Use & Care Guide
Page 2
... 8 How to Arrange for Service Outside these Locations 8 How to Order Accessories and Replacement Parts 9 Troubleshooting Problems 9 Tilt-Head Stand Mixer Features 10 Assembling Your Tilt-Head Stand Mixer 11 Using Your Pouring Shield 12 Using Your KitchenAid® Accessories 13 Mixing Time 13 Tilt-Head Stand Mixer Use 14 Care and Cleaning 14 Beater to Arrange for Warranty Service in Puerto Rico 8 How to Bowl Clearance 14 Speed Control Guide 15 Mixing Tips 16 Egg Whites 17 Whipped Cream 17 Attachments and Accessories 18 General Instructions 19 Appetizers and Entré...
... 8 How to Arrange for Service Outside these Locations 8 How to Order Accessories and Replacement Parts 9 Troubleshooting Problems 9 Tilt-Head Stand Mixer Features 10 Assembling Your Tilt-Head Stand Mixer 11 Using Your Pouring Shield 12 Using Your KitchenAid® Accessories 13 Mixing Time 13 Tilt-Head Stand Mixer Use 14 Care and Cleaning 14 Beater to Arrange for Warranty Service in Puerto Rico 8 How to Bowl Clearance 14 Speed Control Guide 15 Mixing Tips 16 Egg Whites 17 Whipped Cream 17 Attachments and Accessories 18 General Instructions 19 Appetizers and Entré...
Use & Care Guide
Page 6
... if the instructions are very important. Unplug Stand Mixer from beater during operation to reduce the risk of injury to persons and/or damage to the nearest Authorized Service Center for more information. 4 Avoid contacting moving parts. Call the KitchenAid Customer Satisfaction Center at 1-800-541-6390 (1-800-807-6777 in use, before putting on your appliance. ENGLISH STAND MIXER SAFETY...
... if the instructions are very important. Unplug Stand Mixer from beater during operation to reduce the risk of injury to persons and/or damage to the nearest Authorized Service Center for more information. 4 Avoid contacting moving parts. Call the KitchenAid Customer Satisfaction Center at 1-800-541-6390 (1-800-807-6777 in use, before putting on your appliance. ENGLISH STAND MIXER SAFETY...
Use & Care Guide
Page 7
... 3 prong outlet. Failure to follow these instructions can result in death, fire, or electrical shock. 5 The use only. This product is also listed on a tag under the mixer base. Hertz: 60 Hz The wattage rating for household use of table or counter. 10. Do not remove ground prong. Do not use an adapter. ENGLISH 7. Remove Flat Beater, Wire Whip or Dough Hook from Stand Mixer before washing. 11.
... 3 prong outlet. Failure to follow these instructions can result in death, fire, or electrical shock. 5 The use only. This product is also listed on a tag under the mixer base. Hertz: 60 Hz The wattage rating for household use of table or counter. 10. Do not remove ground prong. Do not use an adapter. ENGLISH 7. Remove Flat Beater, Wire Whip or Dough Hook from Stand Mixer before washing. 11.
Use & Care Guide
Page 11
... the KitchenAid Warranty and Service section on . Is the fuse in the circuit to cool for 10-15 seconds, then turn it back on page 6 for additional details. If the Flat Beater hits the bowl, stop the Stand Mixer. The Stand Mixer may emit a pungent odor, especially when new. This is common with extended mixing time periods, you of Columbia, and Puerto Rico, call toll-free...
... the KitchenAid Warranty and Service section on . Is the fuse in the circuit to cool for 10-15 seconds, then turn it back on page 6 for additional details. If the Flat Beater hits the bowl, stop the Stand Mixer. The Stand Mixer may emit a pungent odor, especially when new. This is common with extended mixing time periods, you of Columbia, and Puerto Rico, call toll-free...
