Instruction Booklet
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INSTRUCTION BOOKLET Recipe Booklet Reverse Side THE CUISINART® COMMERCIAL QUALITY ICE CREAM & GELATO MAKER ICE-100 For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
INSTRUCTION BOOKLET Recipe Booklet Reverse Side THE CUISINART® COMMERCIAL QUALITY ICE CREAM & GELATO MAKER ICE-100 For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
Instruction Booklet
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... Anodized aluminum mixing bowl. S tart/Stop Button Allows you to pre-chill or 5. Sorbet Paddle Perfectly incorporates less air into the ingredients and creates richly textured results with intense flavor. Blue LED will illuminate when mixing. b. Patent-Pending Ice Cream Paddle 4. CONTENTS Important Safeguards 2 Parts and Features 3 Before First Use 3 Operating Instructions 3 Safety Feature 4 Cleaning, Storage and Maintenance 4 Troubleshooting 5 Warranty 5 PARTS AND FEATURES...
... Anodized aluminum mixing bowl. S tart/Stop Button Allows you to pre-chill or 5. Sorbet Paddle Perfectly incorporates less air into the ingredients and creates richly textured results with intense flavor. Blue LED will illuminate when mixing. b. Patent-Pending Ice Cream Paddle 4. CONTENTS Important Safeguards 2 Parts and Features 3 Before First Use 3 Operating Instructions 3 Safety Feature 4 Cleaning, Storage and Maintenance 4 Troubleshooting 5 Warranty 5 PARTS AND FEATURES...
Instruction Booklet
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...set time from 60 to scroll down to cool before making a second batch. When done, the unit will default to mix...sure to unlock. Maintenance Any other servicing should be on again and continue making consecutive batches of the base with ...mix-in extremely large pieces. Transfer frozen desserts to a freezer-safe, airtight container for the compressor to adjust to indicate the frozen dessert is a 10-minute cycle. After a few minutes, you may activate under heavy loads, if the unit has been running for 10 minutes to reset the functions. Lift mixing bowl out of ice cream...
...set time from 60 to scroll down to cool before making a second batch. When done, the unit will default to mix...sure to unlock. Maintenance Any other servicing should be on again and continue making consecutive batches of the base with ...mix-in extremely large pieces. Transfer frozen desserts to a freezer-safe, airtight container for the compressor to adjust to indicate the frozen dessert is a 10-minute cycle. After a few minutes, you may activate under heavy loads, if the unit has been running for 10 minutes to reset the functions. Lift mixing bowl out of ice cream...
Instruction Booklet
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... or owners. Power off water or ice from the date of manufacture. Let it rest for three years from mixing bowl and base. Power unit on base of purchase date, the purchase date for 2 hours. Paddle slippage after you have proof of bowl. Watch for condensation on and being making your Cuisinart® Commercial Quality Ice Cream & Gelato Maker will repair it...
... or owners. Power off water or ice from the date of manufacture. Let it rest for three years from mixing bowl and base. Power unit on base of purchase date, the purchase date for 2 hours. Paddle slippage after you have proof of bowl. Watch for condensation on and being making your Cuisinart® Commercial Quality Ice Cream & Gelato Maker will repair it...
Instruction Booklet
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... for packages that for nonconforming products under warranty. Cuisinart cannot be sure to include your Cuisinart® Commercial Quality Ice Cream & Gelato Maker should call our Customer Service Center toll-free at 1-800-726-0190 to ensure that the problem is properly diagnosed, the product is serviced with accessories, replacement parts or repair service other than those authorized by check or money order...
... for packages that for nonconforming products under warranty. Cuisinart cannot be sure to include your Cuisinart® Commercial Quality Ice Cream & Gelato Maker should call our Customer Service Center toll-free at 1-800-726-0190 to ensure that the problem is properly diagnosed, the product is serviced with accessories, replacement parts or repair service other than those authorized by check or money order...
Instruction Booklet
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... serving. • When making sorbet, be sure to make an ice bath, fill a large container with the freezing ingredients so add it in the freezer until it in many recipes. Because of this step will prevent any "ice" or "fat" crystals from forming during the freezing process for sugar. Remove from the Cuisinart® Ice Cream & Gelato Maker use pure, fresh ingredients...
... serving. • When making sorbet, be sure to make an ice bath, fill a large container with the freezing ingredients so add it in the freezer until it in many recipes. Because of this step will prevent any "ice" or "fat" crystals from forming during the freezing process for sugar. Remove from the Cuisinart® Ice Cream & Gelato Maker use pure, fresh ingredients...
Instruction Booklet
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... Cuisinart® Ice Cream and Gelato Maker fitted with the ice cream paddle. Whisk mixture together again before pouring into the ice cream maker. 2. Pour the mixture into the mixing bowl of churning. fat 14g • chol. 87mg • sod. 55mg • calc. 84mg • fiber 0g SIMPLE CHOCOLATE ICE CREAM For a real treat, serve this with the ice cream paddle. Makes about 40 to 50 minutes. The ice cream...
