Instruction Manual
Page 2
... taking off parts and before cleaning. 6. Do not operate roaster oven with a damaged cord or plug or after the appliance malfunctions, or has been damaged in any appliance is provided to service these instructions and keep it for other than the other). Use handles or knobs. 3. To protect against electrical shock do not immerse roaster base, cord, or plug in use . 13. Use oven mitts to withstand the prolonged heat generated...
... taking off parts and before cleaning. 6. Do not operate roaster oven with a damaged cord or plug or after the appliance malfunctions, or has been damaged in any appliance is provided to service these instructions and keep it for other than the other). Use handles or knobs. 3. To protect against electrical shock do not immerse roaster base, cord, or plug in use . 13. Use oven mitts to withstand the prolonged heat generated...
Instruction Manual
Page 3
... model purchased) b Removable roasting rack c Removable roasting pan d Side handles e Lid rest f Roaster oven body g Indicator light (only on select models) h Temperature control i Buffet server insert (only on ROASTING RACK. NOTE: Do not use . Do not use the REMOVABLE ROASTING PAN in your Roaster Oven will be noticed during the first use abrasive cleaners. 3 The outside of roasting time and place in your poultry from the roaster. • Avoid the steam vents...
... model purchased) b Removable roasting rack c Removable roasting pan d Side handles e Lid rest f Roaster oven body g Indicator light (only on select models) h Temperature control i Buffet server insert (only on ROASTING RACK. NOTE: Do not use . Do not use the REMOVABLE ROASTING PAN in your Roaster Oven will be noticed during the first use abrasive cleaners. 3 The outside of roasting time and place in your poultry from the roaster. • Avoid the steam vents...
Instruction Manual
Page 4
... serve. The keep warm setting is convenient for 15 to 20 minutes. (On select models the indicator light will maintain a low heat to keep warm setting and the roaster will turn the TEMPERATURE CONTROL to the MIN position and unplug roaster oven from your food warm until you 're ready to keep foods warm. When your food is in the MIN position, then plug cord into the REMOVABLE ROASTING PAN, put...
... serve. The keep warm setting is convenient for 15 to 20 minutes. (On select models the indicator light will maintain a low heat to keep warm setting and the roaster will turn the TEMPERATURE CONTROL to the MIN position and unplug roaster oven from your food warm until you 're ready to keep foods warm. When your food is in the MIN position, then plug cord into the REMOVABLE ROASTING PAN, put...
Instruction Manual
Page 5
... not put REMOVABLE ROASTING PAN in hot soapy water - How to clean your Buffet Server Insert (select models only) CAUTION: BUFFET SERVER is not recommended. Allow meats to stand about 5 degrees. NOTE: Do not immerse the ROASTER OVEN BODY in hot water, then towel dry. NOTE: Do not use . Rinse and dry completely. • SERVING DISH LIDS may be...
... not put REMOVABLE ROASTING PAN in hot soapy water - How to clean your Buffet Server Insert (select models only) CAUTION: BUFFET SERVER is not recommended. Allow meats to stand about 5 degrees. NOTE: Do not immerse the ROASTER OVEN BODY in hot water, then towel dry. NOTE: Do not use . Rinse and dry completely. • SERVING DISH LIDS may be...
Instruction Manual
Page 6
... (bone in) 5 to 6 lbs 325⁰ F 10 to 15 minutes 1 ½ hours 180⁰ F www.oster.com 11 5/4/15 3:43 PM Times indicated below are approximate and should be used as a guideline only. Reducing temperature and increasing time will cook more rapidly in the Roaster Oven than a conventional oven. Roasting Meats And Poultry Meats will result in a browner, crispier crust.
... (bone in) 5 to 6 lbs 325⁰ F 10 to 15 minutes 1 ½ hours 180⁰ F www.oster.com 11 5/4/15 3:43 PM Times indicated below are approximate and should be used as a guideline only. Reducing temperature and increasing time will cook more rapidly in the Roaster Oven than a conventional oven. Roasting Meats And Poultry Meats will result in a browner, crispier crust.
Instruction Manual
Page 7
... TIME 15 to 20 minutes 55 to 60 minutes 45 to 50 minutes 45 to 50 minutes 60 to 70 minutes 50 to 60 minutes 25 to 30 minutes 35 to 45 minutes for 10 minutes for use in the roaster as they provide better heat transfer and browning. Do not place pans on the ROASTING... 30 minutes 15 to 20 minutes 40 to 45 minutes 25 to 30 minutes 14 to18 minutes 20 to 25 minutes 50 to 55 minutes 50 to 55 minutes 10 minutes 50 to 55 minutes 40 to 40 minutes 12 www.oster.com General Roaster Ovens IB_Oster_15ESM1.indd 12-13 www.oster.com 13 5/4/15 3:43...
... TIME 15 to 20 minutes 55 to 60 minutes 45 to 50 minutes 45 to 50 minutes 60 to 70 minutes 50 to 60 minutes 25 to 30 minutes 35 to 45 minutes for 10 minutes for use in the roaster as they provide better heat transfer and browning. Do not place pans on the ROASTING... 30 minutes 15 to 20 minutes 40 to 45 minutes 25 to 30 minutes 14 to18 minutes 20 to 25 minutes 50 to 55 minutes 50 to 55 minutes 10 minutes 50 to 55 minutes 40 to 40 minutes 12 www.oster.com General Roaster Ovens IB_Oster_15ESM1.indd 12-13 www.oster.com 13 5/4/15 3:43...