Use & Care Guide
Page 12
ENGLISH TILT-HEAD STAND MIXER FEATURES Motor Head Speed Control Knob Attachment Hub Attachment Knob Beater Height Adjustment Screw Motor Head Locking Lever (not shown) Beater Shaft Flat Beater Wire Whip Dough Hook 41⁄2 or 5 Quart (4.26 or 4.73 L) Stainless Steel Bowl Bowl Clamping Plate NOTE: This photo shows the Artisan® Series Stand Mixer. The features on your mixer model may differ slightly. 10
ENGLISH TILT-HEAD STAND MIXER FEATURES Motor Head Speed Control Knob Attachment Hub Attachment Knob Beater Height Adjustment Screw Motor Head Locking Lever (not shown) Beater Shaft Flat Beater Wire Whip Dough Hook 41⁄2 or 5 Quart (4.26 or 4.73 L) Stainless Steel Bowl Bowl Clamping Plate NOTE: This photo shows the Artisan® Series Stand Mixer. The features on your mixer model may differ slightly. 10
Use & Care Guide
Page 13
.... Turn speed control to right, hooking beater over pin on shaft. 6. Unplug Stand Mixer or disconnect power. 3. Pin To Attach Flat Beater, Wire Whip, or Dough Hook 1. To Remove Flat Beater, Wire Whip or Dough Hook 1. Tilt motor head back. 4. Off On To Attach Bowl 1. Turn speed control to OFF. 2. Unplug Stand Mixer or disconnect power. 3. Slip beater onto beater shaft and press upward as far as possible and turn left. 5. Tilt motor head back. 4. Turn speed control to OFF. 2. Pull beater from beater shaft. Plug into a grounded 3 prong outlet. Tilt motor head...
.... Turn speed control to right, hooking beater over pin on shaft. 6. Unplug Stand Mixer or disconnect power. 3. Pin To Attach Flat Beater, Wire Whip, or Dough Hook 1. To Remove Flat Beater, Wire Whip or Dough Hook 1. Tilt motor head back. 4. Off On To Attach Bowl 1. Turn speed control to OFF. 2. Unplug Stand Mixer or disconnect power. 3. Slip beater onto beater shaft and press upward as far as possible and turn left. 5. Tilt motor head back. 4. Turn speed control to OFF. 2. Pull beater from beater shaft. Plug into a grounded 3 prong outlet. Tilt motor head...
Use & Care Guide
Page 14
... the mixer, slide the Pouring Shield over the bowl until the shield is included. 12 Pour the ingredients into the bowl through the pouring chute. * If Pouring Shield is centered. Make sure motor head is completely down. 2. For best results, rotate the shield so the motor head covers the "u" shaped gap in LOCK position. 3. Speed Control To Lock Motor Head 1. Place lever in UNLOCK position. The bottom rim of bowl. Unplug Stand Mixer or disconnect power. 3. Attach Flat Beater, Dough Hook, or Wire Whip and bowl...
... the mixer, slide the Pouring Shield over the bowl until the shield is included. 12 Pour the ingredients into the bowl through the pouring chute. * If Pouring Shield is centered. Make sure motor head is completely down. 2. For best results, rotate the shield so the motor head covers the "u" shaped gap in LOCK position. 3. Speed Control To Lock Motor Head 1. Place lever in UNLOCK position. The bottom rim of bowl. Unplug Stand Mixer or disconnect power. 3. Attach Flat Beater, Dough Hook, or Wire Whip and bowl...
Use & Care Guide
Page 15
... USING YOUR KITCHENAID® ACCESSORIES Flat Beater for normal to heavy mixtures: cakes biscuits creamed frostings quick breads candies meat loaf cookies mashed potatoes pie pastry Wire Whip for mixtures that need air incorporated: eggs sponge cakes egg whites angel food cakes heavy cream mayonnaise boiled frostings some candies Dough Hook for example, beating time may be adjusted to avoid overbeating. With cakes, for mixing and kneading yeast doughs: breads coffee cakes rolls buns MIXING...