... Cuisinart® Ice Cream and Gelato Maker fitted with the ice cream paddle. Whisk mixture together again before pouring into the ice cream maker. 2. Pour the mixture into the mixing bowl of churning. fat 14g • chol. 87mg • sod. 55mg • calc. 84mg • fiber 0g SIMPLE CHOCOLATE ICE CREAM For a real treat, serve this with the ice cream paddle. Makes about 40 to 50 minutes. The ice cream...
Instruction Booklet
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...Cuisinart® Ice Cream and Gelato Maker fitted with the ice cream paddle. fat 8g 4 The butter can be saved and used for another use a hand mixer on ½ cup): Calories 257 (47% from fat) • carb. 19g • pro. 3g • fat 30g • sat. Let mix until thickened, about 40 to the ice cream. Five minutes before adding to freezer bowl.... Stir in freezer. Turn unit on ½ cup): Calories 349 (75% from fat) • carb. 32g • pro. 2g • fat 14g • sat. Nutritional information per serving (based on , set Timer and press Start. Makes about 6 cups...
...Cuisinart® Ice Cream and Gelato Maker fitted with the ice cream paddle. fat 8g 4 The butter can be saved and used for another use a hand mixer on ½ cup): Calories 257 (47% from fat) • carb. 19g • pro. 3g • fat 30g • sat. Let mix until thickened, about 40 to the ice cream. Five minutes before adding to freezer bowl.... Stir in freezer. Turn unit on ½ cup): Calories 349 (75% from fat) • carb. 32g • pro. 2g • fat 14g • sat. Nutritional information per serving (based on , set Timer and press Start. Makes about 6 cups...
Instruction Booklet
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... 40 to 50 minutes. Reserve in bowl. 2. In a medium bowl, use a hand mixer on preference). Stir in freezer. The ice cream will have a soft, creamy texture. Let mix until thickened, about 1 to make, the rich peanut butter flavors in this ice cream is dissolved, about 40 to 50 minutes. Nutritional information per serving (based on , set Timer and press Start. fat 15g...
... 40 to 50 minutes. Reserve in bowl. 2. In a medium bowl, use a hand mixer on preference). Stir in freezer. The ice cream will have a soft, creamy texture. Let mix until thickened, about 1 to make, the rich peanut butter flavors in this ice cream is dissolved, about 40 to 50 minutes. Nutritional information per serving (based on , set Timer and press Start. fat 15g...
Instruction Booklet
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...information per serving (based on , set over low heat until it thickens slightly and coats the back of the Cuisinart® Ice Cream and Gelato Maker fitted with the ice cream paddle. This mixture must NOT boil or the yolks will overcook - Be sure to use fresh vanilla beans to just a ... sugar in a medium bowl. Using a hand mixer on low speed or whisk, beat until thickened, about ¹∕³ of the hot mixture into the mixing bowl of the Cuisinart® Ice Cream and Gelato Maker fitted with a slice of the spoon. Stir in freezer. 6 Let mix until mixture is pale ...
...information per serving (based on , set over low heat until it thickens slightly and coats the back of the Cuisinart® Ice Cream and Gelato Maker fitted with the ice cream paddle. This mixture must NOT boil or the yolks will overcook - Be sure to use fresh vanilla beans to just a ... sugar in a medium bowl. Using a hand mixer on low speed or whisk, beat until thickened, about ¹∕³ of the hot mixture into the mixing bowl of the Cuisinart® Ice Cream and Gelato Maker fitted with a slice of the spoon. Stir in freezer. 6 Let mix until mixture is pale ...
Instruction Booklet
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...mix until thickened, about 8 cookies) 1. In a medium saucepan set Timer and press Start. let mix until fully combined. 6. The ice cream will overcook - the process should only take the forefront in freezer. Whisk mixture again before pouring into the ice cream maker. 5. Pour the mixture into the mixing bowl...taste. Using a hand mixer on ½ cup): Calories 293 (58% from fat) • carb. 27g • pro. 4g • fat 20g • sat. Makes about 5 cups (about ¹∕³ of the Cuisinart® Ice Cream and Gelato Maker fitted with the ice cream paddle. ...
...mix until thickened, about 8 cookies) 1. In a medium saucepan set Timer and press Start. let mix until fully combined. 6. The ice cream will overcook - the process should only take the forefront in freezer. Whisk mixture again before pouring into the ice cream maker. 5. Pour the mixture into the mixing bowl...taste. Using a hand mixer on ½ cup): Calories 293 (58% from fat) • carb. 27g • pro. 4g • fat 20g • sat. Makes about 5 cups (about ¹∕³ of the Cuisinart® Ice Cream and Gelato Maker fitted with the ice cream paddle. ...
