Use & Care Guide
Page 19
..., 0 mg chol, 6 mg sod. Cool; Cover and blend at STIR just until mixed, 2 to 4 minutes. Yield: 6 servings (3⁄4 cup [175 ml] per serving). cover and refrigerate. Boil until smooth. Sparkling Cran-Pineapple Drink 1 can (12 oz. [355 ml]) frozen cranberry juice cocktail concentrate 1 can (8 oz. [235 ml]) crushed pineapple, packed in...
..., 0 mg chol, 6 mg sod. Cool; Cover and blend at STIR just until mixed, 2 to 4 minutes. Yield: 6 servings (3⁄4 cup [175 ml] per serving). cover and refrigerate. Boil until smooth. Sparkling Cran-Pineapple Drink 1 can (12 oz. [355 ml]) frozen cranberry juice cocktail concentrate 1 can (8 oz. [235 ml]) crushed pineapple, packed in...
Use & Care Guide
Page 20
... 1⁄2 teaspoon (2 ml) salt 1⁄4 teaspoon (1 ml) fennel seed 1⁄8 teaspoon (0.5 ml) cayenne pepper 1 can (14 oz. [415 ml]) beef broth 1 package (9 oz. [265 ml]) refrigerated cheese-filled tortellini Shredded mozzarella cheese, if desired Chopped fresh parsley, if desired In large saucepan over medium-high heat, heat olive oil. Add remaining...
... 1⁄2 teaspoon (2 ml) salt 1⁄4 teaspoon (1 ml) fennel seed 1⁄8 teaspoon (0.5 ml) cayenne pepper 1 can (14 oz. [415 ml]) beef broth 1 package (9 oz. [265 ml]) refrigerated cheese-filled tortellini Shredded mozzarella cheese, if desired Chopped fresh parsley, if desired In large saucepan over medium-high heat, heat olive oil. Add remaining...
Use & Care Guide
Page 22
...cream 3 cups (710 ml) fresh sliced peaches, strawberries or other favorite fruit* 2 tablespoons (30 ml) powdered sugar, if desired Place ingredients in refrigerator. ENGLISH Raspberry Vinaigrette Dressing 1 cup (235 ml) fresh or frozen raspberries, thawed 2 tablespoons (30 ml) sugar 3 tablespoons (45 ml) raspberry vinegar...Per Serving: About 170 cal, 6 g pro, 24 g carb, 7 g total fat, 4 g sat fat, 25 mg chol, 70 mg sod. 20 Serve over chocolate chips. Refrigerate until set, 4 to 15 seconds, or until smooth. Per Serving: About 70 cal, 0 g pro, 7 g carb, 4.5 g total fat, 0 g sat fat, 0 mg...
...cream 3 cups (710 ml) fresh sliced peaches, strawberries or other favorite fruit* 2 tablespoons (30 ml) powdered sugar, if desired Place ingredients in refrigerator. ENGLISH Raspberry Vinaigrette Dressing 1 cup (235 ml) fresh or frozen raspberries, thawed 2 tablespoons (30 ml) sugar 3 tablespoons (45 ml) raspberry vinegar...Per Serving: About 170 cal, 6 g pro, 24 g carb, 7 g total fat, 4 g sat fat, 25 mg chol, 70 mg sod. 20 Serve over chocolate chips. Refrigerate until set, 4 to 15 seconds, or until smooth. Per Serving: About 70 cal, 0 g pro, 7 g carb, 4.5 g total fat, 0 g sat fat, 0 mg...