WestBend 84907 Support and Manuals

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Popular WestBend 84907 Manual Pages

Instruction Manual - Page 1

SLOW COOKER Instruction Manual Important Safeguards 2 Before using for the first time 3 Using Your cook's essentials™ Slow Cooker 4 Helpful Hints ...5 Temperature Guide 6 Cleaning Your cook's essentials™ Slow Cooker 7 Recipes ...7 SAVE THIS INSTRUCTION MANUAL FOR FUTURE REFERENCE 1
Instruction Manual - Page 2

...service information see warranty page. • The use of the appliance. Allow to cool before putting on or taking off parts...instructions in this plug is necessary when this appliance outdoors. • Do not let cord hang over the edge of electric shock, this manual...plugs, or other electric parts in water or other liquids. • Do not attempt to repair this appliance yourself. •...
Instruction Manual - Page 3

...cautious of range unit. • Do not set directly on the counter, table or other heat...set hot cover on top of steam when removing cover. Lift cover slowly, directing steam away from you. • Set... metal cooking pot and cover on . • Do not allow covered pot to condition the finish. Do not set...non-stick finish of range. SAVE THESE INSTRUCTIONS BEFORE USING FOR THE FIRST TIME 1....
Instruction Manual - Page 4

... ONLY. • Storage lid does not completely seal cooking pot. Slow cooker base offers heat settings of heat. As a general guideline, most tender when cooked for use storage lid when transporting ...ingredients. • Some smoke and/or odor may form on . 4 Storage lid is normal. Heat setting #1 should only be used to keep cooked foods warm for serving, whereas LO (#3), Med (#4) and ...
Instruction Manual - Page 5

... covered for gravies and sauces, add 2 to 3 tablespoons of quick cooking tapioca at start, or thicken after cooking by one-half (1 cup of liquid is set at "HI" or 7 to vessel; Here are better suited to slow cooking than crushed or ground forms. Slow Cooking Meat: Less tender, less expensive cuts...
Instruction Manual - Page 6

...heating base) can be used in a conventional or convection oven up side of cooking pot. If cooking on large range unit. TEMPERATURE GUIDE Be sure to cook foods to 82°C 170°F/76°C 180°F/82°C 6 To prevent sticking of lean ... cooking pot over medium to medium-low heat for bringing liquids to medium heat will be at desired setting. Use medium to recipe.
Instruction Manual - Page 7

... before cleaning. Pepper 1 16 oz Can whole tomatoes, 2 Carrots, chopped undrained 1. Cut 16 small pockets into cooking pot. CLEANING YOUR cook's essentials™ SLOW COOKER 1. Set metal cooking pot and cover on dry, heat-protective surface for gravy, if desired. Lid can also be thickened for gradual cooling. Remove garlic pieces...
Instruction Manual - Page 8

...inch pieces ½ tsp. Add onion, celery seed, mustard seed, garlic and bay leaf. Chicken parts, skinned if desired 1 tbsp. Salt 4 Carrots, cut into ½ tsp. Pepper 1 16 oz...1 Medium onion, sliced Water ½ tsp. Place brisket with liquid and spices from cooking pot and set aside to 9 hours or until thickened. Cover and cook at "LO." Instant chicken bouillon 5 cups...
Instruction Manual - Page 9

... Thinly sliced carrots ¼ cup Sherry cooking wine ¼ cup Dark molasses ¼ cup Raisins 1. Cover and place cooking pot on paper towel, crumble and set aside. 3. Salt 1 cup Chopped onion ¼ tsp. Cut fish into chunks and remove bones. Garlic powder ½ tsp. Remove excess grease. 2. Pepper ¼ cup Diced...
Instruction Manual - Page 10

... cooking pot. 3. or until meat is done. Preheat cooking pot on base and preheat at "HI" for serving. Baking soda 3 cups Grated carrots 1 tsp. Cinnamon 1. Set covered cooking pot on electric or gas range top heating unit over medium heat. Stir in 15-minute intervals. Cover and bake at "HI" while...
Instruction Manual - Page 11

... pan with flour and shake out excess. Add chopped cranberries and walnuts. If batter clings to form a coarse mixture. Baking powder ½ cup Orange juice 1. Set covered cooking pot on rack. Make an indentation in butter or margarine to cake tester, continue baking for doneness at end of recommended baking time...

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