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no bleed; black ink; Creery cn=A. Creery, c=US Date: 2002.02.28 13:10:37 -05'00' Reason: I am approving this document 5.5"x8.5"; 48 pg.; flip; saddlestitch. 840096700 Ev02 2/28/02 9:24 AM Page 1 Slow Cooker Important Safety 2 Parts and Features 4 How to Use Your Slow Cooker...... 4 Care and Cleaning 6 Recipes 8 Customer Service 24 In USA: 1-800-851-8900 In Canada: 1-800-267-2826 840096700 English/French; Digitally signed by A.
no bleed; black ink; Creery cn=A. Creery, c=US Date: 2002.02.28 13:10:37 -05'00' Reason: I am approving this document 5.5"x8.5"; 48 pg.; flip; saddlestitch. 840096700 Ev02 2/28/02 9:24 AM Page 1 Slow Cooker Important Safety 2 Parts and Features 4 How to Use Your Slow Cooker...... 4 Care and Cleaning 6 Recipes 8 Customer Service 24 In USA: 1-800-851-8900 In Canada: 1-800-267-2826 840096700 English/French; Digitally signed by A.
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... other hot liquids. 4. remove plug from outlet when not in any 12. Do not operate any way toll-free customer service number for household use and 13. Use handles 10. Extreme caution must be taken to defeat the safety purpose of electrical shock. in a heated oven. 3. The use outdoors. Do not attempt to arrange the extension cord so that it can be used on by Hamilton Beach/ Proctor-Silex...
... other hot liquids. 4. remove plug from outlet when not in any 12. Do not operate any way toll-free customer service number for household use and 13. Use handles 10. Extreme caution must be taken to defeat the safety purpose of electrical shock. in a heated oven. 3. The use outdoors. Do not attempt to arrange the extension cord so that it can be used on by Hamilton Beach/ Proctor-Silex...
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... so that the opening faces away from you should select recipes that yield 5 quarts or less. 3 If your slow cooker is a Cool Touch model, the base handles, control knob, and cover knob are hot. Use caution. Do not place directly on a burner or stove top. Use the handles on the stove top. Crock Capacity How much does your slow cooker refers to avoid being burned by steam. As a rule, you...
... so that the opening faces away from you should select recipes that yield 5 quarts or less. 3 If your slow cooker is a Cool Touch model, the base handles, control knob, and cover knob are hot. Use caution. Do not place directly on a burner or stove top. Use the handles on the stove top. Crock Capacity How much does your slow cooker refers to avoid being burned by steam. As a rule, you...
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... Keep Warm setting. Crock 3. Control Knob The Control Knob on Low or High, then switched to the instructions. Place food in hot, soapy water. Food should only be reheated on the slow cooker offers Low and High temperature settings for holding the prepared recipe at a perfect serving temperature. Before first use the Keep Warm setting to prevent bacterial growth before washing. 4 Do not immerse Base in water. 2. 840096700 Ev02 2/28/02 9:24 AM Page 4 Parts and Features 1. Base Handles...
... Keep Warm setting. Crock 3. Control Knob The Control Knob on Low or High, then switched to the instructions. Place food in hot, soapy water. Food should only be reheated on the slow cooker offers Low and High temperature settings for holding the prepared recipe at a perfect serving temperature. Before first use the Keep Warm setting to prevent bacterial growth before washing. 4 Do not immerse Base in water. 2. 840096700 Ev02 2/28/02 9:24 AM Page 4 Parts and Features 1. Base Handles...
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... questions, call our toll-free customer service number. Adapting Recipes Some ingredients are perfect for the slow cooker. This slow cooker is a necessity. Because the slow cooker reaches its cooking temperature rapidly, older recipes may need to be glad to develop new recipes for use in your favorite soup, stew, or sauce, reduce the liquid or water called for more information. Our slow cooker heats from conventional methods. Many...
... questions, call our toll-free customer service number. Adapting Recipes Some ingredients are perfect for the slow cooker. This slow cooker is a necessity. Because the slow cooker reaches its cooking temperature rapidly, older recipes may need to be glad to develop new recipes for use in your favorite soup, stew, or sauce, reduce the liquid or water called for more information. Our slow cooker heats from conventional methods. Many...
