Use & Care Guide
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... and Desserts 41 Yeast Breads and Quick Breads 46 General Instructions for Service Outside the United States and Puerto Rico ..........6 Ordering Accessories and Replacement Parts 6 Electrical Requirements 7 Troubleshooting Problems 7 ABOUT YOUR MIXER Bowl-Lift Models 8 Assembling Your Bowl-Lift Mixer 9 Tilt-Head Models 10 Assembling Your Tilt-Head Mixer 11 Using Your KitchenAid® Attachments 12 Mixing Time 12 Mixer Use...12 Care and Cleaning 13 Beater to Bowl Clearance 13 Speed Control Guide 14 Mixing Tips 15 Egg Whites 16 Whipped Cream 16 Attachments and Accessories -
... and Desserts 41 Yeast Breads and Quick Breads 46 General Instructions for Service Outside the United States and Puerto Rico ..........6 Ordering Accessories and Replacement Parts 6 Electrical Requirements 7 Troubleshooting Problems 7 ABOUT YOUR MIXER Bowl-Lift Models 8 Assembling Your Bowl-Lift Mixer 9 Tilt-Head Models 10 Assembling Your Tilt-Head Mixer 11 Using Your KitchenAid® Attachments 12 Mixing Time 12 Mixer Use...12 Care and Cleaning 13 Beater to Bowl Clearance 13 Speed Control Guide 14 Mixing Tips 15 Egg Whites 16 Whipped Cream 16 Attachments and Accessories -
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...in this manual and on or taking off parts and before cleaning. 5. Keep hands, hair, clothing, as well as spatulas and other liquid. 3. Stand Mixer Safety Your safety and the safety of others . Always read and obey all instructions. 2. IMPORTANT SAFEGUARDS When using electrical appliances, basic... To avoid risk of attachments not recommended or sold by KitchenAid may cause fire, electrical shock or injury. 8. This is , tell you how to reduce the risk of table or counter. 10. The use the stand mixer outdoors. 9. Remove flat beater, wire whip or dough hook from outlet when not in...
...in this manual and on or taking off parts and before cleaning. 5. Keep hands, hair, clothing, as well as spatulas and other liquid. 3. Stand Mixer Safety Your safety and the safety of others . Always read and obey all instructions. 2. IMPORTANT SAFEGUARDS When using electrical appliances, basic... To avoid risk of attachments not recommended or sold by KitchenAid may cause fire, electrical shock or injury. 8. This is , tell you how to reduce the risk of table or counter. 10. The use the stand mixer outdoors. 9. Remove flat beater, wire whip or dough hook from outlet when not in...
Use & Care Guide
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... use an extension cord. Under heavy loads with electric motors. 3. If the flat beater hits the bowl, stop the stand mixer. Keep a copy of the sales receipt showing the date of purchase will assure you have a qualified electrician or serviceman install an outlet near the appliance. If you of in-warranty service. Failure to Bowl Clearance" section. See the "Beater to follow these instructions can result in working order? If the mixer...
... use an extension cord. Under heavy loads with electric motors. 3. If the flat beater hits the bowl, stop the stand mixer. Keep a copy of the sales receipt showing the date of purchase will assure you have a qualified electrician or serviceman install an outlet near the appliance. If you of in-warranty service. Failure to Bowl Clearance" section. See the "Beater to follow these instructions can result in working order? If the mixer...
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... Control 10 CAUTION: Beater Height Adjustment Screw (not shown, see "Beater to Bowl Clearance" section) Spring Latch and Bowl Pin (not shown) Locating Pins Attachment Hub (see "Attachments and Accessories" section) Attachment Knob Bowl Lift Handle (not shown) Beater Shaft Flat Beater Wire Whip (see "Using Your (see "Using Your KitchenAid® 5 Qt Stainless Steel Bowl KitchenAid® Attachments" Bowl Support Attachments" section) section) Dough Hook (see "Assembling Your Bowl-Lift Mixer" section) St. Bowl-Lift Models* Stand Mixer Features Motor Head Speed Control Lever...
... Control 10 CAUTION: Beater Height Adjustment Screw (not shown, see "Beater to Bowl Clearance" section) Spring Latch and Bowl Pin (not shown) Locating Pins Attachment Hub (see "Attachments and Accessories" section) Attachment Knob Bowl Lift Handle (not shown) Beater Shaft Flat Beater Wire Whip (see "Using Your (see "Using Your KitchenAid® 5 Qt Stainless Steel Bowl KitchenAid® Attachments" Bowl Support Attachments" section) section) Dough Hook (see "Assembling Your Bowl-Lift Mixer" section) St. Bowl-Lift Models* Stand Mixer Features Motor Head Speed Control Lever...