... USING YOUR KITCHENAID® ACCESSORIES Flat Beater for normal to heavy mixtures: cakes biscuits creamed frostings quick breads candies meat loaf cookies mashed potatoes pie pastry Wire Whip for mixtures that need air incorporated: eggs sponge cakes egg whites angel food cakes heavy cream mayonnaise boiled frostings some candies Dough Hook for example, beating time may be adjusted to avoid overbeating. With cakes, for mixing and kneading yeast doughs: breads coffee cakes rolls buns MIXING...
Use & Care Guide
Page 16
... off the beater, or the wires on the shaft. Turn speed control to provide thorough mixing without frequent scraping. Tilt motor head back. 4. ENGLISH TILT-HEAD STAND MIXER USE WARNING Injury Hazard Unplug mixer before drying. BEATER TO BOWL CLEARANCE Your Stand Mixer is operating. Turn screw (A) SLIGHTLY counterclockwise (left) to raise the Flat Beater or clockwise (right) to lock the motor head when it strikes the bowl, the coating may accumulate. Turn the Stand Mixer off the beater shaft frequently, removing any reason, the Flat Beater hits the...
... off the beater, or the wires on the shaft. Turn speed control to provide thorough mixing without frequent scraping. Tilt motor head back. 4. ENGLISH TILT-HEAD STAND MIXER USE WARNING Injury Hazard Unplug mixer before drying. BEATER TO BOWL CLEARANCE Your Stand Mixer is operating. Turn screw (A) SLIGHTLY counterclockwise (left) to raise the Flat Beater or clockwise (right) to lock the motor head when it strikes the bowl, the coating may accumulate. Turn the Stand Mixer off the beater shaft frequently, removing any reason, the Flat Beater hits the...
Use & Care Guide
Page 17
.... WHIPPING 10 FAST WHIPPING For whipping small amounts of cream or egg whites. Medium speed for cake mixes. Use with : Food Grinder, Rotor Slicer/Shredder, and Fruit/Vegetable Strainer. 6 BEATING, CREAMING For medium fast beating (creaming) or whipping. This is required. using any other speed may not maintain fast speeds under heavy load, such as cookies. NOTE: Mixer may damage the mixer. 15 NOTE: The Speed Control Lever can be set between the speeds listed in...
.... WHIPPING 10 FAST WHIPPING For whipping small amounts of cream or egg whites. Medium speed for cake mixes. Use with : Food Grinder, Rotor Slicer/Shredder, and Fruit/Vegetable Strainer. 6 BEATING, CREAMING For medium fast beating (creaming) or whipping. This is required. using any other speed may not maintain fast speeds under heavy load, such as cookies. NOTE: Mixer may damage the mixer. 15 NOTE: The Speed Control Lever can be set between the speeds listed in...
Use & Care Guide
Page 18
... mixing instructions for recipes in this book. More elaborate cakes, such as the "dump" method) is not far enough into the moving beater. To help determine the ideal mixing time, observe the batter or dough and mix only until it has the desired appearance described in the similar KitchenAid recipes. See "Beater to simplify adding ingredients. The Pouring Shield can guide you in converting your KitchenAid® Stand Mixer works...
... mixing instructions for recipes in this book. More elaborate cakes, such as the "dump" method) is not far enough into the moving beater. To help determine the ideal mixing time, observe the batter or dough and mix only until it has the desired appearance described in the similar KitchenAid recipes. See "Beater to simplify adding ingredients. The Pouring Shield can guide you in converting your KitchenAid® Stand Mixer works...
Use & Care Guide
Page 19
... soft. Because your KitchenAid® Stand Mixer, egg whites whip quickly. Stiff Cream stands in a clean, dry bowl. AMOUNT SPEED 1 egg white ......GRADUALLY to 10 2+ egg whites .....GRADUALLY to 8 (235 ml +) Whipping Stages Watch the cream closely during whipping. Almost Stiff Sharp peaks form when Wire Whip is removed, but whites are just a few seconds between whipping stages. Can be folded into a chilled bowl. Use for topping on cakes or desserts, or...
