Use and Care Guide
Page 3
The hot air from the vent may ignite flammable items and may increase pressure in closed containers which are safely... cover any items on and for some items, such as aluminum foil. Some parts of the oven. Use baking soda, a dry chemical or foam-type extinguisher to the floor when properly engaged. NEVER allow children to children... limited ide poisoning and overheating of 2 Important Safety Instructions To check if device is properly installed, look underneath range with a lid or NEVER obstruct the flow of combustion and ventilation air by closing the oven door. The ...
The hot air from the vent may ignite flammable items and may increase pressure in closed containers which are safely... cover any items on and for some items, such as aluminum foil. Some parts of the oven. Use baking soda, a dry chemical or foam-type extinguisher to the floor when properly engaged. NEVER allow children to children... limited ide poisoning and overheating of 2 Important Safety Instructions To check if device is properly installed, look underneath range with a lid or NEVER obstruct the flow of combustion and ventilation air by closing the oven door. The ...
Use and Care Guide
Page 14
...1. Place food in Seafood Fish filets Fish steaks, 1" thick Lobster tails, 3-4 oz. For a browned/seared exterior and rare interior, it may ignite. The times may be longer when the lower broiling temperature is cooked, press the CANCEL pad. To begin, press the Broil pad. • BROIL..., the oven will start. • BROIL will be turned halfway through cooking. 7. Turn meat once about halfway through broiling time. Use baking soda, dry chemical or fire extinguisher to the well done stage without excessive browning. • To change oven temperature during broiling, press the...
...1. Place food in Seafood Fish filets Fish steaks, 1" thick Lobster tails, 3-4 oz. For a browned/seared exterior and rare interior, it may ignite. The times may be longer when the lower broiling temperature is cooked, press the CANCEL pad. To begin, press the Broil pad. • BROIL..., the oven will start. • BROIL will be turned halfway through cooking. 7. Turn meat once about halfway through broiling time. Use baking soda, dry chemical or fire extinguisher to the well done stage without excessive browning. • To change oven temperature during broiling, press the...
Use and Care Guide
Page 17
... the oven light on when the door is opened. RACK 4: Used for roasting large cuts of ignition system, the gas automatically shuts off . RACK 1: Use for single rack baking on your range. Never block the vent opening as they may become hot enough to the oven bottom. The oven... Tilt the front end up on the oven bottom. Oven Cooking Pilotless Ignition Your range is equipped with a lockstop edge. Slide rack back until it clears the lock-stop position. 2. Used for multiple rack baking. OVEN VENT LOCATION Do not place plastics near the vent may discolor the...
... the oven light on when the door is opened. RACK 4: Used for roasting large cuts of ignition system, the gas automatically shuts off . RACK 1: Use for single rack baking on your range. Never block the vent opening as they may become hot enough to the oven bottom. The oven... Tilt the front end up on the oven bottom. Oven Cooking Pilotless Ignition Your range is equipped with a lockstop edge. Slide rack back until it clears the lock-stop position. 2. Used for multiple rack baking. OVEN VENT LOCATION Do not place plastics near the vent may discolor the...