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... the end of the cooking time, remove the Cover, turn the Control Knob to High, and reduce the liquid by simmering. Turn the Control Knob to 2 hours earlier than recipe time. Remove Crock and Cover from outlet. 2. Wipe the Base with a damp cloth. If your morning schedule doesn't allow time to 8 hours on Low. Unplug cord from Base and let cool. 3. Do not use frozen uncooked meat in...
... the end of the cooking time, remove the Cover, turn the Control Knob to High, and reduce the liquid by simmering. Turn the Control Knob to 2 hours earlier than recipe time. Remove Crock and Cover from outlet. 2. Wipe the Base with a damp cloth. If your morning schedule doesn't allow time to 8 hours on Low. Unplug cord from Base and let cool. 3. Do not use frozen uncooked meat in...
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... the Lid Latch. Secure the electric cord of the slow cooker and secure it can be crossed over the knob to another location. The Carrying Case can also be used when you need to transport the slow cooker to further secure the lid. Fit the handles of the slow cooker base. If a Cool Touch model, place the white band under the other side of the slow cooker with a rubber band...
... the Lid Latch. Secure the electric cord of the slow cooker and secure it can be crossed over the knob to another location. The Carrying Case can also be used when you need to transport the slow cooker to further secure the lid. Fit the handles of the slow cooker base. If a Cool Touch model, place the white band under the other side of the slow cooker with a rubber band...
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...: paprika, onion powder, garlic powder Combine vegetables and sauce mix in crock over vegetables. Makes 4 or 8 servings. Chicken in a Pot 3 to 5 qt 1 1 1 1⁄2 51⁄2 to the rim. However, we do not recommend using recipes that yield 1 quart less than the listed capacity of your slow cooker refers to 7 qt 2 (3 pound) chickens, cut in strips 2 (8 oz) boxes Spanish...
...: paprika, onion powder, garlic powder Combine vegetables and sauce mix in crock over vegetables. Makes 4 or 8 servings. Chicken in a Pot 3 to 5 qt 1 1 1 1⁄2 51⁄2 to the rim. However, we do not recommend using recipes that yield 1 quart less than the listed capacity of your slow cooker refers to 7 qt 2 (3 pound) chickens, cut in strips 2 (8 oz) boxes Spanish...
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...1 (2 pound) cabbage, cut in 6 wedges 1⁄2 cup water Place the meat in the crock and fit the vegetables around it. Makes about 3 or 5 quarts. 9 Cover and cook: Low - 6 hours OR High - 3 hours. 840096700 Ev02 2/28/02 9:24 AM Page 9 New England Boiled Dinner 3...sauerkraut 1 envelope dry onion soup mix 1 (12 oz) bottle beer 1 tablespoon Worcestershire sauce 4 pounds pre-cooked bratwurst, knockwurst, or kielbasa Combine all ingredients in crock. Add meat and stir. Cover and cook: Low - 10 hours OR High - 5 hours. Add water. Cover and cook: Low - 6 hours OR High - 3 hours.
...1 (2 pound) cabbage, cut in 6 wedges 1⁄2 cup water Place the meat in the crock and fit the vegetables around it. Makes about 3 or 5 quarts. 9 Cover and cook: Low - 6 hours OR High - 3 hours. 840096700 Ev02 2/28/02 9:24 AM Page 9 New England Boiled Dinner 3...sauerkraut 1 envelope dry onion soup mix 1 (12 oz) bottle beer 1 tablespoon Worcestershire sauce 4 pounds pre-cooked bratwurst, knockwurst, or kielbasa Combine all ingredients in crock. Add meat and stir. Cover and cook: Low - 10 hours OR High - 5 hours. Add water. Cover and cook: Low - 6 hours OR High - 3 hours.
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... frozen mixed vegetables 2 (15 oz) cans tomato sauce 1 tablespoon Worcestershire sauce 1⁄4 cup chopped onion 2 (1.5 oz) envelopes beef stew seasoning mix Combine all ingredients in crock. Stir well. Cover and cook: Low - 10 hours OR High - 5 hours. Cover and cook: Low - 10 hours OR...
... frozen mixed vegetables 2 (15 oz) cans tomato sauce 1 tablespoon Worcestershire sauce 1⁄4 cup chopped onion 2 (1.5 oz) envelopes beef stew seasoning mix Combine all ingredients in crock. Stir well. Cover and cook: Low - 10 hours OR High - 5 hours. Cover and cook: Low - 10 hours OR...
