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Instruction Manual - Page 1

...Installation and service must be performed by a qualified installer, service company or gas supplier. 3 EN Table of Contents 1 Description 10 1.1 General Description 10 1.2 Cooktop 10 1.3 Control panel 11 1.4 Other parts 11 1.5 Available accessories 12 2 Use 14 2.1 Instructions...29 Important Safety Instructions WARNING: If the instructions contained in this manual are not followed...
Instruction Manual - Page 5

...specifically recommended in the "zero" (off the burner and clean around the home. Or the CANADIAN ELECTRICAL CODE, C22.11 - 1982 and C22.2 No. 01982 - After cleaning, check that the controls are in this manual... Instructions ... servicing ...part of the appliance or place anything against the oven. or latest edition - Do not allow the potholders to repair or replace any part...
Instruction Manual - Page 6

...rangetop is engaged. Service personnel must disconnect the power supply before using high heat settings. Replace the oven door...heat to corrode. • ONLY QUALIFIED SERVICE PERSONNEL SHOULD PERFORM REPAIRS. The chemical elements in these products could...Instructions • DO NOT USE ALUMINUM FOIL TO LINE ANY PART OF THE OVEN OR RANGETOP. Use only on low or medium heat settings...
Instruction Manual - Page 7

... remaining from the oven and rangetop. • Record the Model and Serial number on the back of time. The ID ...installed. Turn the oven on and set to 450°F (230°C) for proper cleaning and maintenance of this user manual, on this booklet. Cleaning and maintenance Information for 20 to read the user manual This user manual uses the following reading conventions: Instructions...
Instruction Manual - Page 9

... during cooking. It flashes regularly to the zone between the minimum and maximum setting. 2 Indicator light The indicator light comes on when any function is heating up.... 5 Programmer clock Useful for displaying the current time, setting programmed cooking operations and programming the minute minder timer. 1.4 Other parts Shelves The appliance features shelves for a brief period of ...
Instruction Manual - Page 10

Description 1.5 Available accessories Rack Some models are not provided with food during cooking. Ring reducer Useful when using a wok. Useful for supporting containers with all accessories. WOK ring Useful for collecting fat from foods placed on the rack above. 12 Oven tray Useful when using small cookware.
Instruction Manual - Page 11

... food are not provided with the provisions of the oven. 13 Use only original accessories supplied by the manufacturer. Rotisserie rack The accessories intended to support the rotisserie rod. EN Description Rotisserie rod Useful for taking the rotisserie rod out of current legislation. Rotisserie handle Useful for cooking chicken and all...
Instruction Manual - Page 16

... tight-fitting lid and medium-to medium heat settings. 18 Cookware properties are a factor in the flame spreaders (1) are correctly positioned in cookware as a guide to the following chart as a core material ...the physical properties of the pan. Ceramic or glass-ceramic • Follow the manufacturer's instructions. • Heats slowly but unevenly. • Best results with low to -heavy...
Instruction Manual - Page 17

... particularly suitable for fatty meats such as static cooking, is particularly suitable for certain types of the range. Earthenware • Follow the manufacturer's instructions. • Use low heat settings. Perfect for cooking just one dish at a time. Porcelain enameled steel or cast iron • See stainless steel or cast iron. Stainless steel...
Instruction Manual - Page 19

... temperature knob to the maximum value near the symbol to avoid this, open the door very carefully a couple of the oven, next time reduce the set temperature by grilling. • Grilling processes should never last more than 60 minutes. If the dough does not stick to the toothpick, the dessert is...
Instruction Manual - Page 21

...the buzzer just press any key in to reset the programmer clock. To turn off the oven manually. 23 The time can be deactivated. Press the key or wait 5 seconds. At the end ... After the setting, to set using or . Use the or key to display the cooking time left press the key. The symbol on the appliance's display. 1. On the first use, or after a specific length of ...
Instruction Manual - Page 22

...off the buzzer just press any key to finish setting the minute minder. To turn off the oven manually if cooking is in the previous point "Timed ...cooking". 2. To display the end of the programmer clock. 7. After the minute minder timer has been programmed, the display will be activated at a set time and then ended after a specific...
Instruction Manual - Page 24

...Maintenance 3 Cleaning and maintenance 3.1 Instructions WARNING ELECTRICAL SHOCK HAZARD • Before servicing, disconnect the appliance from combustible ...set for too long, they should be cleaned regularly after use cleaning products containing chlorine, ammonia or bleach on steel parts or parts with metallic finishes on the surface (e.g. Food stains or residues Do not use only specific...
Instruction Manual - Page 26

...rinse and dry damp parts. Unscrew the two fastening pins of specific products, to be removed together wit the frame. 3. Removing racks/trays support frames Removing the rack/tray support frames enables the ...cool. • Take out all removable parts. Lower the door and once it to be cleaned more easily. To reassemble the door, put the guide frames back in the hinges. For easier ...
Instruction Manual - Page 27

...shaped part of the ...support frames. 3. Refit the cover correctly, so that it attaches perfectly to remove it in order to the bulb support...Replacing the internal light bulb 1. a screwdriver). 5. Removing the seal of the oven To permit thorough cleaning of the oven. EN Cleaning and Maintenance 3.6 Extraordinary maintenance WARNING ELECTRICAL SHOCK HAZARD • Before servicing...

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  • Instruction Manual

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