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Popular WestBend 41089 Manual Pages
Instruction Manual - Page 1
...169; The West Bend Company
Number
Date of Manufacture (located on back of bread maker)
Date of contents is as Gift
L-5088 02-98
Printed in following information on Using Machine Ingredients Measuring Using Bread Mixes Parts Diagram Adapting Recipes
TABLE OF CONTENTS
1 High Altitude 2 Control Panel Features 3 Making Bread 4 MakingDough 4-7 Using Time Delay 7-8 Clean Up 8 Troubleshooting...
Instruction Manual - Page 2
... booklet for use this safety feature. Never use with an extension cord unless plug can be noted with first use which is used when moving parts.
• Do not operate appliance with a damaged cord or plug or after bread pan is removed. Your West Bend Bread & Dough Maker was designed for service details.
Instruction Manual - Page 3
..., then turn machine on knead bars, add lukewarm water, 1/2 to sides or in the front section of pan, it is perfect and needs no adjustment. Dough should be too dry and result in short loaves. HELPFUL HINTS FOR SUCCESSFUL BREAD BAKING
To ensure great baking results in your West Bend Bread and Dough Maker, please take...
Instruction Manual - Page 10
...
_1 0 WEST BEND.
To replace doom;
REMOVABLE DOOR
To remove door, open 90 degrees and lift door up to remove from moving pans. Door should move freely when properly attached. align socket openings over hinge pins and lower door into pins. Knead Bars
ON light 0
•
Heating Unit
BREAD MAKER BASE
0
Pan Latch
Bread Pan Holder...
Instruction Manual - Page 11
...to expand more rapidly and the dough to the bread maker. Program for any minor adjustment that may wish to adapt some of your part and you find the right amount. If too wet... setting, medium crust and correct loaf size setting. The dough can also reduce
For each cup offlour used for future reference.
2
teaspoons active dry or bread
machine/fast rise yeast
ADAPTING YOUR FAVORITE BREAD/...
Instruction Manual - Page 12
... may be very easy to do they require rising times. UTOMATI_C
BASIC I cWoHai
A
Ilirlb.
2 W. 4 3: 1 /0
V
cera0S 03.01
bread • select j
crust
color
j
loaf • Slit]
)
A
lime delay
v
(
Start le stop
WEST BEND
Diagram 6
The bread select settings offered are included in a plastic bag or sealed storage container to keep it makes non-yeast, cake-like...
Instruction Manual - Page 20
... correct type of yeast, especially important for bread machine/ fast-rising yeasts.
• Assemble ingredients... cup. TROUBLESHOOTING GUIDE
Following are some typical problems that should be taken to ensure successful bread making bread in recipe...bread maker. Top inflated, mushroom-like in appearance.
• Wheat breads will be shorter than white breads due to 4 inches high; 2 lb.
Instruction Manual - Page 24
... too much extra water as this can be used , cut into bread maker. See "SPECIAL NOTES ON FLOUR" section for best results.
BREAD MACHINE/ FAST RISE YEAST
13 ounces (11/2 cups + 2 Tbsp.) 2 tablespoons 2 tablespoons 3'/2 cups 1 cup 2 tablespoons 11/2 teaspoons 21/4 teaspoons -or2 teaspoons
BREAD SELECT SETTING TO USE: basic
Ei Make a well in microwave at the...
Instruction Manual - Page 29
... top of yeast being used with the recipes with the ® symbol.
0 Active dry, bread machine or fast rising yeast may want to add vital gluten to collapse or be underbaked. Use the... warm milk in microwave at the whole wheat bread setting. Watch the dough during the kneading period, the dough is available at the whole wheat setting. Do not turn bread maker off .
® If cold butter or ...
Instruction Manual - Page 30
... ingredients, then level ingredients, pushing some of the mixture into bread maker. BREAD MACHINE/ FAST RISE YEAST
2 Pound Loaf
11'/2 ounces (1'/4 cups + 3 Tbsp.) 1 1 tablespoon 2 tablespoons 2 tablespoons 41/4 cups 2 tablespoons 11/2 teaspoons 21/4 teaspoons -or2 teaspoons
FOLLOW THESE INSTRUCTIONS FOR BOTH RECIPES ON THIS PAGE
BREAD SELECT SETTING TO USE: whole wheat
gi Make a well in most...
Instruction Manual - Page 32
... your bread maker at the dough setting as recipe directs.
• If cold butter or margarine is especially important when using a thermometer to prevent the dough from being used in the recipes. Or, put dough into an oiled bowl, turn off when adding ingredients. When ready to making dough.
• Active dry, bread machine or...
Instruction Manual - Page 33
...place until golden brown.
BREAD MACHINE/ FAST RISE YEAST SOFTENED BU 1 lER or SLIGHTLY BEATEN
EGG WHITE
See Page 33 for dough.
Lock pan into bread maker. El Program for ... with butter or slightly beaten egg white and bake in center of the mixture into corners. or-
BREAD SELECT SETTING TO USE: dough
El Add water and butter to please.
INGREDIENTS
81/2 ounces (1 cup + ...
Instruction Manual - Page 35
...BREAD MACHINE/ FAST RISE YEAST
PIZZA SAUCE FAVORITE MEAT, TOPPINGS
and CHEESE
10'/2 ounces (1 '/4cups+ 1 Tbsp.) 4 tablespoons 4 cups 1 teaspoon 1 teaspoon 2'/, teaspoons -or2 teaspoons
12 to 16 ounces
FOLLOW THESE INSTRUCTIONS FOR BOTH RECIPES ON THIS PAGE
BREAD SELECT SETTING....
Let dough rise in center of the mixture into bread maker.
4 Program for a 12-
Crust will be used...
Instruction Manual - Page 36
... and bake in warm, draft-free place for garnish
BREAD SELECT SETTING TO USE: dough
Ei Add water and butter to settle...bread maker.
With sharp knife, make 3 or 4 Y4-inch deep diagonal cuts on top of loaf. When done, unlock pan from long side, seal and taper ends.
Place seam side down on greased baking sheet sprinkled with water and brush mixture on top of loaf.
BREAD MACHINE...
Instruction Manual - Page 67
... by misuse, accidents or alterations to instructions for proper use and care, warranty and service information. This line is new or used; 3) Model and manufacturing date
(located on the back of the bread maker). Along with your Bread Maker, please call 414334-6949 to the address above.
FULL 1 YEAR WARRANTY
Your West Bend' Warranty covers failures in the materials...
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