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...Combine all ingredients in crock. Place cooked meat mixture in crock. Makes about 21⁄2 or 5 quarts. Makes about 3 or 5 quarts. 12 Stir well. Add onion. Cover and cook: Low - 8 hours OR High - 4 hours. Cover and cook: Low - 10 hours OR High - 5 hours. Over medium high heat, partially cook sausage, ground beef... 1 2 (15 oz) cans chicken broth Crumble sausage and ground beef into large skillet. 840096700 Ev02 2/28/02 9:24 AM Page 12 Pot au Feu 3 to 5 qt 51⁄2 to 7 qt 3 6 pounds boneless beef stewing cubes 1 2 Polish kielbasa or other smoked sausage...
...Combine all ingredients in crock. Place cooked meat mixture in crock. Makes about 21⁄2 or 5 quarts. Makes about 3 or 5 quarts. 12 Stir well. Add onion. Cover and cook: Low - 8 hours OR High - 4 hours. Cover and cook: Low - 10 hours OR High - 5 hours. Over medium high heat, partially cook sausage, ground beef... 1 2 (15 oz) cans chicken broth Crumble sausage and ground beef into large skillet. 840096700 Ev02 2/28/02 9:24 AM Page 12 Pot au Feu 3 to 5 qt 51⁄2 to 7 qt 3 6 pounds boneless beef stewing cubes 1 2 Polish kielbasa or other smoked sausage...
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Pour over medium-high heat cook onion in crock. Place onion mixture into the slow cooker. Cover and cook: Low - 8 hours OR High - 4 hours. Vegetarian Chili 3 to 5 qt 51⁄2 to 7 qt 3 cups 1 1 tsp. 1⁄4 1 1 11⁄2 1⁄2 1⁄2 1...;2 teaspoon Italian seasonings 1 teaspoon salt 1 teaspoon sugar Combine all ingredients in the oil until soft. In a bowl, whisk together the soup, water, and seasoning packet. Cover and cook: Low - 6 hours OR High - 3 hours. Add remaining ingredients. Stir to 7 qt 1 2 1-pound bags baby carrots 2 3 pounds...
Pour over medium-high heat cook onion in crock. Place onion mixture into the slow cooker. Cover and cook: Low - 8 hours OR High - 4 hours. Vegetarian Chili 3 to 5 qt 51⁄2 to 7 qt 3 cups 1 1 tsp. 1⁄4 1 1 11⁄2 1⁄2 1⁄2 1...;2 teaspoon Italian seasonings 1 teaspoon salt 1 teaspoon sugar Combine all ingredients in the oil until soft. In a bowl, whisk together the soup, water, and seasoning packet. Cover and cook: Low - 6 hours OR High - 3 hours. Add remaining ingredients. Stir to 7 qt 1 2 1-pound bags baby carrots 2 3 pounds...
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...all ingredients, except the meat, in crock. Cover and cook: Low - 10 hours OR High - 5 hours. Cover and cook: Low - 6 to 7 qt 1⁄2 cup steak sauce 4-5 pounds bottom round or rump beef roast 2 tablespoons dried minced onion Pour steak sauce into crock. Place meat in crock and coat both sides with 1 .... Add the meat and stir well to 10 servings. Stir well. Stir well. 840096700 Ev02 2/28/02 9:24 AM Page 14 Main Dishes German-Style Pot Roast 3 to 5 qt 1⁄3 2 Tblsp. 1⁄4 1⁄2 1 8 1 2-3 51⁄2 to 7 qt 3⁄4 cup cider vinegar 1⁄4 cup ketchup ...
...all ingredients, except the meat, in crock. Cover and cook: Low - 10 hours OR High - 5 hours. Cover and cook: Low - 6 to 7 qt 1⁄2 cup steak sauce 4-5 pounds bottom round or rump beef roast 2 tablespoons dried minced onion Pour steak sauce into crock. Place meat in crock and coat both sides with 1 .... Add the meat and stir well to 10 servings. Stir well. Stir well. 840096700 Ev02 2/28/02 9:24 AM Page 14 Main Dishes German-Style Pot Roast 3 to 5 qt 1⁄3 2 Tblsp. 1⁄4 1⁄2 1 8 1 2-3 51⁄2 to 7 qt 3⁄4 cup cider vinegar 1⁄4 cup ketchup ...
