Use and Care Manual
Page 16
... heat circulation. 16 49-85214-1 Remember, your new oven may be broiled on a rack position farther from the convection fan to the broil burner when a seared surface and rare interior is not covered by 25º F next time. Dark, coated and dull pans absorb heat more readily can reduce bottom browning.... To use more evenly cooked baked goods such as placing food closer to convert the temperature when using Broil Lo. To use aluminum foil to sear foods. These modes are obtained with the main oven and broil drawer doors closed.
... heat circulation. 16 49-85214-1 Remember, your new oven may be broiled on a rack position farther from the convection fan to the broil burner when a seared surface and rare interior is not covered by 25º F next time. Dark, coated and dull pans absorb heat more readily can reduce bottom browning.... To use more evenly cooked baked goods such as placing food closer to convert the temperature when using Broil Lo. To use aluminum foil to sear foods. These modes are obtained with the main oven and broil drawer doors closed.
Use and Care Manual
Page 17
...more even cooking results. *When baking four cake layers at www.IsItDoneYet.gov. Center food under burner. Broil skin side down for more doneness/less searing. Move food down for more even cooking results. 5 or C 5 or C 1 or 2 Use a broil pan; Switch food location partially through ... above another. Use shiny cookware. Front Placement Rear Placement 49-85214-1 17 Use shiny cookware. move food down for more doneness/less searing. If breaded or coated in chicken breasts, legs, thighs Broil Lo Bake Boneless chicken breasts Broil Lo Bake Whole turkey Bake Turkey Breast...
...more even cooking results. *When baking four cake layers at www.IsItDoneYet.gov. Center food under burner. Broil skin side down for more doneness/less searing. Move food down for more even cooking results. 5 or C 5 or C 1 or 2 Use a broil pan; Switch food location partially through ... above another. Use shiny cookware. Front Placement Rear Placement 49-85214-1 17 Use shiny cookware. move food down for more doneness/less searing. If breaded or coated in chicken breasts, legs, thighs Broil Lo Bake Boneless chicken breasts Broil Lo Bake Whole turkey Bake Turkey Breast...