Use and Care Manual
Page 2
... an appliance do not immerse cord, 14. containing hot food, water, or other liquid. 15. Use pot 13. Do not use . Call the provided customer service number for other than the rating of the extension cord must be equal to drip into the cooking pot. plug, or after the appliance malfunctions or has been dropped 17. w WARNING Electrical Shock Hazard: This appliance is...
... an appliance do not immerse cord, 14. containing hot food, water, or other liquid. 15. Use pot 13. Do not use . Call the provided customer service number for other than the rating of the extension cord must be equal to drip into the cooking pot. plug, or after the appliance malfunctions or has been dropped 17. w WARNING Electrical Shock Hazard: This appliance is...
Use and Care Manual
Page 3
Parts and Features *To order parts: US: 1.800.851.8900 www.hamiltonbeach.com Canada: 1.800.267.2826 Mexico: 01 800 71 16 100 Rinsing/Steamer Basket* Cooking Pot* Base Lid* Rice Measuring Cup 6-Ounce (177 ml)* Rice Paddle* COOK and WARM Indicator Lights Cook Switch 3
Parts and Features *To order parts: US: 1.800.851.8900 www.hamiltonbeach.com Canada: 1.800.267.2826 Mexico: 01 800 71 16 100 Rinsing/Steamer Basket* Cooking Pot* Base Lid* Rice Measuring Cup 6-Ounce (177 ml)* Rice Paddle* COOK and WARM Indicator Lights Cook Switch 3
Use and Care Manual
Page 4
... cooking pot. Measure rice with any remaining rice. 2 add water to the "3" line of rice to cooking pot. 5 Plug into outlet. Do not fill above side vents to begin cooking. NOTE: Make sure bottom of measured uncooked rice to cooking cups of the cooking pot. 3 4 Place cooking pot securely into the base. Never place water or food directly into the base. w CAUTION Burn Hazard. BEFORE FIRST USE: Wash all removable parts before using. Fill with water to Cook Rice...
... cooking pot. Measure rice with any remaining rice. 2 add water to the "3" line of rice to cooking pot. 5 Plug into outlet. Do not fill above side vents to begin cooking. NOTE: Make sure bottom of measured uncooked rice to cooking cups of the cooking pot. 3 4 Place cooking pot securely into the base. Never place water or food directly into the base. w CAUTION Burn Hazard. BEFORE FIRST USE: Wash all removable parts before using. Fill with water to Cook Rice...
Use and Care Manual
Page 5
How to Cook Rice, Grain, and Cereal (cont.) 7 COOK light will illuminate. 8 When finished cooking, cooker will switch automatically to WARM and light will illuminate. 9 Unplug. 5
How to Cook Rice, Grain, and Cereal (cont.) 7 COOK light will illuminate. 8 When finished cooking, cooker will switch automatically to WARM and light will illuminate. 9 Unplug. 5
Use and Care Manual
Page 6
... 8 line fill to 8 line fill to prevent overflow while rice is based on measuring rice and water with the rice measuring cup provided. • There are many different types of rice and water from the chart; Rice packaging directions may vary results. • Do not exceed MAX fill line to 8 line APPROX. COOKING TIME 34-36 min 52-54 min 38-40...
... 8 line fill to 8 line fill to prevent overflow while rice is based on measuring rice and water with the rice measuring cup provided. • There are many different types of rice and water from the chart; Rice packaging directions may vary results. • Do not exceed MAX fill line to 8 line APPROX. COOKING TIME 34-36 min 52-54 min 38-40...
Use and Care Manual
Page 7
... CEREAL* 1 cup (177 ml) 4 cups (710 ml) 8 cups (1.42 L) 5 cups (887 ml) 8 cups (1.42 L) 8 cups (1.42 L) Cream of the trademark does not imply any affiliation with the rice measuring cup provided. Use of Wheat****† 1 cup (177 ml) Grits 1 cup (177 ml) Old-Fashioned Oatmeal 6 cups (1.06 L) *Measured in rice measuring cup **Measured in 1-cup U.S. measure ***Rinse before cooking ****Stir once or twice during cooking MAXIMUM AMOUNT OF WATER* 3 cups (532 ml) 10 cups (1.77...
... CEREAL* 1 cup (177 ml) 4 cups (710 ml) 8 cups (1.42 L) 5 cups (887 ml) 8 cups (1.42 L) 8 cups (1.42 L) Cream of the trademark does not imply any affiliation with the rice measuring cup provided. Use of Wheat****† 1 cup (177 ml) Grits 1 cup (177 ml) Old-Fashioned Oatmeal 6 cups (1.06 L) *Measured in rice measuring cup **Measured in 1-cup U.S. measure ***Rinse before cooking ****Stir once or twice during cooking MAXIMUM AMOUNT OF WATER* 3 cups (532 ml) 10 cups (1.77...
