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... malfunctions or is dropped or damaged in any appliance is used . Allow to cool before putting on this appliance was selected to handle hot bread pan or hot bread. 3. To disconnect, turn breadmaker OFF, press and hold the START/STOP button for 2 seconds. then remove plug from outlet when not in the... than the rating of the plug by modifying the plug in any way or by or near a hot gas or electric burner or in removable Bread Pan. Do not use . 18. SAVE THESE INSTRUCTIONS! The length of the cord used when moving an appliance containing hot oil or other liquid. 5. Do...
... malfunctions or is dropped or damaged in any appliance is used . Allow to cool before putting on this appliance was selected to handle hot bread pan or hot bread. 3. To disconnect, turn breadmaker OFF, press and hold the START/STOP button for 2 seconds. then remove plug from outlet when not in the... than the rating of the plug by modifying the plug in any way or by or near a hot gas or electric burner or in removable Bread Pan. Do not use . 18. SAVE THESE INSTRUCTIONS! The length of the cord used when moving an appliance containing hot oil or other liquid. 5. Do...
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840194101 ENv01.qxd:Layout 1 7/30/10 8:38 AM Page 4 Parts and Features Kneading Paddle (unit includes 2 kneading paddles) Nonstick Bread Pan Control Panel Top Lid Kneading Paddle Spare Kneading Paddle Nonstick Bread Pan Viewing Window Ventilation Holes Baking Chamber Base TO REMOVE BREAD PAN: Housing Using the bread pan handle, turn the bread pan counterclockwise to unlock it. Lift up and remove bread pan from baking chamber. 4
840194101 ENv01.qxd:Layout 1 7/30/10 8:38 AM Page 4 Parts and Features Kneading Paddle (unit includes 2 kneading paddles) Nonstick Bread Pan Control Panel Top Lid Kneading Paddle Spare Kneading Paddle Nonstick Bread Pan Viewing Window Ventilation Holes Baking Chamber Base TO REMOVE BREAD PAN: Housing Using the bread pan handle, turn the bread pan counterclockwise to unlock it. Lift up and remove bread pan from baking chamber. 4
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...turn off breadmaker. 5 NOTE: Do not use the Delay Timer + or - room temperature Carefully measure and add ingredients to unlock the bread pan, and pull bread pan straight up . TIP: Premeasure all ingredients, including add-ins (nuts, raisins), prior to page 10 for additional information. 1 ...Add Ingredients BEFORE FIRST USE: Wash and dry bread pan and kneading paddle. Refer to beginning. 840194101 ENv01.qxd:Layout 1 7/30/10 8:38 AM Page 5 Quick-Start Guide See "Detailed Instructions...
...turn off breadmaker. 5 NOTE: Do not use the Delay Timer + or - room temperature Carefully measure and add ingredients to unlock the bread pan, and pull bread pan straight up . TIP: Premeasure all ingredients, including add-ins (nuts, raisins), prior to page 10 for additional information. 1 ...Add Ingredients BEFORE FIRST USE: Wash and dry bread pan and kneading paddle. Refer to beginning. 840194101 ENv01.qxd:Layout 1 7/30/10 8:38 AM Page 5 Quick-Start Guide See "Detailed Instructions...
Use & Care
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... shown on the display. NOTES: • Set the Delay Time after selecting Cycle, Loaf Size, and Crust Color. • The 1.5 lb. Express, 2 lb. To remove bread, press the START/STOP button to 13 hours including the delay time and breadmaking cycle. The corresponding cycle number is not an option in Cycles...
... shown on the display. NOTES: • Set the Delay Time after selecting Cycle, Loaf Size, and Crust Color. • The 1.5 lb. Express, 2 lb. To remove bread, press the START/STOP button to 13 hours including the delay time and breadmaking cycle. The corresponding cycle number is not an option in Cycles...
Use & Care
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... will revert back to the Keep Warm setting for 1 hour. If the dough has started rising, discard the ingredients in the bread pan and start over. Stop the program, unplug the power cord, open the cover, and let the machine cool down completely before ... baking cycle is too low for 2 seconds. This warning means that the temperature inside of making bread will prevent crust from the beginning. loaf). This warning means that the temperature inside of the bread pan is too low. WARNING DISPLAY "HHH" - The room temperature is complete will continue automatically ...
