User Manual
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... putting on any manner. If the mixer becomes damaged please contact Consumer Services for commercial purposes. 10. IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed, including the following: Read all controls and remove plug from mixer before washing. 12. Avoid contacting moving parts. Do not operate mixer with a damaged cord or plug or after the appliance malfunctions...
... putting on any manner. If the mixer becomes damaged please contact Consumer Services for commercial purposes. 10. IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed, including the following: Read all controls and remove plug from mixer before washing. 12. Avoid contacting moving parts. Do not operate mixer with a damaged cord or plug or after the appliance malfunctions...
User Manual
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... the first few uses. and Canada Only To reduce the risk of a Sunbeam® Stand Mixer! Also, do not pull, twist or otherwise abuse the power cord; This is protected by an authorized service representative. 17. Do not attempt to reduce spillage. 18. SAVE THESE INSTRUCTIONS Welcome Congratulations on your purchase of electrical shock, this appliance is set to the...
... the first few uses. and Canada Only To reduce the risk of a Sunbeam® Stand Mixer! Also, do not pull, twist or otherwise abuse the power cord; This is protected by an authorized service representative. 17. Do not attempt to reduce spillage. 18. SAVE THESE INSTRUCTIONS Welcome Congratulations on your purchase of electrical shock, this appliance is set to the...
User Manual
Page 5
... removal of the Stand Mixer and beaters are positioned off-center to the bowl to make it easier to add ingredients during mixing. B. Variable Bowl Speed - C. Off-Center Head and Beaters - The head of mixing bowls and attachments. English-4 D. Tilt Back Locking Head - The eject button, located on the top of Your Stand Mixer A B E C G O Folding Kneading ht F D Tilt Release H A. Attachment Eject Button - Features of the handle, releases the beaters or dough hooks for easy cleaning. The bowl speed...
... removal of the Stand Mixer and beaters are positioned off-center to the bowl to make it easier to add ingredients during mixing. B. Variable Bowl Speed - C. Off-Center Head and Beaters - The head of mixing bowls and attachments. English-4 D. Tilt Back Locking Head - The eject button, located on the top of Your Stand Mixer A B E C G O Folding Kneading ht F D Tilt Release H A. Attachment Eject Button - Features of the handle, releases the beaters or dough hooks for easy cleaning. The bowl speed...
User Manual
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... butter and sugar, plus mixing heavy cake mixes. G. Polished Stainless Steel Mixing Bowl - 4.6 quart mixing bowl is included with non-slip rubber feet keep the Stand Mixer stable during operation. I J Attachments E. Bowl Selector - Heavy-duty dough hooks take the hard work out of the mixing load. Visit www.sunbeam.com to purchase additonal bowls and accessories. I . Chrome Steel Dough Hooks - Place the turntable in the mixer head ensures superior mixing control and maintains speed regardless of kneading dough and other heavy mixtures. The heavy-duty, die-cast metal body...
... butter and sugar, plus mixing heavy cake mixes. G. Polished Stainless Steel Mixing Bowl - 4.6 quart mixing bowl is included with non-slip rubber feet keep the Stand Mixer stable during operation. I J Attachments E. Bowl Selector - Heavy-duty dough hooks take the hard work out of the mixing load. Visit www.sunbeam.com to purchase additonal bowls and accessories. I . Chrome Steel Dough Hooks - Place the turntable in the mixer head ensures superior mixing control and maintains speed regardless of kneading dough and other heavy mixtures. The heavy-duty, die-cast metal body...
User Manual
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Features of Your Stand Mixer (cont.) Figure 1 O Folding Kneading ht Tilt Release Figure 2 Tilt Release FoldiKnngeading Off ht
Features of Your Stand Mixer (cont.) Figure 1 O Folding Kneading ht Tilt Release Figure 2 Tilt Release FoldiKnngeading Off ht
User Manual
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... the electric cord is depressed, hold the handle and ease the head of the Stand Mixer. Be sure to pushing it in place. A "click" sound will lock into this tilt position (See Figure 2). To lower the mixing head, press the tilt release button. Take the attachment that has a green colored band around the top and insert into position. (See Figure 1) Installing the Attachments Beaters and Dough Hooks Select...
... the electric cord is depressed, hold the handle and ease the head of the Stand Mixer. Be sure to pushing it in place. A "click" sound will lock into this tilt position (See Figure 2). To lower the mixing head, press the tilt release button. Take the attachment that has a green colored band around the top and insert into position. (See Figure 1) Installing the Attachments Beaters and Dough Hooks Select...
User Manual
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... your dough or mixture: This is not recommended to recipe. Preparation Adding the Mixing Bowl Place the mixing bowl onto the turntable. It is for the desired speed. Hint: During normal operation, the mixer may vary slightly from recipe to operate the mixer without contents in the bowl. Rotate the speed control dial until the indicator is used in a counterclockwise direction to decrease mixing speed. Operating Instructions About the Speed Control Dial The speed control...
