Use & Care.31585a Grill
Page 1
I 111011.1 MP, cip / .7;4 840055000 , / /11 9, /7/ Z.VtammOsol • Grill Safety 2 Know Your Grill 3 How to Grill 3 How to Clean 4 Recipes 5-15 Customer Service 16 In USA: 1-800-851-8900 In Canada: 1-800-267-2826 ic, HealthSmartTM Grill -
I 111011.1 MP, cip / .7;4 840055000 , / /11 9, /7/ Z.VtammOsol • Grill Safety 2 Know Your Grill 3 How to Grill 3 How to Clean 4 Recipes 5-15 Customer Service 16 In USA: 1-800-851-8900 In Canada: 1-800-267-2826 ic, HealthSmartTM Grill -
Use & Care.31585a Grill
Page 2
... appliance has a short cord to reduce hazards of the 3-prong plug. A grounded-type 3 wire extension cord may cause injuries. 17. Unplug from appliance. 7. Use extreme caution when moving the appliance. 6. Read all instructions. Always use the appliance on properly grounded outlet. 20. To disconnect, turn any appliance is used by Hamilton Beach/ Proctor-Silex, Inc. Do not use . 2. Do not use without base in...
... appliance has a short cord to reduce hazards of the 3-prong plug. A grounded-type 3 wire extension cord may cause injuries. 17. Unplug from appliance. 7. Use extreme caution when moving the appliance. 6. Read all instructions. Always use the appliance on properly grounded outlet. 20. To disconnect, turn any appliance is used by Hamilton Beach/ Proctor-Silex, Inc. Do not use . 2. Do not use without base in...
Use & Care.31585a Grill
Page 3
... in operation. When finished grilling, remove plug from outlet, then from walls, appliances or any part of the grill or grilling surface when the grill is in hot, soapy water. Clean grill and base. 3 Base KirnitonEl* 4 Before first use . 2 , 0055000 .rixd Do not leave this appliance unattended while in base. 2. Rinse and dry thoroughly. Set base on the power cord will glow. 3. How to...
... in operation. When finished grilling, remove plug from outlet, then from walls, appliances or any part of the grill or grilling surface when the grill is in hot, soapy water. Clean grill and base. 3 Base KirnitonEl* 4 Before first use . 2 , 0055000 .rixd Do not leave this appliance unattended while in base. 2. Rinse and dry thoroughly. Set base on the power cord will glow. 3. How to...
Use & Care.31585a Grill
Page 4
Use a nylon or plastic scouring pad and a non-abrasive liquid cleanser. The grill and base can reduce the life of any grease. 5. Cooking Chart Food Bacon Steaks, beef 1/2-inch thick Pork chops, boneless Chicken pieces, bone-in hot, soapy water. Carefully dispose of the nonstick coating and may present ... "burn off" any amount of any grease. 2. To clean, wipe with oil, place grill near an exhaust hood. The power cord should always be immersed in water or placed in most large supermarkets. Rinse and let dry. 4. If using a marinade with a damp cloth. Oil or fat will...
Use a nylon or plastic scouring pad and a non-abrasive liquid cleanser. The grill and base can reduce the life of any grease. 5. Cooking Chart Food Bacon Steaks, beef 1/2-inch thick Pork chops, boneless Chicken pieces, bone-in hot, soapy water. Carefully dispose of the nonstick coating and may present ... "burn off" any amount of any grease. 2. To clean, wipe with oil, place grill near an exhaust hood. The power cord should always be immersed in water or placed in most large supermarkets. Rinse and let dry. 4. If using a marinade with a damp cloth. Oil or fat will...
Use & Care.31585a Grill
Page 5
...grill, brush or spray the grids lightly with Cumin Butter Tomato Brushetta 5 The following recipes are estimates. Copyright° 1998 IDG Books Worldwide, Inc. Grilling Guidelines • Grilling Times: Recipe cooking times are from the raw food that was marinated. • Although some cookbooks may say to cook. Instead, use.... • Nonstick Grilling Tip: Without the use leftover marinade as a finishing sauce on cooked foods. Never thaw or marinate meat at room temperature, especially in metal containers for grilled foods. Before turning on the temperature of time (2-plus...
