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User Manual - Page 53
For household use ! Model and attachments are subject to change!
GASTROBACK®
Operating Instructions DESIGN MULTICOOK PROFESSIONAL
Art.-No. 42529 »Design Multicook Professional«
Read all provided instructions before first use only!
User Manual - Page 54
... Burns 61 Ceramic Coating 62 TECHNICAL SPECIFICATIONS 63 BEFORE FIRST USE 64 PROPERTIES OF YOUR DESIGN MULTICOOK PROFESSIONAL 64 COOKING FUNCTIONS 65 SAVING INDIVIDUAL SETTINGS VIA THE CUSTOM FUNCTION 66 THE KEEP WARM FUNCTION 66 STEAM RELEASE METHODS 67 ADJUST THE ALTITUDE 68 RESTORING FACTORY SETTINGS 68 PRE-DEFINED SETTINGS OVERVIEW 69 TIPS FOR BEST RESULTS 72...
User Manual - Page 55
...the Design Multicook Professional reduces energy consumption in your new Design Multicook Professional. These instructions for your individual cooking methods for use will enjoy your new Design Multicook Professional. Your new Design Multicook Professional will need using conventional methods, you with an astonishing combination of pressure cooker and slow cooker. Your Gastroback GmbH...
User Manual - Page 56
... Valve Additional safety device preventing the build-up of
too high pressure. G Easy-Clean Condensate Groove
Diverts condensate into the drip cup.
56 KNOWING YOUR DESIGN MULTICOOK PROFESSIONAL
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A Pressure Release Valve Automatically controls the rate at which steam is
released from the cooker...
User Manual - Page 58
... examination and repair.
• Do not fill any part of at an authorised service centre. Do not place the appliance on each side and 1 m above to an authorised service centre for ...other than described in these instructions may result in damage and/or injuries to use , especially misuse, can fall. IMPORTANT SAFEGUARDS
Carefully read all instructions before operating this appliance ...
User Manual - Page 63
TECHNICAL SPECIFICATIONS
Model: Power supply: Power consumption: Length of power cord: Weight: Dimensions: Capacity, cooking pot: Certification:
Art.-Nr.: 42529 »Design Multicook Professional« 220 - 240 V Wechselstrom, 50/60 Hz 900 - 1100 W ca. 115 cm ca. 6,45 kg ca. 34,3 cm x 32,3 cm x 34,8 cm (H x W x L) max. 6 Litres
63
User Manual - Page 64
... shipping materials and promotional materials, but DO NOT remove the warning labels or model label.
For your security, an additional pressure safety valve ensures that there are... with the heating plate arranged within the heating compartment. See: 'Knowing Your Design Multicook Professional'.
Some parts of the appliance may be lying in the heating compartment, cooking pot or steaming...
User Manual - Page 65
...plates and leftovers. If in standby mode you may use .
See: 'Saving Individual Settings Via the CUSTOM Function'.
65 Thereafter, you can select the desired function for your... SLOW COOK functions provide a list of sauces, syrups and stocks.
COOKING FUNCTIONS
The Design Multicook Professional features 6 pre-defined functions. IMPORTANT: When you can switch OFF the appliance at ...
User Manual - Page 66
...Multicook with your individual settings, you are ready to the power supply. Note: Your CUSTOM setting will be shown on the control panel shortly. Your individual settings will remain in blue showing the list of individual settings can start the function and save the actual settings...functions.
IMPORTANT: By restoring factory settings, your individual settings.
Note: As a default, ...
User Manual - Page 67
...pressed. Thus, during the set-up or breaking apart of the pressure cooking cycle. Avoid manually releasing pressure.
If you ...WARM immediately. The appliance will switch to the following instructions.
1. Press and hold the KEEP WARM button ...adjust the KEEP WARM time.
STEAM RELEASE METHODS
The Design Multicook Professional features 3 steam release methods that can use the...
User Manual - Page 68
... the TIME dial to enter the altitude of 250 m.
4. Press the START/ Select dial to confirm.
The appliance's settings have now been adjusted for your location can be found at various altitudes, the Design Multicook Professional offers an altitude adjust feature that adepts the cooking functions to the altitude of your current altitude and...
User Manual - Page 69
... kPa
Brisket Round/ Blade Roast, Up to 2:00 hours
Boneless Leg of the Multicooker. All individual settings are deleted from the memory of Lamb
4 Litres
Lamb Shanks, Osso Bucco Ribs
20...connecting the appliance back to 2:00 hours 6 Litres, filling line MAX
69 PRE-DEFINED SETTINGS OVERVIEW
Setting
PRESSURE COOK
Menu RICE RISOTTO POTATOES STOCK SOUP LEGUMES CASSEROLE
Presets
50 kPa 10 min....
User Manual - Page 72
... 1 part rice (see: 'Rice Table' below).
Maximum total amount of rice such as an example, you will swell during pressure cooking, it is good advice to adhere to this operating instructions.
&#.... Special tips: Allow rice to use the preferences. In most dishes, the Multicook offers pre-selected settings. TIPS FOR BEST RESULTS
If in any doubt about the usage, switch OFF first...
User Manual - Page 77
... may escape. Do not place the appliance on a power cord.
and replace the condensate cup. OPERATION
WARNING: Always ensure that you have prepared the appliance for use cooking utensils of heat-resistant plastic or wood with the appliance. The Multicook is designed for heating food and is out of reach of the appliance...
User Manual - Page 98
...replacing...: For repair and service, please send Gastroback products to the following address: Gastroback GmbH, ...SERVICE
Please check www.gastroback.de for free of charge. Please contact your local government for information regarding the collection systems available. For technical support, please contact Gastroback Customer Care Center by inappropriate treatment, over loading or installation...
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