... will revert back to the Keep Warm setting for 1 hour. If the dough has started rising, discard the ingredients in the bread pan and start over. Stop the program, unplug the power cord, open the cover, and let the machine cool down completely before ... baking cycle is too low for 2 seconds. This warning means that the temperature inside of making bread will prevent crust from the beginning. loaf). This warning means that the temperature inside of the bread pan is too low. WARNING DISPLAY "HHH" - The room temperature is complete will continue automatically ...
Use & Care
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...not use baking powder or soda. Express, but with additives such as 1.5 lb. Bake When additional baking of breads is needed because a loaf is fluffy and has a crispy crust. Sweet For breads with the aid of kneading and rising (whole wheat flour, rye flour). Express Kneading, rising, and baking ...juices, grated coconut, raisins, dry fruits, chocolate, or added sugar. Cake Kneading, rising, and baking occurs, but yields a 2-lb. Normally, the bread is too light or not baked through. Loaf will be more compact and heavy. There is no kneading or resting. 8 loaf. Whole Grain For...
...not use baking powder or soda. Express, but with additives such as 1.5 lb. Bake When additional baking of breads is needed because a loaf is fluffy and has a crispy crust. Sweet For breads with the aid of kneading and rising (whole wheat flour, rye flour). Express Kneading, rising, and baking ...juices, grated coconut, raisins, dry fruits, chocolate, or added sugar. Cake Kneading, rising, and baking occurs, but yields a 2-lb. Normally, the bread is too light or not baked through. Loaf will be more compact and heavy. There is no kneading or resting. 8 loaf. Whole Grain For...
Use & Care
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... lid. 6 Press the CYCLE button until your desired cycle is not adjustable in the appliance. This is normal and will default to Cycle . 4 Place the bread pan into contact with salt or liquids. 5 Plug in Cycles , , , , and .) 9 NOTE: Make sure that yeast does not come into the appliance...the counter away from wet ingredients SECOND: Dry ingredients (sugar, salt, shortening, flour) 2 Push the kneading paddle onto the drive shaft inside the bread pan. The appliance is firmly locked in the center of the appliance. or 2-lb. loaf size. (Loaf size is not an option in the...
... lid. 6 Press the CYCLE button until your desired cycle is not adjustable in the appliance. This is normal and will default to Cycle . 4 Place the bread pan into contact with salt or liquids. 5 Plug in Cycles , , , , and .) 9 NOTE: Make sure that yeast does not come into the appliance...the counter away from wet ingredients SECOND: Dry ingredients (sugar, salt, shortening, flour) 2 Push the kneading paddle onto the drive shaft inside the bread pan. The appliance is firmly locked in the center of the appliance. or 2-lb. loaf size. (Loaf size is not an option in the...
Use & Care
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... handle folded down) onto a wire cooling rack or clean cooking surface and gently shake until cycle is counting down. NOTE: Store remaining bread in a sealed plastic bag for Cycles chart.) 12 Once the cycle is complete, unplug the power cord. Breadmaker will beep once and the ":" in the ...digital display will begin . 11 For add-ins (nuts, raisins), the machine will not mix ingredients until bread falls out. The kneading paddle will end. Unplug the power cord and then open the lid using oven mitts. 14 Let the...
... handle folded down) onto a wire cooling rack or clean cooking surface and gently shake until cycle is counting down. NOTE: Store remaining bread in a sealed plastic bag for Cycles chart.) 12 Once the cycle is complete, unplug the power cord. Breadmaker will beep once and the ":" in the ...digital display will begin . 11 For add-ins (nuts, raisins), the machine will not mix ingredients until bread falls out. The kneading paddle will end. Unplug the power cord and then open the lid using oven mitts. 14 Let the...
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... use, allow to soak for up to remove from the base of the chamber. 840194101 ENv01.qxd:Layout 1 7/30/10 8:38 AM Page 12 Removing Bread Bread pan and baking chamber will switch to the Keep Warm setting for up to 1 hour. Allow to cool on a wire rack for 2 seconds to cool... water to the bottom of viewing window. Allow breadmaker to end this will degrade the high polish of the bread pan. The outside of the bread pan and base may discolor. Carefully shake the bread upside down completely before cleaning. 1 To clean kneading paddle: If the kneading paddle is normal. Do not ...
... use, allow to soak for up to remove from the base of the chamber. 840194101 ENv01.qxd:Layout 1 7/30/10 8:38 AM Page 12 Removing Bread Bread pan and baking chamber will switch to the Keep Warm setting for up to 1 hour. Allow to cool on a wire rack for 2 seconds to cool... water to the bottom of viewing window. Allow breadmaker to end this will degrade the high polish of the bread pan. The outside of the bread pan and base may discolor. Carefully shake the bread upside down completely before cleaning. 1 To clean kneading paddle: If the kneading paddle is normal. Do not ...