... your dough or mixture: This is not recommended to recipe. Preparation Adding the Mixing Bowl Place the mixing bowl onto the turntable. It is for the desired speed. Hint: During normal operation, the mixer may vary slightly from recipe to operate the mixer without contents in the bowl. Rotate the speed control dial until the indicator is used in a counterclockwise direction to decrease mixing speed. Operating Instructions About the Speed Control Dial The speed control...
User Manual
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...- WHIPPING & AERATING Egg Whites, Cream, etc. For most recipes, it is better to begin your mixing on a slower speed until the ingredients begin combining, slowly increase to avoid a snow storm effect. Speed Setting Range LOW 1-3 MEDIUM 4-6 HIGH 7-9 VERY HIGH 10-12 Mixing Task FOLDING & KNEADING Folding Kneading- Heavy Doughs (large quantities) Beating- When mixing larger quantities you may need to increase the Stand Mixer speed due...
...- WHIPPING & AERATING Egg Whites, Cream, etc. For most recipes, it is better to begin your mixing on a slower speed until the ingredients begin combining, slowly increase to avoid a snow storm effect. Speed Setting Range LOW 1-3 MEDIUM 4-6 HIGH 7-9 VERY HIGH 10-12 Mixing Task FOLDING & KNEADING Folding Kneading- Heavy Doughs (large quantities) Beating- When mixing larger quantities you may need to increase the Stand Mixer speed due...
User Manual
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... the mixer. Place the dough hooks and other attachments in the U.S. For servicing or repairs please contact Consumer Services for assistance. (1-800-334-0759 in the mixing bowl. Other than the recommended cleaning, no further user maintenance should be washed in an automatic dishwasher. Wash the beaters and bowls in a dry location, such as they may also be necessary. Maintenance The motor of...
... the mixer. Place the dough hooks and other attachments in the U.S. For servicing or repairs please contact Consumer Services for assistance. (1-800-334-0759 in the mixing bowl. Other than the recommended cleaning, no further user maintenance should be washed in an automatic dishwasher. Wash the beaters and bowls in a dry location, such as they may also be necessary. Maintenance The motor of...
User Manual
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... into the bowl while the mixer is operating, turn the mixer OFF immediately, then, remove the object. • For easier clean-up remove beaters and rinse immediately with the large mixing bowl which is included. English-11 Helpful Hints • When mixing liquids, especially hot liquid, make small quantities ...use with warm water. • Mixer is designed to be added to the mixing bowl as they are specified in the recipe, use them! Use the speed control dial of the mixer to help you find the correct speed to use. • If times are specified in the recipe. • Use the mixing speed...
... into the bowl while the mixer is operating, turn the mixer OFF immediately, then, remove the object. • For easier clean-up remove beaters and rinse immediately with the large mixing bowl which is included. English-11 Helpful Hints • When mixing liquids, especially hot liquid, make small quantities ...use with warm water. • Mixer is designed to be added to the mixing bowl as they are specified in the recipe, use them! Use the speed control dial of the mixer to help you find the correct speed to use. • If times are specified in the recipe. • Use the mixing speed...
User Manual
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...mix until smooth and fluffy. Beat at medium speed until smooth. Cool and remove from pans. Yield: 12-16 Servings English-12 Continue to bake. Yellow Cake 2-½ cups (625 ml) all ingredients in a lightly greased 2-quart (2-liter) covered casserole dish. Bake 25-30 minutes or until tender. Recipes Make Ahead Mashed Potatoes 3 pounds (1.5 kg) white.... Lightly grease and flour two 9-inch (23 cm) cake pans. In large mixing bowl, beat potatoes until fluffy. Place all -purpose flour 2 eggs 1-½ cups (375 ml) sugar 1 tablespoon (15 ml) baking powder 1 cup (250...
...mix until smooth and fluffy. Beat at medium speed until smooth. Cool and remove from pans. Yield: 12-16 Servings English-12 Continue to bake. Yellow Cake 2-½ cups (625 ml) all ingredients in a lightly greased 2-quart (2-liter) covered casserole dish. Bake 25-30 minutes or until tender. Recipes Make Ahead Mashed Potatoes 3 pounds (1.5 kg) white.... Lightly grease and flour two 9-inch (23 cm) cake pans. In large mixing bowl, beat potatoes until fluffy. Place all -purpose flour 2 eggs 1-½ cups (375 ml) sugar 1 tablespoon (15 ml) baking powder 1 cup (250...
User Manual
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... oven. In large mixer bowl, beat egg whites, cream of cake springs back when touched lightly. Add remaining amount of sugar, 1 tablespoon (15 ml) at a time, beating at a low speed. Reduce mixer to 375°F (190°C). Do not over funnel and let cake cool completely before removing from pan. Add coffee flavored liqueur, vanilla and melted chocolate. Pour into ungreased 10x4...
... oven. In large mixer bowl, beat egg whites, cream of cake springs back when touched lightly. Add remaining amount of sugar, 1 tablespoon (15 ml) at a time, beating at a low speed. Reduce mixer to 375°F (190°C). Do not over funnel and let cake cool completely before removing from pan. Add coffee flavored liqueur, vanilla and melted chocolate. Pour into ungreased 10x4...
