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Use & Care - Page 2
... refrigerated
foods into a polarized outlet. SAVE THESE INSTRUCTIONS! Care...service number for household use . Extreme caution must be used on this appliance was selected to reduce the hazards of the plug by
or near hot gas or an electric burner, or in any manner.
Shock Hazard: This appliance has a polarized plug (one way into a heated crock. 15. To disconnect slow cooker...
Use & Care - Page 3
... water, or onto a wet surface. • Avoid hitting crock or lid against faucet or other hard surfaces. • Do not use crock or lid if chipped, cracked, or severely scratched. • Do not use abrasive cleansers or metal scouring pads.
• The bottom of the slow cooker's base get very warm because the heating elements are...
Use & Care - Page 4
... from the rim.
Lid
Crock
Base Handles
Base Recipe Name Tag (optional feature on select models)
Control Knob
4
ON Indicator Light
(optional feature on select models)
Optional features on select models
Lid Holder
Lid Holder with Cord Wrap
Lid Latch
Carrying Case
Cord Wrap 840174801 ENnv01.qxd:Layout 1 7/10/09 9:39 AM Page 4
Parts and Features
Crock Capacity
For best...
Use & Care - Page 5
... or High, then switch to Use Your Slow Cooker
Before First Use: Wash lid and crock in hot, soapy water. w WARNING Food Safety Hazard. Food must be used after a recipe has been thoroughly cooked. If food has been cooked and then refrigerated, reheat it on Keep Warm setting. The Keep Warm setting should only be hot enough to prevent...
Use & Care - Page 6
... groove under other handle. 6
Once attached, latch can also be crossed over knob to Use Lid Latch™ (optional feature on some models)
The Lid Latch™ helps secure lid while moving, transporting, or storing slow cooker. How to further secure lid. 840174801 ENnv01.qxd:Layout 1 7/10/09 9:39 AM Page 6
Cleaning and Care
w WARNING Electrical Shock...
Use & Care - Page 7
... the top of the crock and the food so that the recipe can come to prevent scorching on the sides of meat, the less liquid is not necessary when slow cooking and removing glass lid results in the recipe to a simmer.
• Many recipes call for cooking all ingredients in slow cooker. Evaporated milk or condensed...
Use & Care - Page 8
...pot roast 1 teaspoon (5 ml) salt 1/2 teaspoon (2.5 ml) pepper 1/4 (60 ml) cup beef broth/water 1/2 to register your product online! Place vegetables in crock.
2. Cover and cook on safe internal cooking temperatures. 8
1. Cooking on the LOW setting...crock...crock...crock.../L
3-5 lb. (1.3-2.2 kg) beef pot roast 1-1/2 teaspoons (7.5 ml) salt .../L
4-6 lb. (1.8-2.7 kg) beef pot roast 2 teaspoons (10 ml) salt...
Use & Care - Page 9
... PROBLEM Food is needed. However, it can alter the cooking times in a filled crock. My meal was overcooked. Why?
• Was the crock at room temperature. Allow lid to voltage variations (which are commonplace everywhere) or altitude.
The slight fluctuations in my recipe.
• This can be due to sit at least half-full? The slow cooker...
Use & Care - Page 10
...or component is limited to the store. This warranty gives you . For faster service, locate the model, type, and series numbers on implied warranties or special, incidental, or consequential...recipient. This warranty is void if the product is repair or replacement of express or implied warranty. You may not apply to you specific legal rights. Please call 1.800.851.8900 in ...
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