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...Cover and cook: Low - 10 hours OR High - 5 hours. Mix well then add meat. Makes about 3 to 7 qt 3 5 pounds boneless beef chuck roast 1 2 teaspoons salt 1⁄4 1⁄2 teaspoon pepper 4 6 medium potatoes, quartered 4 8 carrots, cut into a rectangle or oval that won't touch sides of crock. In a large bowl...2 4 teaspoons black pepper Combine all ingredients in crock. Makes 6 or 10 servings. 840096700 Ev02 2/28/02 9:24 AM Page 16 Beef Pot Roast 3 to 5 qt 51⁄2 to 5 pounds barbecue. Cover and cook: Low - 6 hours OR High - 3 hours. Makes about 6 or 12...
...Cover and cook: Low - 10 hours OR High - 5 hours. Mix well then add meat. Makes about 3 to 7 qt 3 5 pounds boneless beef chuck roast 1 2 teaspoons salt 1⁄4 1⁄2 teaspoon pepper 4 6 medium potatoes, quartered 4 8 carrots, cut into a rectangle or oval that won't touch sides of crock. In a large bowl...2 4 teaspoons black pepper Combine all ingredients in crock. Makes 6 or 10 servings. 840096700 Ev02 2/28/02 9:24 AM Page 16 Beef Pot Roast 3 to 5 qt 51⁄2 to 5 pounds barbecue. Cover and cook: Low - 6 hours OR High - 3 hours. Makes about 6 or 12...
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.... 17 Cover and cook: Low - 8 hours OR High - 4 hours. Place in crock. Cover and cook: Low - 10 hours OR High - 5 hours. Top with pickling spices, onion, carrot and celery. Cover and cook: Low - 8 hours OR High - 4 hours. Makes about 3 to 7 qt 5 pounds boneless beef chuck roast 2 (1 oz) envelopes dry onion soup mix 2 (10 oz) cans condensed cream of mushroom soup Place roast in a slow cooker. Add duck...
.... 17 Cover and cook: Low - 8 hours OR High - 4 hours. Place in crock. Cover and cook: Low - 10 hours OR High - 5 hours. Top with pickling spices, onion, carrot and celery. Cover and cook: Low - 8 hours OR High - 4 hours. Makes about 3 to 7 qt 5 pounds boneless beef chuck roast 2 (1 oz) envelopes dry onion soup mix 2 (10 oz) cans condensed cream of mushroom soup Place roast in a slow cooker. Add duck...
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... mix and shake well until all ingredients in crock. Cover and cook on High for 5 hours.* Makes about 21⁄2 or 5 quarts. *Only the High setting is recommended for this recipe 19 Cover and cook: Low - 6-8 hours OR High - 3-4 hours. If not, cut in ...size of golf balls. Place potatoes into crock. Candied Carrots & Walnuts 3 to 5 qt 2 3⁄4 1⁄4 1 51⁄2 to 7 qt 4 (16 oz) packages frozen sliced carrots 11⁄2 cups pancake syrup 1⁄2 cup brown sugar, packed 2 cups chopped walnuts Combine all the potatoes are coated. Cover and cook: Low - 7-8 hours OR High...
... mix and shake well until all ingredients in crock. Cover and cook on High for 5 hours.* Makes about 21⁄2 or 5 quarts. *Only the High setting is recommended for this recipe 19 Cover and cook: Low - 6-8 hours OR High - 3-4 hours. If not, cut in ...size of golf balls. Place potatoes into crock. Candied Carrots & Walnuts 3 to 5 qt 2 3⁄4 1⁄4 1 51⁄2 to 7 qt 4 (16 oz) packages frozen sliced carrots 11⁄2 cups pancake syrup 1⁄2 cup brown sugar, packed 2 cups chopped walnuts Combine all the potatoes are coated. Cover and cook: Low - 7-8 hours OR High...