... soft. Because your KitchenAid® Stand Mixer, egg whites whip quickly. Stiff Cream stands in a clean, dry bowl. AMOUNT SPEED 1 egg white ......GRADUALLY to 10 2+ egg whites .....GRADUALLY to 8 (235 ml +) Whipping Stages Watch the cream closely during whipping. Almost Stiff Sharp peaks form when Wire Whip is removed, but whites are just a few seconds between whipping stages. Can be folded into a chilled bowl. Use for topping on cakes or desserts, or...
Use & Care Guide
Page 21
... not use an adapter. Plug into the square attachment hub socket. ENGLISH GENERAL INSTRUCTIONS To Attach 1. Turn the speed control to rotate the attachment back and forth. To Remove 1. It may be necessary to OFF. 2. Turn the speed control to mixer. Tighten the attachment knob by turning it out. 4. Loosen the attachment knob by turning it counterclockwise. Unplug mixer or disconnect power. 3. WARNING Electrical Shock Hazard Plug into the notch on the attachment will fit into...
... not use an adapter. Plug into the square attachment hub socket. ENGLISH GENERAL INSTRUCTIONS To Attach 1. Turn the speed control to rotate the attachment back and forth. To Remove 1. It may be necessary to OFF. 2. Turn the speed control to mixer. Tighten the attachment knob by turning it out. 4. Loosen the attachment knob by turning it counterclockwise. Unplug mixer or disconnect power. 3. WARNING Electrical Shock Hazard Plug into the notch on the attachment will fit into...
Use & Care Guide
Page 65
.... Turn to Speed 2 and knead 2 minutes. When done cooking, drain in mixer bowl. Remove flat a slow boil until pasta is "al dente" or slightly firm to cook at beater and attach dough hook. Attach bowl and flat a time. APPETIZERS AND ENTRÉES 63 Hand knead dough for 30 seconds. Cover with dry towel and let rest 15 minutes before extruding through Pasta Maker. Pasta...
.... Turn to Speed 2 and knead 2 minutes. When done cooking, drain in mixer bowl. Remove flat a slow boil until pasta is "al dente" or slightly firm to cook at beater and attach dough hook. Attach bowl and flat a time. APPETIZERS AND ENTRÉES 63 Hand knead dough for 30 seconds. Cover with dry towel and let rest 15 minutes before extruding through Pasta Maker. Pasta...
Use & Care Guide
Page 67
... Speed 2 when using the dough hook. • NEVER use recipes calling for more than 8 cups all-purpose flour or 6 cups whole wheat flour when making dough with a 41⁄2-quart mixer. • NEVER use recipes calling for 1 minute, then turn it from draft, unless specified otherwise in half, then quarters. YEAST BREADS AND QUICK BREADS 65 Cover. Mix and knead dough as directed...
... Speed 2 when using the dough hook. • NEVER use recipes calling for more than 8 cups all-purpose flour or 6 cups whole wheat flour when making dough with a 41⁄2-quart mixer. • NEVER use recipes calling for 1 minute, then turn it from draft, unless specified otherwise in half, then quarters. YEAST BREADS AND QUICK BREADS 65 Cover. Mix and knead dough as directed...
Use & Care Guide
Page 69
Turn to Speed 2 and mix about 1 hour, or until doubled in greased bowl, turning to mixer. Stop and scrape bowl, if necessary. Place dough in bulk. Punch dough down and divide in greased 81⁄2ϫ41⁄2ϫ21⁄2-inch loaf pans. Let rise in bulk. Remove from pans immediately and cool on hook. PER SERVING: ABOUT 112 CAL, 4 G PRO, 19 G CARB...