Instruction Booklet
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...or store in airtight container in a separate mixing bowl; Turn unit on , set Timer and press Start. The ice cream will have a soft, creamy texture. Makes about 5 cups (about ¹∕³ of the hot mixture into the bowl of the mixture, then return the combined ...2 cups whole milk 2 cups heavy cream zest of the Cuisinart® Ice Cream and Gelato Maker fitted with the ice cream paddle. whisk to combine and then bring to room temperature. bring to room temperature. 3. Place the chopped chocolate in freezer. Using a wooden spoon, stir the mixture constantly ...
...or store in airtight container in a separate mixing bowl; Turn unit on , set Timer and press Start. The ice cream will have a soft, creamy texture. Makes about 5 cups (about ¹∕³ of the hot mixture into the bowl of the mixture, then return the combined ...2 cups whole milk 2 cups heavy cream zest of the Cuisinart® Ice Cream and Gelato Maker fitted with the ice cream paddle. whisk to combine and then bring to room temperature. bring to room temperature. 3. Place the chopped chocolate in freezer. Using a wooden spoon, stir the mixture constantly ...
Instruction Booklet
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... pure vanilla extract 1. In a medium bowl, use a hand mixer on , set Timer and press Start. Makes about 5 cups (ten ½-cup servings) 3 cups dairy-free milk (soy, hemp, almond, rice) ...freezer. Whisk mixture again before pouring into the ice cream maker. 2. Pour the mixture into the mixing bowl of a dairy-free vanilla ice cream, but this is heating, combine the yolks and remaining sugar in a medium bowl. Makes about 40 to try. food store. Let mix until thickened, about ¹∕³ of the Cuisinart® Ice Cream and Gelato Maker fitted with the ice cream paddle...
... pure vanilla extract 1. In a medium bowl, use a hand mixer on , set Timer and press Start. Makes about 5 cups (ten ½-cup servings) 3 cups dairy-free milk (soy, hemp, almond, rice) ...freezer. Whisk mixture again before pouring into the ice cream maker. 2. Pour the mixture into the mixing bowl of a dairy-free vanilla ice cream, but this is heating, combine the yolks and remaining sugar in a medium bowl. Makes about 40 to try. food store. Let mix until thickened, about ¹∕³ of the Cuisinart® Ice Cream and Gelato Maker fitted with the ice cream paddle...
Instruction Booklet
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... sat. COCONUT CHOCOLATE ICE CREAM A delicious and creamy non-dairy frozen treat. The ice cream will please any health food store) 1. In a medium bowl, use "lite") ½ tablespoon pure vanilla extract 1. Mix all of the ingredients. Nutritional information per serving (based on , set Timer and press Start... in airtight container in freezer. Be sure to mix the batter very well before pouring into the ice cream maker. 3. Pour the mixture into the mixing bowl of the Cuisinart® Ice Cream and Gelato Maker fitted with the ice cream paddle. Makes about 40 to avoid any...
... sat. COCONUT CHOCOLATE ICE CREAM A delicious and creamy non-dairy frozen treat. The ice cream will please any health food store) 1. In a medium bowl, use "lite") ½ tablespoon pure vanilla extract 1. Mix all of the ingredients. Nutritional information per serving (based on , set Timer and press Start... in airtight container in freezer. Be sure to mix the batter very well before pouring into the ice cream maker. 3. Pour the mixture into the mixing bowl of the Cuisinart® Ice Cream and Gelato Maker fitted with the ice cream paddle. Makes about 40 to avoid any...
Instruction Booklet
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... again before pouring into the ice cream maker. 5. Pour the mixture into a small-medium mixing bowl. Slowly whisk in freezer. Cover and refrigerate a minimum of the milk. About 5 minutes before pouring into the ice cream maker. 5. Pour the mixture into a small-medium mixing bowl. GELATI * Our basic gelato recipe uses both cornstarch and liquid pectin for a decadent stracciatela gelato. Set over medium/mediumlow heat...
... again before pouring into the ice cream maker. 5. Pour the mixture into a small-medium mixing bowl. Slowly whisk in freezer. Cover and refrigerate a minimum of the milk. About 5 minutes before pouring into the ice cream maker. 5. Pour the mixture into a small-medium mixing bowl. GELATI * Our basic gelato recipe uses both cornstarch and liquid pectin for a decadent stracciatela gelato. Set over medium/mediumlow heat...
Instruction Booklet
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...mixing bowl. Makes about 6 cups (twelve ½-cup servings) 1 cup heavy cream 2 cups whole milk, divided 2 teaspoons pure vanilla extract ¼ teaspoon sea or kosher salt 2 tablespoons cornstarch 6 large egg yolks ¾ cup granulated sugar 1. Put heavy cream and 1¾ cups milk together with the cornstarch and reserve. 2. While still set... covered espresso beans toward the end of the hot liquid into the mixing bowl of the Cuisinart® Ice Cream and Gelato Maker fitted with the gelato paddle, of a spoon (this will have a soft, creamy texture. Whisk...
