Gastroback 42510 Support and Manuals
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Popular Gastroback 42510 Manual Pages
User Manual - Page 1
GASTROBACK®
Operating Instructions
DESIGN STEAMER
Art.-No. 42510
Read all provided instructions before first usage! Model and attachments are subject to change
User Manual - Page 3
... appliance in these instructions. Keep at an authorised service centre. Do not place the appliance and any parts or accessories are near hot surfaces, (i.e. burner, heater or oven).
3 Do not place the appliance near young children. Any operation, repair and technical maintenance of the appliance or any part of the steamer base or any part of the...
User Manual - Page 4
...installation...not spill or drip any liquids on both sides of the steamer base for Electrical Appliances Care must be knotted, twisted or ... • Do not use in the electrical circuit is designed for use any other liquid. When liquids are spilled on...This appliance is for household use only and NOT intended for partly unattended operation. Please adhere to disconnect the power cord from ...
User Manual - Page 5
... when removing the lid during operation. Hot Surfaces - Always use . The steamer base, steamer baskets and lid are no objects in the upper steamer baskets will get hot during operation or immediately after switching off . Do not touch any part of Burns
The Gastroback Design Steamer is important, when moving and operating the appliance and lifting the...
User Manual - Page 7
dishwasher safe
Steamer base with steam vents
3 Steamer baskets made of Your Design Steamer
Lid with water container Heating element; 650 W Handles on each side
Control panel Timer keys: h (hours) and min (minutes) Timer display Set key Power button
Filling lid
Water container for condensate and dripping;
for clear tap water: 0.25 Litre (water level mark...
User Manual - Page 8
...remove the steamer baskets and lid.
Dry the outer surface of hot surfaces! Operating Your Steamer
CAUTION! see Features of Your Design Steamer) before moving or cleaning the appliance. Beware of the steamer base ...any liquids or drip any liquids on the exterior of the steamer base. First use
Before first use, clean all parts of the appliance with a damp soft cloth or sponge. ...
User Manual - Page 9
... rim of the steamer base.
4. You can set key ( ). By pressing the set key while TIMER is ready for the cooking process (see Programming the Time Lag Function). Do not overfill the water container beyond the maximum water level mark 'max'. Otherwise the water could overflow the brim of Your Design Steamer).
NOTE: Always use...
User Manual - Page 10
... increases the cooking time until you release the key. Hot condensate may build up in the steamer baskets, it unintentionally. Ensure that the water level in sufficient distance to the display) increases the... water level (ca. 1/2 hour) and, if required, fill up . The maximum cooking time is automatically set back to zero (00:00).
• Pressing the key h (hours, left hand to the display)...
User Manual - Page 11
... the count-down of the cooking time starts.
11 Programming the Time Lag Function
You can set key
again. 12.
CAUTION: Never leave any food dry up any parts of flavour and vitamin content (see Operating Your Steamer).
2. Set up the desired delay time by pressing the keys h and min. The word TIMER flashes...
User Manual - Page 12
...re-install the basket bottom simply insert the bottom in the correct orientation in the frame of the steamer basket...the set key .
Because your food for the desired doneness.
You can remove the basket bottoms of the steamer baskets...a larger steamer basket using the frame of any plastic parts may occur with bottom.
1..
Discolouration of two steamer baskets. Place the steamer basket (II...
User Manual - Page 13
..., while the appliance is well ventilated. Then fill in the water container, decreasing the steamer performance and increasing energy loss. CAUTION! Leave the decalcifier boiling for ca. 5 minutes... the centre of ca. 10 minutes (see Operating Your Steamer).
Possibly leave the parts of the steamer in the appliance and set up liquid for some minutes.
Do not leave any abrasive...
User Manual - Page 15
... time of eggs depends on the amount of food cooked together with the eggs, the steamer basket you plan to influence on several components: the sort of food, pre-treatment (...influence the taste of the food. potatoes or carrots). • Place finer vegetables in the bottom steamer basket. Big chunks of food, waxy potatoes or brown rice for example: cauliflower or
brokkoli. •...
User Manual - Page 17
... for cooking sausages (i.e.
Pay attention that the shell won't crack from dehiscing. Sausage
The steamer is getting cooked at the less pointy end of the egg) has to face upwards. ... (hard):
approx. 15 minutes 20 to 10 minutes longer cooking time. Fish and Seafood
Use steamer basket I for making sauce. Fish will be especially digestible when steamed. The taste and flavour ...
User Manual - Page 18
... Place beans in 1 cm thick slices. Do not operate the steamer without any gaps and may not move about or tilt. Otherwise ...on top. After cooking cut carrots, potatoes and raw zucchini in steamer basket II. 3. Place cauliflower and brokkoli in the middle, III ...Mozzarella Casserole For 4 to 15 minutes. 9. Place the prepared steamer baskets
in the correct sequence on the drip pan: I ...
User Manual - Page 19
...of salt, pepper and mild curry
Preparation 1.
After 20 minutes take lid of steamer basket 1 and place steamer basket II with butter in steamer basket II. 3. Arrange chicken and asparagus on 4 plates.
Steam rice for ...taste with 400ml salt water into rice pan and place rice pan into steamer basket I . Keep chicken warm afterwards. 5. Cover with rice and sauce immediately. Place asparagus in...
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