Turn to Speed 2 and mix about 1 hour, or until doubled in greased bowl, turning to mixer. Stop and scrape bowl, if necessary. Place dough in bulk. Punch dough down and divide in greased 81⁄2ϫ41⁄2ϫ21⁄2-inch loaf pans. Let rise in bulk. Remove from pans immediately and cool on hook. PER SERVING: ABOUT 112 CAL, 4 G PRO, 19 G CARB...
Use & Care Guide
Page 76
... on wire rack. Cool 10 minutes. Add eggs. Bake at beater to Speed 6 and beat about 30 seconds. Frost if desired. Pour batter into two greased and floured 8- Attach bowl and flat 350°F for 30 to Speed 2 and mix about 1 minute. Turn to mixer. Turn to 35 minutes, or until toothpick inserted in mixer bowl. Cool completely on Speed 2, mix about 1 minute. Stop...
... on wire rack. Cool 10 minutes. Add eggs. Bake at beater to Speed 6 and beat about 30 seconds. Frost if desired. Pour batter into two greased and floured 8- Attach bowl and flat 350°F for 30 to Speed 2 and mix about 1 minute. Turn to mixer. Turn to 35 minutes, or until toothpick inserted in mixer bowl. Cool completely on Speed 2, mix about 1 minute. Stop...
Use & Care Guide
Page 78
... minutes. Remove from pans. Attach bowl and flat 350°F for 30 to Speed 6 and beat about 30 seconds. Turn to mixer. Add milk, 1 teaspoon at beater to Stir Speed. Stop and scrape bowl. Bake at beater to Speed 2 and mix about 1 minute, or until well blended. Add cream, vanilla, salt, and 1 cup powdered sugar. Continuing on wire rack. PER SERVING: ABOUT 285 CAL, 4 G PRO, 41...
... minutes. Remove from pans. Attach bowl and flat 350°F for 30 to Speed 6 and beat about 30 seconds. Turn to mixer. Add milk, 1 teaspoon at beater to Stir Speed. Stop and scrape bowl. Bake at beater to Speed 2 and mix about 1 minute, or until well blended. Add cream, vanilla, salt, and 1 cup powdered sugar. Continuing on wire rack. PER SERVING: ABOUT 285 CAL, 4 G PRO, 41...
Use & Care Guide
Page 82
... dough in plastic wrap. Wrap in half. Crimp as directed. Bake as desired. Bake as desired. Fill with second pastry crust. For One-Crust Pie: Fold edge under . Crimp as directed. Crimp as desired. Alternate Method for 10 to mixer. Bake at beater to 12 minutes, or until edges are lightly browned. Remove pie weights and foil. Attach bowl...
... dough in plastic wrap. Wrap in half. Crimp as directed. Bake as desired. Bake as desired. Fill with second pastry crust. For One-Crust Pie: Fold edge under . Crimp as directed. Crimp as desired. Alternate Method for 10 to mixer. Bake at beater to 12 minutes, or until edges are lightly browned. Remove pie weights and foil. Attach bowl...
Use & Care Guide
Page 84
Turn to Stir Speed. Press flat beater to mixer. Attach bowl and flat with fork in mixer bowl. Add sugars, egg and vanilla. Turn to Speed 2 and mix about 30 seconds. Place about 30 seconds. ENGLISH PEANUT BUTTER COOKIES YIELD: 36 SERVINGS (1 COOKIE PER SERVING) 1⁄2 cup peanut butter 1⁄2 cup butter or margarine, softened 1⁄2 cup granulated sugar 1⁄2 cup brown...
Turn to Stir Speed. Press flat beater to mixer. Attach bowl and flat with fork in mixer bowl. Add sugars, egg and vanilla. Turn to Speed 2 and mix about 30 seconds. Place about 30 seconds. ENGLISH PEANUT BUTTER COOKIES YIELD: 36 SERVINGS (1 COOKIE PER SERVING) 1⁄2 cup peanut butter 1⁄2 cup butter or margarine, softened 1⁄2 cup granulated sugar 1⁄2 cup brown...