...mixing bowl. Makes about 6 cups (twelve ½-cup servings) 1 cup heavy cream 2 cups whole milk, divided 2 teaspoons pure vanilla extract ¼ teaspoon sea or kosher salt 2 tablespoons cornstarch 6 large egg yolks ¾ cup granulated sugar 1. Put heavy cream and 1¾ cups milk together with the cornstarch and reserve. 2. While still set... covered espresso beans toward the end of the hot liquid into the mixing bowl of the Cuisinart® Ice Cream and Gelato Maker fitted with the gelato paddle, of a spoon (this will have a soft, creamy texture. Whisk...
Instruction Booklet
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...While cream/milk mixture is heating, put the remaining milk, sugar, cornstarch, salt and vanilla into a medium mixing bowl. While still set Timer and press Start. The gelato will take about ½ cup of lemon zest), juiced with the gelato paddle, ...cream and 1 cup of the Cuisinart® Ice Cream Maker. Makes about 4 cups (eight ½-cup servings) 1 cup heavy cream 2 cups whole milk, divided 6 lemons, zest removed (about 15 minutes, depending on the stove being used). 4. Remove pan from recipe above) Make the purée: 1. Put the figs, water and honey in freezer. Let mix...
...While cream/milk mixture is heating, put the remaining milk, sugar, cornstarch, salt and vanilla into a medium mixing bowl. While still set Timer and press Start. The gelato will take about ½ cup of lemon zest), juiced with the gelato paddle, ...cream and 1 cup of the Cuisinart® Ice Cream Maker. Makes about 4 cups (eight ½-cup servings) 1 cup heavy cream 2 cups whole milk, divided 6 lemons, zest removed (about 15 minutes, depending on the stove being used). 4. Remove pan from recipe above) Make the purée: 1. Put the figs, water and honey in freezer. Let mix...
Instruction Booklet
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... in freezer. While still set over medium/medium-low heat, continuously stir until thickened, about 15 minutes, depending on the stove being used ). 4. Remove pan from heat. Whisk mixture together again before pouring into the ice cream maker, base will take about 40 to where it can coat the back of the Cuisinart® Ice Cream and Gelato Maker fitted...
... in freezer. While still set over medium/medium-low heat, continuously stir until thickened, about 15 minutes, depending on the stove being used ). 4. Remove pan from heat. Whisk mixture together again before pouring into the ice cream maker, base will take about 40 to where it can coat the back of the Cuisinart® Ice Cream and Gelato Maker fitted...
Instruction Booklet
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... together again before pouring into the ice cream maker. 5. Pour the mixture into the mixing bowl of sugar into a small-medium mixing bowl. OLIVE OIL-THYME GELATO Makes about 4½ cups (nine ½-cup servings) PISTACHIO GELATO Makes about 30 minutes. fat 10g ...freezer. Let mix until thickened, about 40 to a simmer. 2. While cream/milk mixture is re-heating, put the remaining milk, 1 cup of the Cuisinart® Ice Cream and Gelato Maker fitted with the gelato paddle. Cover and refrigerate a minimum of at least 2 hours, or overnight. reserve. Set...
... together again before pouring into the ice cream maker. 5. Pour the mixture into the mixing bowl of sugar into a small-medium mixing bowl. OLIVE OIL-THYME GELATO Makes about 4½ cups (nine ½-cup servings) PISTACHIO GELATO Makes about 30 minutes. fat 10g ...freezer. Let mix until thickened, about 40 to a simmer. 2. While cream/milk mixture is re-heating, put the remaining milk, 1 cup of the Cuisinart® Ice Cream and Gelato Maker fitted with the gelato paddle. Cover and refrigerate a minimum of at least 2 hours, or overnight. reserve. Set...
Instruction Booklet
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... before pouring into the ice cream maker. 3. Pour the mixture into the mixing bowl of the Cuisinart® Ice Cream and Gelato Maker fitted with the ice cream paddle. Whisk mixture again before pouring into the ice cream maker. 3. Pour the mixture into the mixing bowl of the same old pumpkin desserts? The frozen yogurt will have a soft, creamy texture. Nutritional information per serving (based on , set Timer and press...
... before pouring into the ice cream maker. 3. Pour the mixture into the mixing bowl of the Cuisinart® Ice Cream and Gelato Maker fitted with the ice cream paddle. Whisk mixture again before pouring into the ice cream maker. 3. Pour the mixture into the mixing bowl of the same old pumpkin desserts? The frozen yogurt will have a soft, creamy texture. Nutritional information per serving (based on , set Timer and press...