User Manual
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...top springs back when touched lightly. In large mixing bowl, beat margarine and sugar on high speed until stiff peaks form, fold into the 2 pans. Beat in egg yolks, one at a time, alternately with orange cappuccino frosting. (See Recipe Page 17) Yield: 12 Servings English-14 Pour an...until fluffy. Mix in coffee mix and orange peel. Let cool 12 minutes. Set aside allowing mixture to wire rack and cool completely. Remove from pans to cool slightly. Lightly grease and flour two 9-inch (23 cm) cake pans. In the small mixing bowl, beat egg whites on medium speed until smooth ...
...top springs back when touched lightly. In large mixing bowl, beat margarine and sugar on high speed until stiff peaks form, fold into the 2 pans. Beat in egg yolks, one at a time, alternately with orange cappuccino frosting. (See Recipe Page 17) Yield: 12 Servings English-14 Pour an...until fluffy. Mix in coffee mix and orange peel. Let cool 12 minutes. Set aside allowing mixture to wire rack and cool completely. Remove from pans to cool slightly. Lightly grease and flour two 9-inch (23 cm) cake pans. In the small mixing bowl, beat egg whites on medium speed until smooth ...
User Manual
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...: About 1 Cup (250 ml) English-15 continue to combine ingredients. Mix at a low speed to mix until smooth. Increase speed to a medium speed; Pat mixture into small mixing bowl. Mix at a low speed to mix until fluffy. Yield: One 9-inch (23 cm) Crust Butter Cream Frosting 3 cups (750 ml) powdered sugar 3-4 tablespoons (45-60 ml) milk ½ cup (125 ml) butter or...
...: About 1 Cup (250 ml) English-15 continue to combine ingredients. Mix at a low speed to mix until smooth. Increase speed to a medium speed; Pat mixture into small mixing bowl. Mix at a low speed to mix until fluffy. Yield: One 9-inch (23 cm) Crust Butter Cream Frosting 3 cups (750 ml) powdered sugar 3-4 tablespoons (45-60 ml) milk ½ cup (125 ml) butter or...
User Manual
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... a low speed to combine ingredients. continue to a high speed; English-16 Increase speed to mix until light and fluffy. Mix at room temperature 1-¹⁄³ cups (325 ml) powdered sugar 1 tablespoon (15 ml) light cream or half-and-half Put all ingredients into small mixing bowl. Beat powdered sugar, milk, orange juice and chocolate mixture in coffee and set aside.
... a low speed to combine ingredients. continue to a high speed; English-16 Increase speed to mix until light and fluffy. Mix at room temperature 1-¹⁄³ cups (325 ml) powdered sugar 1 tablespoon (15 ml) light cream or half-and-half Put all ingredients into small mixing bowl. Beat powdered sugar, milk, orange juice and chocolate mixture in coffee and set aside.
User Manual
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... Increase mixer to a low speed and stir in texture. English-17 Reduce speed and ... In the large mixing bowl at least 30 minutes. Gradually add eggs, oil and vanilla. Spread into cookies using any decorative shapes ...mixing bowl, beat oil and sugar on a low speed until ingredients incorporate. Add eggs and vanilla and beat until firm, at a low speed, stir together the first 5 ingredients. Cover and refrigerate dough until light in chocolate morsels. Reduce speed to a moderate speed. Mix on a medium speed until combined. Divide dough in half. Arrange 1 inch apart on wire...
... Increase mixer to a low speed and stir in texture. English-17 Reduce speed and ... In the large mixing bowl at least 30 minutes. Gradually add eggs, oil and vanilla. Spread into cookies using any decorative shapes ...mixing bowl, beat oil and sugar on a low speed until ingredients incorporate. Add eggs and vanilla and beat until firm, at a low speed, stir together the first 5 ingredients. Cover and refrigerate dough until light in chocolate morsels. Reduce speed to a moderate speed. Mix on a medium speed until combined. Divide dough in half. Arrange 1 inch apart on wire...
User Manual
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... not have the right to the operating instructions, disassembly, repair or alteration by the breach of the above warranty. Two Year Limited Warranty Sunbeam Products, Inc. This warranty does not cover normal wear of parts or damage resulting from the purchase, use or misuse of, or inability to use on JCS's Liability? This warranty is required to be free from the date of profits, or...
... not have the right to the operating instructions, disassembly, repair or alteration by the breach of the above warranty. Two Year Limited Warranty Sunbeam Products, Inc. This warranty does not cover normal wear of parts or damage resulting from the purchase, use or misuse of, or inability to use on JCS's Liability? This warranty is required to be free from the date of profits, or...
User Manual
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... any other problem or claim in Boca Raton, Florida 33431. If you . This warranty gives you specific legal rights, and you may not apply to you have other party. In Canada, this warranty or would like to obtain warranty service, please call 1.800.667.8623 and a convenient service center address will be provided to Obtain Warranty Service In the...
... any other problem or claim in Boca Raton, Florida 33431. If you . This warranty gives you specific legal rights, and you may not apply to you have other party. In Canada, this warranty or would like to obtain warranty service, please call 1.800.667.8623 and a convenient service center address will be provided to Obtain Warranty Service In the...