...grill, brush or spray the grids lightly with Cumin Butter Tomato Brushetta 5 The following recipes are estimates. Copyright° 1998 IDG Books Worldwide, Inc. Grilling Guidelines • Grilling Times: Recipe cooking times are from the raw food that was marinated. • Although some cookbooks may say to cook. Instead, use.... • Nonstick Grilling Tip: Without the use leftover marinade as a finishing sauce on cooked foods. Never thaw or marinate meat at room temperature, especially in metal containers for grilled foods. Before turning on the temperature of time (2-plus...
Use & Care.31585a Grill
Page 6
... buns. /99 :1.0 Basic Burger Preparation time: 15 minutes O Grilling time: 22-28 minutes Yield: 4 servings 112/ pounds ground chuck 14/ teaspoon salt, or to taste. Place the patties on the edges of the grill grid for 11 to 14 minutes per side, turning once. (According to...- Shape the mixture into four patties, each patty to the U.S. Remove the burgers from drying out before the burger is cooked.) 2. Variation Section: Italian Burger: Add the following ingredients to the ground meat mixture: 1 egg yolk, 14/ cup grated onion, 1 large clove garlic minced, 2 tablespoons chopped fresh basil...
... buns. /99 :1.0 Basic Burger Preparation time: 15 minutes O Grilling time: 22-28 minutes Yield: 4 servings 112/ pounds ground chuck 14/ teaspoon salt, or to taste. Place the patties on the edges of the grill grid for 11 to 14 minutes per side, turning once. (According to...- Shape the mixture into four patties, each patty to the U.S. Remove the burgers from drying out before the burger is cooked.) 2. Variation Section: Italian Burger: Add the following ingredients to the ground meat mixture: 1 egg yolk, 14/ cup grated onion, 1 large clove garlic minced, 2 tablespoons chopped fresh basil...
Use & Care.31585a Grill
Page 7
...puree. Cut the onion in the bag or container with the beef cubes. 3. Place the peppers and onions in half lengthwise and remove the skin. Grill the kebabs for about 15 to 20 minutes for 1 minute. Place skewers on skewers. (Soak wooden skewers in the saucepan to ... Reserve any remaining marinade and place in a large, resealable plastic bag or other tender beef such as top loin or round tip steak 2 medium red peppers 1 medium onion 12/ cup apple juice, divided 6 tablespoons lime juice (about 3 large limes) 112/ teaspoons grated lime peel 6 tablespoons vegetable oil 3 cloves...
...puree. Cut the onion in the bag or container with the beef cubes. 3. Place the peppers and onions in half lengthwise and remove the skin. Grill the kebabs for about 15 to 20 minutes for 1 minute. Place skewers on skewers. (Soak wooden skewers in the saucepan to ... Reserve any remaining marinade and place in a large, resealable plastic bag or other tender beef such as top loin or round tip steak 2 medium red peppers 1 medium onion 12/ cup apple juice, divided 6 tablespoons lime juice (about 3 large limes) 112/ teaspoons grated lime peel 6 tablespoons vegetable oil 3 cloves...
Use & Care.31585a Grill
Page 8
... grill. Discard the marinade, if desired, sprinkle the steak with salt and pepper. 2. Transfer the steak to a cutting board and let stand for medium-rare Yield: 4 servings 1 cup bottled chili sauce 1 teaspoon ground cumin 12/ cup beer 12/ teaspoon dried red pepper flakes 1/3 cup vegetable oil 14/ cup finely chopped green onion (white and green parts) 1 boneless beef top round steak...
... grill. Discard the marinade, if desired, sprinkle the steak with salt and pepper. 2. Transfer the steak to a cutting board and let stand for medium-rare Yield: 4 servings 1 cup bottled chili sauce 1 teaspoon ground cumin 12/ cup beer 12/ teaspoon dried red pepper flakes 1/3 cup vegetable oil 14/ cup finely chopped green onion (white and green parts) 1 boneless beef top round steak...
