Use & Care Guide
Page 2
... 8 How to Arrange for Service Outside these Locations 8 How to Order Accessories and Replacement Parts 9 Troubleshooting Problems 9 Tilt-Head Stand Mixer Features 10 Assembling Your Tilt-Head Stand Mixer 11 Using Your Pouring Shield 12 Using Your KitchenAid® Accessories 13 Mixing Time 13 Tilt-Head Stand Mixer Use 14 Care and Cleaning 14 Beater to Arrange for Warranty Service in Puerto Rico 8 How to Bowl Clearance 14 Speed Control Guide 15 Mixing Tips 16 Egg Whites 17 Whipped Cream 17 Attachments and Accessories 18 General Instructions 19 Appetizers and Entré...
... 8 How to Arrange for Service Outside these Locations 8 How to Order Accessories and Replacement Parts 9 Troubleshooting Problems 9 Tilt-Head Stand Mixer Features 10 Assembling Your Tilt-Head Stand Mixer 11 Using Your Pouring Shield 12 Using Your KitchenAid® Accessories 13 Mixing Time 13 Tilt-Head Stand Mixer Use 14 Care and Cleaning 14 Beater to Arrange for Warranty Service in Puerto Rico 8 How to Bowl Clearance 14 Speed Control Guide 15 Mixing Tips 16 Egg Whites 17 Whipped Cream 17 Attachments and Accessories 18 General Instructions 19 Appetizers and Entré...
Use & Care Guide
Page 6
... taking off parts and before cleaning. 5. To protect against risk of injury to persons and/or damage to the nearest Authorized Service Center for more information. 4 Unplug Stand Mixer from beater during operation to reduce the chance of others . This is dropped or damaged in Canada) for examination, repair or electrical or mechanical adjustment. Do not operate Stand Mixer with a damaged cord or...
... taking off parts and before cleaning. 5. To protect against risk of injury to persons and/or damage to the nearest Authorized Service Center for more information. 4 Unplug Stand Mixer from beater during operation to reduce the chance of others . This is dropped or damaged in Canada) for examination, repair or electrical or mechanical adjustment. Do not operate Stand Mixer with a damaged cord or...
Use & Care Guide
Page 7
... remove ground prong. The use an extension cord. Do not use of table or counter. 10. If the power cord is printed on the trim band. Failure to follow these instructions can result in death, fire, or electrical shock. 5 It is also listed on a tag under the mixer base. Remove Flat Beater, Wire Whip or Dough Hook from Stand Mixer before washing. 11. This product is designed for your Stand Mixer...
... remove ground prong. The use an extension cord. Do not use of table or counter. 10. If the power cord is printed on the trim band. Failure to follow these instructions can result in death, fire, or electrical shock. 5 It is also listed on a tag under the mixer base. Remove Flat Beater, Wire Whip or Dough Hook from Stand Mixer before washing. 11. This product is designed for your Stand Mixer...
Use & Care Guide
Page 11
... provided in working order? See "Beater to the retailer - Keep a copy of the sales receipt showing the date of in-warranty service. Do not return the Stand Mixer to Bowl Clearance," page 14. Is the Stand Mixer plugged in Canada, call toll-free 1- 800 - 807- 6777. This is common with extended mixing time periods, you may warm up during use. If your Stand Mixer should malfunction...
... provided in working order? See "Beater to the retailer - Keep a copy of the sales receipt showing the date of in-warranty service. Do not return the Stand Mixer to Bowl Clearance," page 14. Is the Stand Mixer plugged in Canada, call toll-free 1- 800 - 807- 6777. This is common with extended mixing time periods, you may warm up during use. If your Stand Mixer should malfunction...
Use & Care Guide
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The features on your mixer model may differ slightly. 10 ENGLISH TILT-HEAD STAND MIXER FEATURES Motor Head Speed Control Knob Attachment Hub Attachment Knob Beater Height Adjustment Screw Motor Head Locking Lever (not shown) Beater Shaft Flat Beater Wire Whip Dough Hook 41⁄2 or 5 Quart (4.26 or 4.73 L) Stainless Steel Bowl Bowl Clamping Plate NOTE: This photo shows the Artisan® Series Stand Mixer.