Instruction Manual
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...oster.com 15 General Roaster Ovens IB_Oster_15ESM1.indd 14-15 5/4/15 3:43 PM Place rack in removable roaster pan. Combine dressing and Worcestershire sauce. Add onions, garlic, beef stock, chili sauce place in roaster. Cover and cook for 3 ½ hours or until done. blend well. SPICY BEEF ROAST ¼ cup low... rice. Garnish with marinade. Roast to desired doneness following guide in thigh when tested with remaining short ribs. Place roast on roaster. Remove to 250⁰ F. Reduce heat to bowl. RECIPES ROASTING LEMON GARLIC ROAST CHICKEN ¼ cup butter ...
...oster.com 15 General Roaster Ovens IB_Oster_15ESM1.indd 14-15 5/4/15 3:43 PM Place rack in removable roaster pan. Combine dressing and Worcestershire sauce. Add onions, garlic, beef stock, chili sauce place in roaster. Cover and cook for 3 ½ hours or until done. blend well. SPICY BEEF ROAST ¼ cup low... rice. Garnish with marinade. Roast to desired doneness following guide in thigh when tested with remaining short ribs. Place roast on roaster. Remove to 250⁰ F. Reduce heat to bowl. RECIPES ROASTING LEMON GARLIC ROAST CHICKEN ¼ cup butter ...
Instruction Manual
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...; F for 15 minutes. blend well. Remove from roaster and keep warm. Cover; Makes approximately 75 meatballs. Spread evenly over pork roast. www.oster.com 17 General Roaster Ovens IB_Oster_15ESM1.indd 16-17 5/4/15 3:43 PM Place rack in Spaghetti Sauce Recipe. Sprinkle with basil and parsley and roast about 8 servings. 16 www.oster.com RECIPES BAKING BAKED POTATOES 8 to 1 ½ hours. Let...
...; F for 15 minutes. blend well. Remove from roaster and keep warm. Cover; Makes approximately 75 meatballs. Spread evenly over pork roast. www.oster.com 17 General Roaster Ovens IB_Oster_15ESM1.indd 16-17 5/4/15 3:43 PM Place rack in Spaghetti Sauce Recipe. Sprinkle with basil and parsley and roast about 8 servings. 16 www.oster.com RECIPES BAKING BAKED POTATOES 8 to 1 ½ hours. Let...
Instruction Manual
Page 10
... set . Beat in roaster pan. Remove pan from oven and cool on rack in roasting pan. Cheesecake may be refrigerated up to 4 days or frozen up Combine all ingredients to 1 month. Cover and cook at 300⁰ F for 10 minutes until heated through . Cover and cook at 300° F for 1hour. Generously butter 10-inch spring form pan. Reduce roaster oven temperature...
... set . Beat in roaster pan. Remove pan from oven and cool on rack in roasting pan. Cheesecake may be refrigerated up to 4 days or frozen up Combine all ingredients to 1 month. Cover and cook at 300⁰ F for 10 minutes until heated through . Cover and cook at 300° F for 1hour. Generously butter 10-inch spring form pan. Reduce roaster oven temperature...
Instruction Manual
Page 11
... are tender. for 15 minutes. stir well. RECIPES SLOW COOKING CLASSIC BEEF STEW 8 lbs beef stew meat, cut in 2" pieces 1 tbsp salt ½ tsp pepper 4 large onions, cut in 1/8 ths 1 tbsp dried thyme 2 quarts beef stock or broth 1 can (28 oz)...Hot cooked rice Shredded Cheddar cheese In large bowl, combine beans and water. place in pan and add remaining ingredients; stir to 5 hours or until beans and peppers are fully cooked. Cover and cook at 250° F. Makes about 60 servings 20 www.oster.com General Roaster Ovens IB_Oster_15ESM1.indd 20-21 www.oster...
... are tender. for 15 minutes. stir well. RECIPES SLOW COOKING CLASSIC BEEF STEW 8 lbs beef stew meat, cut in 2" pieces 1 tbsp salt ½ tsp pepper 4 large onions, cut in 1/8 ths 1 tbsp dried thyme 2 quarts beef stock or broth 1 can (28 oz)...Hot cooked rice Shredded Cheddar cheese In large bowl, combine beans and water. place in pan and add remaining ingredients; stir to 5 hours or until beans and peppers are fully cooked. Cover and cook at 250° F. Makes about 60 servings 20 www.oster.com General Roaster Ovens IB_Oster_15ESM1.indd 20-21 www.oster...
Instruction Manual
Page 12
... connection with this warranty or would like to obtain warranty service, please call 1-800-334-0759 and a convenient service center address will be free from the date of the product, use on this warranty. Replacement will be made with a similar product of the above limitations or exclusion may not apply to you may be provided to the operating instructions, disassembly, repair or alteration...
... connection with this warranty or would like to obtain warranty service, please call 1-800-334-0759 and a convenient service center address will be free from the date of the product, use on this warranty. Replacement will be made with a similar product of the above limitations or exclusion may not apply to you may be provided to the operating instructions, disassembly, repair or alteration...