Use & Care.31585a Grill
Page 9
...hours or overnight O Grilling time: 30-35 minutes Yield: 4 to 6 servings 8 boneless, skinless chicken breast halves (about 2 or 3 pounds) 14/ cup vegetable oil 14/ cup orange juice 3 scallions, finely chopped (green and white parts) 4 medium cloves ...garlic, peeled and finely chopped 2 tablespoons lime juice 2 tablespoons soy sauce 1 small jalapeno pepper, seeded and finely chopped 1 teaspoon brown sugar, packed 12/ teaspoon kosher salt, or to incorporate the spices into the breasts; Seal the bag, pressing...
...hours or overnight O Grilling time: 30-35 minutes Yield: 4 to 6 servings 8 boneless, skinless chicken breast halves (about 2 or 3 pounds) 14/ cup vegetable oil 14/ cup orange juice 3 scallions, finely chopped (green and white parts) 4 medium cloves ...garlic, peeled and finely chopped 2 tablespoons lime juice 2 tablespoons soy sauce 1 small jalapeno pepper, seeded and finely chopped 1 teaspoon brown sugar, packed 12/ teaspoon kosher salt, or to incorporate the spices into the breasts; Seal the bag, pressing...
Use & Care.31585a Grill
Page 10
... blending them well. 3. Combine all the remaining ingredients in the oil-spice mixture. Add the chicken wings; Seal the bag, pressing out any air, or cover the bowl; toss well to ensure even cooking. To test for 2 to 4 hours. 4. /99 : r Spicy Chili Chicken Wings Preparation time: 20 minutes Marinating time:...or homemade soups and stocks.) 2. Place the wings on the grill. Cut off the wing tips at the joints and discard the tips. (Or wrap and freeze tips to use later to add flavor to taste 12/ teaspoon hot chili powder or cayenne pepper 12/ teaspoon cinnamon 1. refrigerate for ...
... blending them well. 3. Combine all the remaining ingredients in the oil-spice mixture. Add the chicken wings; Seal the bag, pressing out any air, or cover the bowl; toss well to ensure even cooking. To test for 2 to 4 hours. 4. /99 : r Spicy Chili Chicken Wings Preparation time: 20 minutes Marinating time:...or homemade soups and stocks.) 2. Place the wings on the grill. Cut off the wing tips at the joints and discard the tips. (Or wrap and freeze tips to use later to add flavor to taste 12/ teaspoon hot chili powder or cayenne pepper 12/ teaspoon cinnamon 1. refrigerate for ...
Use & Care.31585a Grill
Page 11
... salt and pepper, and Tabasco sauce. Brush the tops of garlic and herb. Cover the pan and bring to coat. Melt the butter in the cumin and salt and pepper. 2. Turn and grill for 30 minutes to 1 hour. 3. Make the marinade by combining the remaining ingredients; pour... the marinade over the warm potato slices, tuming to a boil. Place the potatoes on the grill, grill until lightly browned, for 5 minutes or until very lightly browned on one side. 3. drain thoroughly. remove from heat and stir in a small saucepan; Place the slices in a large, shallow baking dish...
... salt and pepper, and Tabasco sauce. Brush the tops of garlic and herb. Cover the pan and bring to coat. Melt the butter in the cumin and salt and pepper. 2. Turn and grill for 30 minutes to 1 hour. 3. Make the marinade by combining the remaining ingredients; pour... the marinade over the warm potato slices, tuming to a boil. Place the potatoes on the grill, grill until lightly browned, for 5 minutes or until very lightly browned on one side. 3. drain thoroughly. remove from heat and stir in a small saucepan; Place the slices in a large, shallow baking dish...
Use & Care.31585a Grill
Page 12
...Recipe Courtesy of the National Pork Producers Council Preparation time: 10 minutes O Marinating time: 1 hour Grilling time: 10 minutes 4 bamboo skewers (soak in water before using) 3/4 pound ham, fully cooked, cut diagonally, about 3/4 inch thick 3 cloves garlic, peeled and halved 1. Combine remaining ingredients in small pan. Cover and let stand at room temperature...or red wine vinegar Salt and pepper 12 slices crusty French bread, cut into 1-inch cubes 1/4 cup plum preserves 1 tablespoon Dijon-style mustard 1 teaspoon lemon juice, fresh 1/4 teaspoon cinnamon Nutritional Information Per...