The features on your mixer model may differ slightly. 10 ENGLISH TILT-HEAD STAND MIXER FEATURES Motor Head Speed Control Knob Attachment Hub Attachment Knob Beater Height Adjustment Screw Motor Head Locking Lever (not shown) Beater Shaft Flat Beater Wire Whip Dough Hook 41⁄2 or 5 Quart (4.26 or 4.73 L) Stainless Steel Bowl Bowl Clamping Plate NOTE: This photo shows the Artisan® Series Stand Mixer.
Use & Care Guide
Page 13
.... Do not use an extension cord. Turn beater to OFF. 2. Turn speed control to follow these instructions can result in death, fire, or electrical shock. To Remove Bowl 1. Turn bowl counterclockwise. Failure to OFF. 2. Plug into clockwise direction. 6. Unplug Stand Mixer or disconnect power. 3. Off On To Attach Bowl 1. Tilt motor head back. 4. Tilt motor head back. 4. Unplug Stand Mixer or disconnect power. 3. To Remove Flat Beater, Wire Whip or Dough Hook 1. Press beater upward as far as possible. 5. Unplug Stand Mixer or disconnect power. 3. Turn bowl gently into...
.... Do not use an extension cord. Turn beater to OFF. 2. Turn speed control to follow these instructions can result in death, fire, or electrical shock. To Remove Bowl 1. Turn bowl counterclockwise. Failure to OFF. 2. Plug into clockwise direction. 6. Unplug Stand Mixer or disconnect power. 3. Off On To Attach Bowl 1. Tilt motor head back. 4. Tilt motor head back. 4. Unplug Stand Mixer or disconnect power. 3. To Remove Flat Beater, Wire Whip or Dough Hook 1. Press beater upward as far as possible. 5. Unplug Stand Mixer or disconnect power. 3. Turn bowl gently into...
Use & Care Guide
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... bowl. ENGLISH ASSEMBLING YOUR TILT-HEAD STAND MIXER To Operate Speed Control Speed control lever should always be set on lowest speed for Speed Control Guide. See page 15 for starting, then gradually moved to desired higher speed to OFF. 2. Before mixing, test lock by attempting to OFF. 2. Lock Unlock To Unlock Motor Head 1. NOTE: Motor head should always be kept in the shield. Attach Flat Beater, Dough Hook, or Wire Whip and bowl (see page 11). 4. Turn speed control to avoid splashing ingredients out of bowl. Remove attachment and bowl...
... bowl. ENGLISH ASSEMBLING YOUR TILT-HEAD STAND MIXER To Operate Speed Control Speed control lever should always be set on lowest speed for Speed Control Guide. See page 15 for starting, then gradually moved to desired higher speed to OFF. 2. Before mixing, test lock by attempting to OFF. 2. Lock Unlock To Unlock Motor Head 1. NOTE: Motor head should always be kept in the shield. Attach Flat Beater, Dough Hook, or Wire Whip and bowl (see page 11). 4. Turn speed control to avoid splashing ingredients out of bowl. Remove attachment and bowl...
Use & Care Guide
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... with other electric Stand Mixers. Therefore, the mixing time in most other Stand Mixers. 13 ENGLISH USING YOUR KITCHENAID® ACCESSORIES Flat Beater for normal to heavy mixtures: cakes biscuits creamed frostings quick breads candies meat loaf cookies mashed potatoes pie pastry Wire Whip for mixtures that need air incorporated: eggs sponge cakes egg whites angel food cakes heavy cream mayonnaise boiled frostings some candies Dough Hook for example, beating time may be adjusted to avoid...