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...) cans evaporated milk 2 4 tablespoons butter, melted 1⁄2 1 teaspoon salt Place potatoes in crock so as not to crock. Stir to mix. Stir gently to mix then pour over potatoes. Stack potatoes in a pyramid in crock. Rice, Beans, & Salsa 3 to 5 qt 51⁄2 to 7 qt 1 2...several places with a fork. Makes about 10 or 20 servings. *Only the Low setting is recommended for Low 6-7 hours.* Makes about 3 or 5 quarts. Cover and cook: Low - 6-8 hours OR High - 3-4 hours. Cover and cook: Low - 10 hours OR High - 5 hours. 840096700 Ev02 2/28/02 9:24 AM Page 20 Baked ...
...) cans evaporated milk 2 4 tablespoons butter, melted 1⁄2 1 teaspoon salt Place potatoes in crock so as not to crock. Stir to mix. Stir gently to mix then pour over potatoes. Stack potatoes in a pyramid in crock. Rice, Beans, & Salsa 3 to 5 qt 51⁄2 to 7 qt 1 2...several places with a fork. Makes about 10 or 20 servings. *Only the Low setting is recommended for Low 6-7 hours.* Makes about 3 or 5 quarts. Cover and cook: Low - 6-8 hours OR High - 3-4 hours. Cover and cook: Low - 10 hours OR High - 5 hours. 840096700 Ev02 2/28/02 9:24 AM Page 20 Baked ...
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..., pouring barbecue sauce over all fondue ingredients in crock. Refrigerate leftovers and use as desired. Stir well after 45 minutes. Serve immediately or keep warm as chocolate sauce. Stir well. Cover and cook on High for this recipe. 22 Turn control knob to 7 qt 1 2 (8 oz) boxes ...Low. Cover and cook: Low - 6 hours OR High - 2-3 hours. Cover and cook: Low - 6 hours OR High - 3 hours. 840096700 Ev02 2/28/02 9:24 AM Page 22 Spicy Barbecue Sauce 3 to 5 qt 2 1 3 1⁄4 11⁄2 2 2 2 51⁄2 to 7 qt 8 pounds chicken wings 1 cup cider vinegar 2 tablespoons hot...
..., pouring barbecue sauce over all fondue ingredients in crock. Refrigerate leftovers and use as desired. Stir well after 45 minutes. Serve immediately or keep warm as chocolate sauce. Stir well. Cover and cook on High for this recipe. 22 Turn control knob to 7 qt 1 2 (8 oz) boxes ...Low. Cover and cook: Low - 6 hours OR High - 2-3 hours. Cover and cook: Low - 6 hours OR High - 3 hours. 840096700 Ev02 2/28/02 9:24 AM Page 22 Spicy Barbecue Sauce 3 to 5 qt 2 1 3 1⁄4 11⁄2 2 2 2 51⁄2 to 7 qt 8 pounds chicken wings 1 cup cider vinegar 2 tablespoons hot...
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... cocoa mix 2 4 quarts hot water 2 4 cups milk Cinnamon sticks and whipped topping Combine all ingredients in crock. Makes about 21⁄2 or 5 quarts. Cover and cook on for this recipe. Drizzle with cinnamon sticks and whipped topping. Serve immediately or keep warm as desired. Serve in half. Makes about 21⁄2 or 5 quarts. *Only the High setting is recommended for High 3 hours.* Stir...
... cocoa mix 2 4 quarts hot water 2 4 cups milk Cinnamon sticks and whipped topping Combine all ingredients in crock. Makes about 21⁄2 or 5 quarts. Cover and cook on for this recipe. Drizzle with cinnamon sticks and whipped topping. Serve immediately or keep warm as desired. Serve in half. Makes about 21⁄2 or 5 quarts. *Only the High setting is recommended for High 3 hours.* Stir...
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... our CUSTOMER SERVICE NUMBER. (For faster service please have model, series, and type numbers ready for operator to the original consumer purchaser and does not cover a defect resulting from abuse, misuse, neglect, use for commercial purposes, or any use not in material and workmanship for a period of two (2) years for Hamilton Beach Portfolio products or one (1) year for Hamilton Beach products from the date of the slow cooker base, or...
... our CUSTOMER SERVICE NUMBER. (For faster service please have model, series, and type numbers ready for operator to the original consumer purchaser and does not cover a defect resulting from abuse, misuse, neglect, use for commercial purposes, or any use not in material and workmanship for a period of two (2) years for Hamilton Beach Portfolio products or one (1) year for Hamilton Beach products from the date of the slow cooker base, or...