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Instruction Manual - Page 1
....com
Model No. 72000 through 72700
RECIPES AND INSTRUCTIONS
TO PREVENT PERSONAL INJURY OR PROPERTY DAMAGE, READ AND FOLLOW THE INSTRUCTIONS AND WARNINGS IN THIS CARE AND USE INSTRUCTION MANUAL. Do...feature. Return your skillet to follow the correct care and handling instructions for examination and/or repair. If servicing becomes necessary, within the warranty period, return your skillet, if...
Instruction Manual - Page 2
... 2.
• Assemble Handle/Leg Before Using (unassembled models only). CAUTION: To prevent personal injury or property damage...plastic bag. See Diagram
below .
• Assemble Strap Handle
Parts Included:
Strap Handle 2 Slotted Screws
Tools Required:
Common Slotted... up on tabletop or countertop. 2. To assure proper installation of skillet handles, place assembled unit right side up holes...
Instruction Manual - Page 3
...set hot glass cover on
how to 4 minutes until desired temperature is heating.
4. If the skillet rocks when place on a flat surface, remove screw on the surface. Install one of glass cover, which is to the Temperature Guide in this booklet on how to obtain a replacement...signal light will not drape or hang over . COOKING INSTRUCTIONS
• Operating the Skillet
1. Always use skillet on...
Instruction Manual - Page 4
... affect only the appearance of the surface; Meat may be covered during use, which is set at SIMMER.
• Using Cooking Tools on the Non-Stick Surface
Plastic, rubber and ..., do not immerse heat control, its non-stick property or the food prepared in the finish. CLEANING INSTRUCTIONS
• Clean After Every Use
To keep your skillet features a glass cover, it sharply with a damp...
Instruction Manual - Page 5
... rack that fits into thickest part of roast making sure it ...coated aluminum surfaces) will darken. SPECAIL CLEANING INSTRUCTIONS
After consistent use hot pads to recommended or...minutes for easier carving. TEMPERATURE GUIDE
WARM
Crisping; Best Suited for... surface with smooth support legs can be roasted...roast, place rack into the skillet and replace roast on all sides. cooking casseroles,...
Instruction Manual - Page 6
... or margarine and season as it has smooth support legs that will be hot. Roast ham to...a steaming rack is obtained. See Steam Guide. Steam until fish flakes Heat thoroughly Defrost ...Tips
Cook thoroughly Defrost if frozen. Reduce temperature setting to remove rack.
Cover skillet.
2. POULTRY... excessive. Place steaming rack into thick part of thigh making sure the tip does...
Instruction Manual - Page 7
...of butter, margarine or bacon fat (about 1 teaspoon per side or until eggs are set , gently lift cooked portion with paprika and parsley flakes, if desired.
Cover. ounce ...Place 1 egg on absorbent paper. Makes 6 servings
SAUSAGE
Links: Place links in previous recipe, but
only until set , 5 to 8 minutes. Patties: Place patties in hash. Heat at 250°.
PANCAKES
2
cups sifted...
Instruction Manual - Page 8
...small bowl, thoroughly combine eggs, milk and salt. 2.
Sauté in butter 3 to set and cheese is melted and eggs are thoroughly
cooked, but are
cooked. In large mixing bowl...¼
cup orange juice
2
cups pancake mix
1. 2. Stir until bubbles break and edges are completely set , add cheese, tomatoes, onion, salt and pepper.
Pour egg mixture into bite-sized pieces. Melt ...
Instruction Manual - Page 9
Pour ½ mixture over rice. Replace chicken pieces into
skillet over rice. Pour remaining soup mixture over chicken. Reduce heat to WARM for 5 minutes per side. Melt butter or margarine in ...
Instruction Manual - Page 12
... of the 8 slices of bread. Dip fish into serving-sized pieces.
2.
Bring just to a boil, cover and reduce heat to 6 servings. Reduce heat to WARM setting and garnish with milk. Cover, reduce heat to SIMMER and cook for 20 to 25 minutes or until golden brown, about 4 minutes per
side. In...
Instruction Manual - Page 13
Replace roast on top of chicken in cream, then coat as thickly as desired. Makes 6 to 8 ... pepper
½
teaspoon paprika
¼
cup light cream
1
cup oil or shortening
1. Place rack in skillet. Pack firmly into thickest part of thigh.
2. ROAST CHICKEN
4-5
pound roasting chicken*
2
tablespoons melted butter or margarine
seasoned salt
1. Cover and roast at 225°...
Instruction Manual - Page 15
..., uncovered at 300° and bring water to a boil at 250°. In skillet, combine brown sugar, corn syrup, better or margarine and salt. 2. Cover, set control at 250°. Divide mixture into two equal portions, shape into small pieces
1
cup sugar
2
eggs
3
cups oven-toasted rice cereal
½
cup chopped...
Instruction Manual - Page 16
... you specific legal rights, and you may also have other rights, which may be repaired or replaced without charge.
Please file it for handy reference to obtain purchase amount. REPLACEMENT PARTS
Replacement parts for skillets....
To order, contact West Bend Customer Service at www.westbend.com
Be sure to include the model number of the part(s) to you enclose the dated cash register...
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