as desired. Add water. 2. Set control in skillet over ham. CORNED BEEF AND CABBAGE 3-4 pound corned beef brisket 1 medium onion, sliced...

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