Use and Care Manual
Page 8
... cooking pot with 2 rice measuring cups of cooking pot is not bent or warped, or it will illuminate BUT UNIT IS NOT COOKING. 8 Press cook switch down to begin cooking. Never place water or food directly into outlet. 7 The WARM light will not conduct heat correctly. Add food to steamer basket according to the Steam Cooking Chart on page 10. 4 Place steamer basket into cooking pot. 5 Add lid to Steam Food w WARNING Electrical Shock Hazard. Cook...
... cooking pot with 2 rice measuring cups of cooking pot is not bent or warped, or it will illuminate BUT UNIT IS NOT COOKING. 8 Press cook switch down to begin cooking. Never place water or food directly into outlet. 7 The WARM light will not conduct heat correctly. Add food to steamer basket according to the Steam Cooking Chart on page 10. 4 Place steamer basket into cooking pot. 5 Add lid to Steam Food w WARNING Electrical Shock Hazard. Cook...
Use and Care Manual
Page 9
How to cook. 10 Using an oven mitt, remove food from steamer basket. 11 Unplug. 9 NOTE: If unit switches to WARM and food needs more steaming, add water to cooking pot and push down switch to Steam Food (cont.) 9 COOK light will illuminate. See approximate cooking times on chart. Steam food to WARM when all water is evaporated. Unit automatically switches to desired doneness.
How to cook. 10 Using an oven mitt, remove food from steamer basket. 11 Unplug. 9 NOTE: If unit switches to WARM and food needs more steaming, add water to cooking pot and push down switch to Steam Food (cont.) 9 COOK light will illuminate. See approximate cooking times on chart. Steam food to WARM when all water is evaporated. Unit automatically switches to desired doneness.
Use and Care Manual
Page 10
... g) MAXIMUM AMOUNT OF WATER* 2 cups (473 ml) 2 cups (473 ml) 2 cups (473 ml) 2 cups (473 ml) 2 cups (473 ml) 2 cups (473 ml) 2 cups (473 ml) Salmon, fillet 20 oz. (567 g) 2 cups (473 ml) Shrimp, peeled and deveined 31-40 count *Measured in 1-cup U.S. measure 24 oz. (680 g) 2 cups (473 ml) • The more food added to the steamer basket, the longer the steam time should be...
... g) MAXIMUM AMOUNT OF WATER* 2 cups (473 ml) 2 cups (473 ml) 2 cups (473 ml) 2 cups (473 ml) 2 cups (473 ml) 2 cups (473 ml) 2 cups (473 ml) Salmon, fillet 20 oz. (567 g) 2 cups (473 ml) Shrimp, peeled and deveined 31-40 count *Measured in 1-cup U.S. measure 24 oz. (680 g) 2 cups (473 ml) • The more food added to the steamer basket, the longer the steam time should be...
Use and Care Manual
Page 11
... 3 level cups of rice to the cooking pot, add water to the "3" line of the cooking pot. 1 NOTE: Some foods should be added when steaming starts heavily from steam vent can cause injury. How to corresponding water line. Steam from the 2 lid vent. Fill with water to Steam Food While Cooking Rice w WARNING Electrical Shock Hazard. NOTE: Make sure bottom of cooking rice and others need to cooking pot. 6 Plug into outlet. The WARM light will...
... 3 level cups of rice to the cooking pot, add water to the "3" line of the cooking pot. 1 NOTE: Some foods should be added when steaming starts heavily from steam vent can cause injury. How to corresponding water line. Steam from the 2 lid vent. Fill with water to Steam Food While Cooking Rice w WARNING Electrical Shock Hazard. NOTE: Make sure bottom of cooking rice and others need to cooking pot. 6 Plug into outlet. The WARM light will...
Use and Care Manual
Page 12
If food is done, remove food with spatula from steamer basket to serving bowl/platter. 10 Using an oven mitt, remove steamer basket. 11 Add lid to cooking pot. 12 12 When finished cooking rice, cooker will illuminate. 13 Unplug. How to Steam Food While Cooking Rice (cont.) 7 Press cook switch down to begin cooking. 8 COOK light will illuminate. 9 Remove lid to WARM mode and light will automatically switch to check doneness of food in steamer basket. NOTE: To check steamed food during rice cooking time, use caution and an oven mitt while lifting lid.
If food is done, remove food with spatula from steamer basket to serving bowl/platter. 10 Using an oven mitt, remove steamer basket. 11 Add lid to cooking pot. 12 12 When finished cooking rice, cooker will illuminate. 13 Unplug. How to Steam Food While Cooking Rice (cont.) 7 Press cook switch down to begin cooking. 8 COOK light will illuminate. 9 Remove lid to WARM mode and light will automatically switch to check doneness of food in steamer basket. NOTE: To check steamed food during rice cooking time, use caution and an oven mitt while lifting lid.
