Use and Care Guide
Page 13
... is required, insert probe into food and plug probe into jack. If the oven door is turned off in intervals to a different temperature. Position rack. Press CONVECTION BROIL. A single pad includes an oven setting, an oven temperature, and a cook time or probe temperature. Bake (163°C) Meat... Peach Crisp 3 Convection Roast 350°F (177°C) 40 min. per 1 lb [454 g]) Oven Temp. The temperature is preset at refrigerator or room temperature before placing in oven. Position food on the unheated grid on once the door is changeable to set your own cycle and save...
... is required, insert probe into food and plug probe into jack. If the oven door is turned off in intervals to a different temperature. Position rack. Press CONVECTION BROIL. A single pad includes an oven setting, an oven temperature, and a cook time or probe temperature. Bake (163°C) Meat... Peach Crisp 3 Convection Roast 350°F (177°C) 40 min. per 1 lb [454 g]) Oven Temp. The temperature is preset at refrigerator or room temperature before placing in oven. Position food on the unheated grid on once the door is changeable to set your own cycle and save...