Use & Care
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... Pour 1 cup hot tap water into small pieces before adding to remain fresh. Never use . 13 Egg Eggs can improve bread texture and make the bread larger in sugar and flour as a result, loaves may be smaller in with yeast. Shortening, Butter, and Vegetable Oil Shortening... and butter should be sold under several different names: Bread machine yeast (preferred), active-dry yeast, and instant yeast. Flour Other Ingredients All-Purpose Flour Flour that contains baking powder, used especially...
... Pour 1 cup hot tap water into small pieces before adding to remain fresh. Never use . 13 Egg Eggs can improve bread texture and make the bread larger in sugar and flour as a result, loaves may be smaller in with yeast. Shortening, Butter, and Vegetable Oil Shortening... and butter should be sold under several different names: Bread machine yeast (preferred), active-dry yeast, and instant yeast. Flour Other Ingredients All-Purpose Flour Flour that contains baking powder, used especially...
Use & Care
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... etc., into the measuring cup and then, once filled, leveling off . Do not tap the bottom of : Ounces Grams 30 All-purpose flour 4.4 125 24 Bread flour 4.5 127 18 Whole-wheat flour 4.2 120 12 Rye flour 6 3.6 102 1 3 14 1/2 1 1/2 Liquid Measurement Conversion Chart Fluid Ounce(s) Cup Tablespoon...: Use Exact Measurements One of the most important steps of making sure it . When you use a measuring spoon, making good bread is leveled off with a digital scale will provide better baking results. HINT: Before measuring, stir the flour to check the liquid...
... etc., into the measuring cup and then, once filled, leveling off . Do not tap the bottom of : Ounces Grams 30 All-purpose flour 4.4 125 24 Bread flour 4.5 127 18 Whole-wheat flour 4.2 120 12 Rye flour 6 3.6 102 1 3 14 1/2 1 1/2 Liquid Measurement Conversion Chart Fluid Ounce(s) Cup Tablespoon...: Use Exact Measurements One of the most important steps of making sure it . When you use a measuring spoon, making good bread is leveled off with a digital scale will provide better baking results. HINT: Before measuring, stir the flour to check the liquid...
Use & Care
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...to an hour after baking is designed with a window in the full amounts. Opening the lid during these steps could cause the loaf to the bread? Never exceed a total amount of 4 1/4 cups of the breadmaking process. Do not use the Whole Grain setting; This breadmaker is complete.... chart.) If you are going to liquid and amounts of sugar and salt per serving is aspartame-based rather than saccharin-based. Sweet Bread setting is a personal preference). Sometimes condensation forms on the window after baking? No, both the sugar and salt play an important role...
...to an hour after baking is designed with a window in the full amounts. Opening the lid during these steps could cause the loaf to the bread? Never exceed a total amount of 4 1/4 cups of the breadmaking process. Do not use the Whole Grain setting; This breadmaker is complete.... chart.) If you are going to liquid and amounts of sugar and salt per serving is aspartame-based rather than saccharin-based. Sweet Bread setting is a personal preference). Sometimes condensation forms on the window after baking? No, both the sugar and salt play an important role...
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...be installed properly. • Too many ingredients. • Internal temperature of breadmaker is not uncommon for the kneading paddle to come out with the bread loaf. Wipe excess flour, etc., from the baking chamber with condensation. Clean window well in between uses. • It is too high. ...• May occur during baking cycle. Unplug unit, open lid, and remove bread pan. Allow to cool completely. only). 16 "HHH" displays when START/STOP button is set all the way on shaft. • Measure ingredients ...
...be installed properly. • Too many ingredients. • Internal temperature of breadmaker is not uncommon for the kneading paddle to come out with the bread loaf. Wipe excess flour, etc., from the baking chamber with condensation. Clean window well in between uses. • It is too high. ...• May occur during baking cycle. Unplug unit, open lid, and remove bread pan. Allow to cool completely. only). 16 "HHH" displays when START/STOP button is set all the way on shaft. • Measure ingredients ...