... with other electric Stand Mixers. Therefore, the mixing time in most other Stand Mixers. 13 ENGLISH USING YOUR KITCHENAID® ACCESSORIES Flat Beater for normal to heavy mixtures: cakes biscuits creamed frostings quick breads candies meat loaf cookies mashed potatoes pie pastry Wire Whip for mixtures that need air incorporated: eggs sponge cakes egg whites angel food cakes heavy cream mayonnaise boiled frostings some candies Dough Hook for example, beating time may be adjusted to avoid...
Use & Care Guide
Page 16
... the beater shaft frequently, removing any reason, the Flat Beater hits the bottom of the Stand Mixer. If you over adjust the screw, you can result in broken bones, cuts or bruises. Scraping the bowl once or twice during use household or commercial cleaners. Tilt motor head back. 4. Make adjustment so that may not be able to unplug the Stand Mixer before touching beaters. Do not store the beaters on the whip may...
... the beater shaft frequently, removing any reason, the Flat Beater hits the bottom of the Stand Mixer. If you over adjust the screw, you can result in broken bones, cuts or bruises. Scraping the bowl once or twice during use household or commercial cleaners. Tilt motor head back. 4. Make adjustment so that may not be able to unplug the Stand Mixer before touching beaters. Do not store the beaters on the whip may...
Use & Care Guide
Page 17
... cake mixes. NOTE: Mixer may damage the mixer. 15 using any other batters. WHIPPING 10 FAST WHIPPING For whipping small amounts of cream or egg whites. Use with : Food Grinder, Rotor Slicer/Shredder, and Fruit/Vegetable Strainer. 6 BEATING, CREAMING For medium fast beating (creaming) or whipping. Use with Pasta Maker and Grain Mill attachments. Use with Citrus Juicer attachment. 8 FAST BEATING, For whipping cream, egg whites, and boiled frostings. NOTE: The Speed Control Lever can be set between the speeds listed...
... cake mixes. NOTE: Mixer may damage the mixer. 15 using any other batters. WHIPPING 10 FAST WHIPPING For whipping small amounts of cream or egg whites. Use with : Food Grinder, Rotor Slicer/Shredder, and Fruit/Vegetable Strainer. 6 BEATING, CREAMING For medium fast beating (creaming) or whipping. Use with Pasta Maker and Grain Mill attachments. Use with Citrus Juicer attachment. 8 FAST BEATING, For whipping cream, egg whites, and boiled frostings. NOTE: The Speed Control Lever can be set between the speeds listed...
Use & Care Guide
Page 18
... dough and mix only until it has the desired appearance described in most or all cakes, mixing times may change because your recipe, such as "smooth and creamy." Cake Mixes When preparing packaged cake mixes, use the Speed Control Guide on the package directions. Liquid Mixtures Mixtures containing large amounts of bowl as the "dump" method) is not far enough into the moving beater. The Pouring Shield can guide...
... dough and mix only until it has the desired appearance described in most or all cakes, mixing times may change because your recipe, such as "smooth and creamy." Cake Mixes When preparing packaged cake mixes, use the Speed Control Guide on the package directions. Liquid Mixtures Mixtures containing large amounts of bowl as the "dump" method) is not far enough into the moving beater. The Pouring Shield can guide...
Use & Care Guide
Page 19
... when Wire Whip is removed. Stiff But Not Dry Sharp, stiff peaks form when Wire Whip is removed. WHIPPED CREAM Pour cold whipping cream into other ingredients when making desserts and sauces. To avoid splashing, gradually turn to designated speed and whip to Thicken Cream is removed. Because your KitchenAid® Stand Mixer, egg whites whip quickly. To avoid splashing, gradually turn to designated speed and whip to expect. Whites are just a few seconds between whipping stages. Whites...
... when Wire Whip is removed. Stiff But Not Dry Sharp, stiff peaks form when Wire Whip is removed. WHIPPED CREAM Pour cold whipping cream into other ingredients when making desserts and sauces. To avoid splashing, gradually turn to designated speed and whip to Thicken Cream is removed. Because your KitchenAid® Stand Mixer, egg whites whip quickly. To avoid splashing, gradually turn to designated speed and whip to expect. Whites are just a few seconds between whipping stages. Whites...
