R-209K , R-220K , R-230K Operation Manual
Page 1
...Instructions........... 4 • Grounding Instructions 4 • Information You Need to Excessive Microwave Energy Inside Front Cover • For Customer Assistance .... Spanish /1Espanõl ® MICROWAVE OVEN OPERATION MANUAL HORNO MICROONDAS INDUSTRIAL ® MODELS R-220K,230K,209K followed by letter Indicating color K=black, W=white CONTENTS • Precautions to Avoid Possible Exposure to Know 5-7 • Part... • Guia Auto-Touch Parte Interior de la Cubierta Trasera • Auto-Touch Guide Back Cover READ ALL INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN.
...Instructions........... 4 • Grounding Instructions 4 • Information You Need to Excessive Microwave Energy Inside Front Cover • For Customer Assistance .... Spanish /1Espanõl ® MICROWAVE OVEN OPERATION MANUAL HORNO MICROONDAS INDUSTRIAL ® MODELS R-220K,230K,209K followed by letter Indicating color K=black, W=white CONTENTS • Precautions to Avoid Possible Exposure to Know 5-7 • Part... • Guia Auto-Touch Parte Interior de la Cubierta Trasera • Auto-Touch Guide Back Cover READ ALL INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN.
R-209K , R-220K , R-230K Operation Manual
Page 9
...176;F ... Check recipe or cookbook for doneness, insert a meat thermometer in use and check cooking progress frequently so that there is approved for microwave oven use. • ALWAYS use the cavity for doneness. ABOUT SAFETY • Check foods to -reheat refrigerated, and deli and carry-out "fresh... joints move easily. - Meat and poultry show no chance of such foods as chicken and hamburgers. for fresh pork, ground meat, boneless white poultry, fish, seafood, egg dishes and frozen prepared food. 165°F (74°C) ... NEVER leave the thermometer in contact with small...
...176;F ... Check recipe or cookbook for doneness, insert a meat thermometer in use and check cooking progress frequently so that there is approved for microwave oven use. • ALWAYS use the cavity for doneness. ABOUT SAFETY • Check foods to -reheat refrigerated, and deli and carry-out "fresh... joints move easily. - Meat and poultry show no chance of such foods as chicken and hamburgers. for fresh pork, ground meat, boneless white poultry, fish, seafood, egg dishes and frozen prepared food. 165°F (74°C) ... NEVER leave the thermometer in contact with small...