...Recipe Courtesy of the National Pork Producers Council Preparation time: 10 minutes O Marinating time: 1 hour Grilling time: 10 minutes 4 bamboo skewers (soak in water before using) 3/4 pound ham, fully cooked, cut diagonally, about 3/4 inch thick 3 cloves garlic, peeled and halved 1. Combine remaining ingredients in small pan. Cover and let stand at room temperature...or red wine vinegar Salt and pepper 12 slices crusty French bread, cut into 1-inch cubes 1/4 cup plum preserves 1 tablespoon Dijon-style mustard 1 teaspoon lemon juice, fresh 1/4 teaspoon cinnamon Nutritional Information Per...
Use & Care.31585a Grill
Page 13
... Pork Kabobs Recipe Courtesy of grilled fruit and pepper chunks, if desired. discarding leftover marinade. Remove cubes from marinade; turn and brush liberally with hot rice and kabobs of the National Pork Producers Council Preparation Time: 10 minutes O Cooking Time: 18-20 minutes Servings: 4 1 pound pork tenderloin, cut into 1-inch cubes 1/2 cup orange juice 1/4 cup lime juice...
... Pork Kabobs Recipe Courtesy of grilled fruit and pepper chunks, if desired. discarding leftover marinade. Remove cubes from marinade; turn and brush liberally with hot rice and kabobs of the National Pork Producers Council Preparation Time: 10 minutes O Cooking Time: 18-20 minutes Servings: 4 1 pound pork tenderloin, cut into 1-inch cubes 1/2 cup orange juice 1/4 cup lime juice...
Use & Care.31585a Grill
Page 14
... 12/ cup soy sauce 1 tablespoon olive oil 1 tablespoon sesame oil 5 tablespoons cajun seasoning mix 2 tablespoons fresh lemon juice 2 tablespoons fresh minced ginger 2 teaspoons dry mustard 2 teaspoons hot pepper sauce 32 large raw shrimp, peeled and deveined, but tails on grill and cook 2 minutes. Slice to 24 hours Preparation time: 10 minutes O Cooking time: 45 minutes...
... 12/ cup soy sauce 1 tablespoon olive oil 1 tablespoon sesame oil 5 tablespoons cajun seasoning mix 2 tablespoons fresh lemon juice 2 tablespoons fresh minced ginger 2 teaspoons dry mustard 2 teaspoons hot pepper sauce 32 large raw shrimp, peeled and deveined, but tails on grill and cook 2 minutes. Slice to 24 hours Preparation time: 10 minutes O Cooking time: 45 minutes...
Use & Care.31585a Grill
Page 15
... on grill and cook for 5 minutes or until frothy. Cook salmon 4 minutes. Crispy Grilled Sea Trout 14/ cup bread crumbs 1 tablespoon dried parsley 1 teaspoon garlic salt 1 teaspoon tarragon 1 egg white 3/4 pound sea trout Combine bread crumbs, parsley, garlic salt, and tarragon. Marinate fish in refrigerator for 30 minutes to 1 hour. Turn halfway through cooking time. Set aside...
... on grill and cook for 5 minutes or until frothy. Cook salmon 4 minutes. Crispy Grilled Sea Trout 14/ cup bread crumbs 1 tablespoon dried parsley 1 teaspoon garlic salt 1 teaspoon tarragon 1 egg white 3/4 pound sea trout Combine bread crumbs, parsley, garlic salt, and tarragon. Marinate fish in refrigerator for 30 minutes to 1 hour. Turn halfway through cooking time. Set aside...
Use & Care.31585a Grill
Page 16
... Hamilton Beach/Proctor-Silex, Inc. This warranty extends only to the original consumer purchaser and does not cover damage from abuse, neglect, use not found in the printed directions. This will help us answer your question. Please note the model, type, and series number on the grill, or have the grill close by when you call our CUSTOMER SERVICE NUMBER. (For faster service please have model, series...
... Hamilton Beach/Proctor-Silex, Inc. This warranty extends only to the original consumer purchaser and does not cover damage from abuse, neglect, use not found in the printed directions. This will help us answer your question. Please note the model, type, and series number on the grill, or have the grill close by when you call our CUSTOMER SERVICE NUMBER. (For faster service please have model, series...