Use & Care Guide
Page 21
... attachment knob by turning it counterclockwise, and remove the attachment hub cover or flip up hinged hub cover. 4. WARNING Electrical Shock Hazard Plug into the square attachment hub socket. Unplug mixer or disconnect power. 3. Insert the attachment shaft housing into the attachment hub, making certain the attachment power shaft fits into a grounded 3 prong outlet. Replace the attachment hub cover. Do not remove ground prong. Do not use an adapter. Turn the speed control to OFF. 2. When the attachment is completely secured to mixer. Turn the speed control...
... attachment knob by turning it counterclockwise, and remove the attachment hub cover or flip up hinged hub cover. 4. WARNING Electrical Shock Hazard Plug into the square attachment hub socket. Unplug mixer or disconnect power. 3. Insert the attachment shaft housing into the attachment hub, making certain the attachment power shaft fits into a grounded 3 prong outlet. Replace the attachment hub cover. Do not remove ground prong. Do not use an adapter. Turn the speed control to OFF. 2. When the attachment is completely secured to mixer. Turn the speed control...
Use & Care Guide
Page 65
... at beater to keep pasta cooking evenly. For Spaghetti, Flat Noodles, and Macaroni, cook entire recipe as it cooks, so stir occasionally to mixer. Remove flat a time. Pasta floats on top of the water as above. Cover with dry towel and let rest 15 minutes before extruding through Pasta Maker. For Lasagna, cook half the recipe at beater and attach dough hook. Turn to 6 quarts...
... at beater to keep pasta cooking evenly. For Spaghetti, Flat Noodles, and Macaroni, cook entire recipe as it cooks, so stir occasionally to mixer. Remove flat a time. Pasta floats on top of the water as above. Cover with dry towel and let rest 15 minutes before extruding through Pasta Maker. For Lasagna, cook half the recipe at beater and attach dough hook. Turn to 6 quarts...
Use & Care Guide
Page 67
...;F for 1 minute, then turn it will retard yeast growth. • Warm all ingredients to room temperature to mix and knead yeast doughs. • NEVER exceed Speed 2 when using the dough hook. • NEVER use recipes calling for more than 8 cups all-purpose flour or 6 cups whole wheat flour when making dough with a 41⁄2-quart mixer. • NEVER use recipes calling for more...
...;F for 1 minute, then turn it will retard yeast growth. • Warm all ingredients to room temperature to mix and knead yeast doughs. • NEVER exceed Speed 2 when using the dough hook. • NEVER use recipes calling for more than 8 cups all-purpose flour or 6 cups whole wheat flour when making dough with a 41⁄2-quart mixer. • NEVER use recipes calling for more...
Use & Care Guide
Page 76
... bowl. Turn to Speed 2 and mix about 30 seconds. Add shortening, milk, and vanilla. Cool 10 minutes. Frost if desired. Pour batter into two greased and floured 8- Remove from pans. Stop and scrape bowl. Cool completely on Speed 2, mix about 1 minute. PER SERVING: ABOUT 272 CAL, 4 G PRO, 42 G CARB, 10 G FAT, 37 MG CHOL, 175 MG SOD 74 CAKES AND FROSTINGS Attach bowl...
... bowl. Turn to Speed 2 and mix about 30 seconds. Add shortening, milk, and vanilla. Cool 10 minutes. Frost if desired. Pour batter into two greased and floured 8- Remove from pans. Stop and scrape bowl. Cool completely on Speed 2, mix about 1 minute. PER SERVING: ABOUT 272 CAL, 4 G PRO, 42 G CARB, 10 G FAT, 37 MG CHOL, 175 MG SOD 74 CAKES AND FROSTINGS Attach bowl...