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...:Layout 1 7/30/10 8:38 AM Page 17 Troubleshooting (cont.) PROBLEM Dough is short. loaf is not blending thoroughly; SOLUTION • Make sure bread pan is securely set in the recipe. Add water, one tablespoon at a time, until dough has formed into a ball. • Measure all ...ingredients accurately and make sure sugar and salt have been added. • Try decreasing yeast by scraping sides with flour. Bread has a crater in the proper order. • Excess flour can be installed properly. • Too many dry ingredients. • Gluten-free ...
...:Layout 1 7/30/10 8:38 AM Page 17 Troubleshooting (cont.) PROBLEM Dough is short. loaf is not blending thoroughly; SOLUTION • Make sure bread pan is securely set in the recipe. Add water, one tablespoon at a time, until dough has formed into a ball. • Measure all ...ingredients accurately and make sure sugar and salt have been added. • Try decreasing yeast by scraping sides with flour. Bread has a crater in the proper order. • Excess flour can be installed properly. • Too many dry ingredients. • Gluten-free ...
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...too hot. • Too much flour, old flour. • Not enough water. • After washing in bread pan on a wire rack for 2-3 seconds. • Remove bread from bread pan using oven mitts. • Measure all ingredients accurately. • Decrease yeast or water slightly. • ...Bottom of loaf is spotted. SOLUTION • Measure all ingredients accurately. • Decrease yeast or water slightly. Bread has a heavy, thick texture. incorrect cycle chosen. • Bread is too hot. • Too much liquid; Check salt measurement. • Use room-temperature water. •...
...too hot. • Too much flour, old flour. • Not enough water. • After washing in bread pan on a wire rack for 2-3 seconds. • Remove bread from bread pan using oven mitts. • Measure all ingredients accurately. • Decrease yeast or water slightly. • ...Bottom of loaf is spotted. SOLUTION • Measure all ingredients accurately. • Decrease yeast or water slightly. Bread has a heavy, thick texture. incorrect cycle chosen. • Bread is too hot. • Too much liquid; Check salt measurement. • Use room-temperature water. •...
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... teaspoons salt 2 tablespoons sugar 1/4 cup butter or vegetable oil 3 tablespoons dried minced onion 4 1/2 cups American bread flour OR 3 cups Canadian bread flour* 1 1/2 teaspoons bread machine yeast White Wheat 1.5-lb. Loaf 1 cup water 1 1/2 teaspoons salt 3 tablespoons sugar 2 tablespoons butter... tablespoons sugar 2 tablespoons butter or vegetable oil 3 tablespoons nonfat dry milk 2 1/2 cups American bread flour OR 1 1/2 cups Canadian bread flour* 1 1/2 cups whole-wheat flour 1 1/2 teaspoons bread machine yeast Onion Poppy Seed 1.5-lb. Loaf 1 cup water 1 1/8 teaspoons salt 1 tablespoon ...
... teaspoons salt 2 tablespoons sugar 1/4 cup butter or vegetable oil 3 tablespoons dried minced onion 4 1/2 cups American bread flour OR 3 cups Canadian bread flour* 1 1/2 teaspoons bread machine yeast White Wheat 1.5-lb. Loaf 1 cup water 1 1/2 teaspoons salt 3 tablespoons sugar 2 tablespoons butter... tablespoons sugar 2 tablespoons butter or vegetable oil 3 tablespoons nonfat dry milk 2 1/2 cups American bread flour OR 1 1/2 cups Canadian bread flour* 1 1/2 cups whole-wheat flour 1 1/2 teaspoons bread machine yeast Onion Poppy Seed 1.5-lb. Loaf 1 cup water 1 1/8 teaspoons salt 1 tablespoon ...
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...teaspoons salt 2 tablespoons sugar 1/4 cup butter or vegetable oil 1 cup regular oats (old-fashioned oats) 2 3/4 cups American bread flour OR 2 cups Canadian bread flour* 2 1/2 teaspoons bread machine yeast 2-lb. Loaf 1 cup water 1 1/2 teaspoons salt 2 tablespoons sugar 1 tablespoon butter or vegetable oil 2 teaspoons... 2 tablespoons maple syrup 2 tablespoons butter or vegetable oil 1 cup whole-wheat flour 2 cups American bread flour OR 1 1/4 cups Canadian bread flour* 1 1/2 teaspoons bread machine yeast 2-lb. Basic (Cycle ) *When using Canadian flour, use the American flour amount. ...