Use and Care Manual
Page 13
... start. Let stand 10 minutes on measuring rice and water with the rice measuring cup provided. measure **Measured in 1-cup U.S. measure, or follow the recommended two parts water to one rice measuring cup equals 6 oz. (177 ml) or approximately 3/4 cup U.S. If you lose the rice measuring cup, one part rice. Steaming Food With Rice Chart Chart is based on WARM. • The more food added to the steamer basket, the longer the steam time should be. • Smaller...
... start. Let stand 10 minutes on measuring rice and water with the rice measuring cup provided. measure **Measured in 1-cup U.S. measure, or follow the recommended two parts water to one rice measuring cup equals 6 oz. (177 ml) or approximately 3/4 cup U.S. If you lose the rice measuring cup, one part rice. Steaming Food With Rice Chart Chart is based on WARM. • The more food added to the steamer basket, the longer the steam time should be. • Smaller...
Use and Care Manual
Page 14
...;C). Let stand on WARM up to 10 minutes if needed . Pink and opaque 14 COOKING TIME*** 23-25 min 23-25 min 23-25 min 23-25 min YIELD OF RICE* 8 1/2 cups 8 1/4 cups 9 cups 9 cups DONENESS TEST FOR FOOD Crisp-Tender: add vegetables when steaming heavily from vent Internal...FOOD* 4 cups (946 ml) 18 oz. (510 g) Salmon fillet 18 oz. (510 g) Shrimp, peeled and deveined 31-40 count 18 oz. (510 g) *Measured in rice measuring cup ***All times are for long grain white rice MAXIMUM AMOUNT OF RICE** 4 cups (710 ml) 4 cups (710 ml) 4 cups (710 ml) 4 cups (710 ml) MAXIMUM AMOUNT OF WATER...
...;C). Let stand on WARM up to 10 minutes if needed . Pink and opaque 14 COOKING TIME*** 23-25 min 23-25 min 23-25 min 23-25 min YIELD OF RICE* 8 1/2 cups 8 1/4 cups 9 cups 9 cups DONENESS TEST FOR FOOD Crisp-Tender: add vegetables when steaming heavily from vent Internal...FOOD* 4 cups (946 ml) 18 oz. (510 g) Salmon fillet 18 oz. (510 g) Shrimp, peeled and deveined 31-40 count 18 oz. (510 g) *Measured in rice measuring cup ***All times are for long grain white rice MAXIMUM AMOUNT OF RICE** 4 cups (710 ml) 4 cups (710 ml) 4 cups (710 ml) 4 cups (710 ml) MAXIMUM AMOUNT OF WATER...
Use and Care Manual
Page 15
... stubborn spots, use the "SANI" setting when washing in water or other liquid. 1 Unplug. 2 Wipe cooking pot with a damp cloth or sponge. as well as delicious recipes, tips, and to register your product. DISHWASHER-SAFE Cooking pot and lid are dishwasher-safe for our complete line of products and Use and Care Guides - Do not immerse base, cord, or plug in the dishwasher...
... stubborn spots, use the "SANI" setting when washing in water or other liquid. 1 Unplug. 2 Wipe cooking pot with a damp cloth or sponge. as well as delicious recipes, tips, and to register your product. DISHWASHER-SAFE Cooking pot and lid are dishwasher-safe for our complete line of products and Use and Care Guides - Do not immerse base, cord, or plug in the dishwasher...
Use and Care Manual
Page 16
... in . PROBABLE CAUSE/SOLUTION • Cooker is plugged into the base. To replace cooking pot, call the tollfree Customer Assistance number listed on . Troubleshooting PROBLEM Cooker doesn't turn on the cover of this guide. • Let rice rest for more information. • Place cooking pot securely into a properly operating electrical outlet. • Not enough water/cooking liquid. Rice is not cooked. Follow package directions or see Rice Cooking Chart for 10 to 15 minutes...
... in . PROBABLE CAUSE/SOLUTION • Cooker is plugged into the base. To replace cooking pot, call the tollfree Customer Assistance number listed on . Troubleshooting PROBLEM Cooker doesn't turn on the cover of this guide. • Let rice rest for more information. • Place cooking pot securely into a properly operating electrical outlet. • Not enough water/cooking liquid. Rice is not cooked. Follow package directions or see Rice Cooking Chart for 10 to 15 minutes...
Use and Care Manual
Page 17
..., alteration, abuse, or misuse. All liability is repair or replacement of this product or any voltage and waveform other than as proof of original purchase in the U.S. Some states or provinces do not return this period, your appliance. 17 For faster service, locate the model, type, and series numbers on the rating label (e.g., 120V ~ 60...
..., alteration, abuse, or misuse. All liability is repair or replacement of this product or any voltage and waveform other than as proof of original purchase in the U.S. Some states or provinces do not return this period, your appliance. 17 For faster service, locate the model, type, and series numbers on the rating label (e.g., 120V ~ 60...