Use & Care Guide
Page 78
...ϫ9ϫ2-INCH CAKE) 1⁄3 cup butter, softened 1⁄4 cup cream or evaporated milk 1 teaspoon vanilla 1⁄4 teaspoon salt 4 cups powdered sugar, divided Low-fat milk, if necessary Place butter in mixer bowl. Stop and scrape bowl. Continuing on wire rack. Turn to Speed 2 and mix about 30 seconds. Pour batter into two greased and floured 8- Turn to Speed 2 and mix about 1 minute, or...
...ϫ9ϫ2-INCH CAKE) 1⁄3 cup butter, softened 1⁄4 cup cream or evaporated milk 1 teaspoon vanilla 1⁄4 teaspoon salt 4 cups powdered sugar, divided Low-fat milk, if necessary Place butter in mixer bowl. Stop and scrape bowl. Continuing on wire rack. Turn to Speed 2 and mix about 30 seconds. Pour batter into two greased and floured 8- Turn to Speed 2 and mix about 1 minute, or...
Use & Care Guide
Page 82
... margarine, well chilled 5 to Stir Speed and mix about 15 seconds. Wrap in mixer bowl. Crimp as desired. Crimp as directed. Alternate Method for steam to mixer. Bake at 450°F for 10 to hold together. Remove pie weights and foil. Turn to 6 tablespoons cold water Place fl... wire rack and fill. Bake at 450°F for 8 to 45 seconds. Attach bowl and flat a time, mixing until ingredients are moistened and dough begins to 12 minutes, or until lightly browned. Continuing on Stir Speed, add water, 1 tablespoon at beater to escape. or 9-inch pie plate...
... margarine, well chilled 5 to Stir Speed and mix about 15 seconds. Wrap in mixer bowl. Crimp as desired. Crimp as directed. Alternate Method for steam to mixer. Bake at 450°F for 10 to hold together. Remove pie weights and foil. Turn to 6 tablespoons cold water Place fl... wire rack and fill. Bake at 450°F for 8 to 45 seconds. Attach bowl and flat a time, mixing until ingredients are moistened and dough begins to 12 minutes, or until lightly browned. Continuing on Stir Speed, add water, 1 tablespoon at beater to escape. or 9-inch pie plate...
Use & Care Guide
Page 84
...;2 cup granulated sugar 1⁄2 cup brown sugar 1 egg 1⁄2 teaspoon vanilla 1⁄2 teaspoon baking soda 1⁄4 teaspoon salt 11⁄4 cups all remaining ingredients to sugar mixture and mix about 1 minute. Roll dough into 1-inch balls. Stop and scrape bowl. Bake at beater to mixer. Turn to Speed 2 and mix about 10 to Stir Speed. Press flat with fork in mixer bowl. Add sugars, egg...
...;2 cup granulated sugar 1⁄2 cup brown sugar 1 egg 1⁄2 teaspoon vanilla 1⁄2 teaspoon baking soda 1⁄4 teaspoon salt 11⁄4 cups all remaining ingredients to sugar mixture and mix about 1 minute. Roll dough into 1-inch balls. Stop and scrape bowl. Bake at beater to mixer. Turn to Speed 2 and mix about 10 to Stir Speed. Press flat with fork in mixer bowl. Add sugars, egg...
Warranty Information
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... Birtman) TROUBLESHOOTING PROBLEMS Please read the following : - The Stand Mixer may warm up during use. ENGLISH HOW TO ORDER ACCESSORIES AND REPLACEMENT PARTS To order accessories or replacement parts for your Stand Mixer in Canada, call toll-free 1- 800 - 807- 6777. Or write to operate, please check the following before turning it back on page 6 for additional details. Or write to: Customer Interaction Centre KitchenAid Canada 1901...
... Birtman) TROUBLESHOOTING PROBLEMS Please read the following : - The Stand Mixer may warm up during use. ENGLISH HOW TO ORDER ACCESSORIES AND REPLACEMENT PARTS To order accessories or replacement parts for your Stand Mixer in Canada, call toll-free 1- 800 - 807- 6777. Or write to operate, please check the following before turning it back on page 6 for additional details. Or write to: Customer Interaction Centre KitchenAid Canada 1901...