...teaspoons salt 2 tablespoons sugar 1/4 cup butter or vegetable oil 1 cup regular oats (old-fashioned oats) 2 3/4 cups American bread flour OR 2 cups Canadian bread flour* 2 1/2 teaspoons bread machine yeast 2-lb. Loaf 1 cup water 1 1/2 teaspoons salt 2 tablespoons sugar 1 tablespoon butter or vegetable oil 2 teaspoons... 2 tablespoons maple syrup 2 tablespoons butter or vegetable oil 1 cup whole-wheat flour 2 cups American bread flour OR 1 1/4 cups Canadian bread flour* 1 1/2 teaspoons bread machine yeast 2-lb. Basic (Cycle ) *When using Canadian flour, use the American flour amount. ...
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... yeast 2-lb. Loaf 1 cup + 2 tablespoons water 1 1/8 teaspoons salt 1 tablespoon sugar 3 tablespoons butter or vegetable oil 1 1/2 cups American bread flour OR 1 cup Canadian bread flour* 1 cup whole-wheat flour 1 cup granola 1 1/4 teaspoons bread machine yeast 2-lb. 840194101 ENv01.qxd:Layout 1 7/30/10 8:38 AM Page 21 Recipes - French (Cycle ) French 1.5-lb. Do not use...
... yeast 2-lb. Loaf 1 cup + 2 tablespoons water 1 1/8 teaspoons salt 1 tablespoon sugar 3 tablespoons butter or vegetable oil 1 1/2 cups American bread flour OR 1 cup Canadian bread flour* 1 cup whole-wheat flour 1 cup granola 1 1/4 teaspoons bread machine yeast 2-lb. 840194101 ENv01.qxd:Layout 1 7/30/10 8:38 AM Page 21 Recipes - French (Cycle ) French 1.5-lb. Do not use...
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...of the wet. Pour the dry ingredients on top of the liquid. Visit Bob's Red Mill online at www.bobsredmill.com for more bread machine recipes or to bread pan. In a separate bowl, stir together rice flour, tapioca flour, potato starch, garbanzo bean flour, sea salt, xanthan gum, ...teaspoons active dry yeast Have all ingredients at room temperature. In separate bowl, whisk together dry ingredients, except yeast, until very smooth. Whole-Grain Bread This gluten-free recipe is over 50% whole grain using the brown rice flour. 1.5-lb. Recipe Courtesy of Bob's Red Mill Natural Foods, ...
...of the wet. Pour the dry ingredients on top of the liquid. Visit Bob's Red Mill online at www.bobsredmill.com for more bread machine recipes or to bread pan. In a separate bowl, stir together rice flour, tapioca flour, potato starch, garbanzo bean flour, sea salt, xanthan gum, ...teaspoons active dry yeast Have all ingredients at room temperature. In separate bowl, whisk together dry ingredients, except yeast, until very smooth. Whole-Grain Bread This gluten-free recipe is over 50% whole grain using the brown rice flour. 1.5-lb. Recipe Courtesy of Bob's Red Mill Natural Foods, ...
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...vegetable oil 3 large eggs, slightly beaten 3.9-ounce vanilla instant pudding mix 18-ounce package yellow cake mix 23 Quick (Cycle ) Banana-Nut Quick Bread 1.5-lb. Loaf 12-ounce can evaporated milk 1/2 cup butter or vegetable oil 3 eggs, slightly beaten 18-ounce package Devil's Food cake mix Set...1 cup water 1/4 cup butter or vegetable oil 2 eggs, slightly beaten 14-ounce package banana quick- Loaf 2 eggs, slightly beaten 1 cup milk 1/2 teaspoon bread machine yeast 2 8.5-ounce package corn muffin mix Set crust color to Light. 840194101 ENv01.qxd:Layout 1 7/30/10 8:38 AM Page 23 Recipes -
...vegetable oil 3 large eggs, slightly beaten 3.9-ounce vanilla instant pudding mix 18-ounce package yellow cake mix 23 Quick (Cycle ) Banana-Nut Quick Bread 1.5-lb. Loaf 12-ounce can evaporated milk 1/2 cup butter or vegetable oil 3 eggs, slightly beaten 18-ounce package Devil's Food cake mix Set...1 cup water 1/4 cup butter or vegetable oil 2 eggs, slightly beaten 14-ounce package banana quick- Loaf 2 eggs, slightly beaten 1 cup milk 1/2 teaspoon bread machine yeast 2 8.5-ounce package corn muffin mix Set crust color to Light. 840194101 ENv01.qxd:Layout 1 7/30/10 8:38 AM Page 23 Recipes -