Use & Care Guide
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...dough hook. 4. Raise bowl before mixing. 6. Grasp bowl handle and lift straight up position. 2. To Remove Flat Beater, Wire Whip, Or Dough Hook 1. Press beater upward as far as possible. 3. Household stand mixer SPEED Control Plug into a grounded 3 prong outlet. Be sure speed control is OFF and stand mixer is unplugged. 2. Turn speed control to right, hooking beater over locating pins. 4. Bowl must always be set on back of bowl. To Remove Bowl 1. Place bowl lift handle in death, fire, or electrical shock. Pull beater from beater shaft. Assembling Your Bowl-Lift Mixer...
...dough hook. 4. Raise bowl before mixing. 6. Grasp bowl handle and lift straight up position. 2. To Remove Flat Beater, Wire Whip, Or Dough Hook 1. Press beater upward as far as possible. 3. Household stand mixer SPEED Control Plug into a grounded 3 prong outlet. Be sure speed control is OFF and stand mixer is unplugged. 2. Turn speed control to right, hooking beater over locating pins. 4. Bowl must always be set on back of bowl. To Remove Bowl 1. Place bowl lift handle in death, fire, or electrical shock. Pull beater from beater shaft. Assembling Your Bowl-Lift Mixer...
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...see "Beater to Bowl Clearance" section) Motor Head Locking Lever (not shown) Beater Shaft Flat Beater (see "Using your KitchenAid® Attachments" section) 41⁄2 or 5 Qt Stainless Steel Bowl Wire Whip (see "Using your KitchenAid® Attachments" section) *41⁄2 Qt models include K45, KSM90, KSM103, KSM75 *5 Qt model KSM150, KSM151 10 Bowl Clamping Plate Tilt-Head Models* Stand Mixer Features Attachment Hub (see "Attachments and Accessories" section) Motor Head Attachment Knob Speed Control Lever (see "Using your KitchenAid® Attachments" section) Dough Hook (see...
...see "Beater to Bowl Clearance" section) Motor Head Locking Lever (not shown) Beater Shaft Flat Beater (see "Using your KitchenAid® Attachments" section) 41⁄2 or 5 Qt Stainless Steel Bowl Wire Whip (see "Using your KitchenAid® Attachments" section) *41⁄2 Qt models include K45, KSM90, KSM103, KSM75 *5 Qt model KSM150, KSM151 10 Bowl Clamping Plate Tilt-Head Models* Stand Mixer Features Attachment Hub (see "Attachments and Accessories" section) Motor Head Attachment Knob Speed Control Lever (see "Using your KitchenAid® Attachments" section) Dough Hook (see...
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...To Remove Flat Beater, Wire Whip Or Dough Hook 1. Turn speed control to OFF. 2. Place locking lever in UNLOCK position. Turn speed control to OFF. 2. Tilt motor head back. 4. Turn speed control to OFF. 2. Unplug stand mixer. 3. Place lever in LOCK position. 3. Speed control lever should always be set on bowl clamping plate. 5. Turn speed control to OFF. 2. Assembling Your Tilt-Head Mixer Electrical Shock Hazard Plug into a grounded 3 prong outlet. Failure to right, hooking beater over pin of bowl. Unplug stand mixer. 3. Pull beater from beater shaft. Place...
...To Remove Flat Beater, Wire Whip Or Dough Hook 1. Turn speed control to OFF. 2. Place locking lever in UNLOCK position. Turn speed control to OFF. 2. Tilt motor head back. 4. Turn speed control to OFF. 2. Unplug stand mixer. 3. Place lever in LOCK position. 3. Speed control lever should always be set on bowl clamping plate. 5. Turn speed control to OFF. 2. Assembling Your Tilt-Head Mixer Electrical Shock Hazard Plug into a grounded 3 prong outlet. Failure to right, hooking beater over pin of bowl. Unplug stand mixer. 3. Pull beater from beater shaft. Place...
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... during use. Using Your KitchenAid® Attachments Flat Beater for normal to heavy mixtures: cakes creamed frostings candies cookies pie pastry biscuits quick breads meat loaf mashed potatoes Wire Whip for mixtures that need air incorporated: eggs egg whites heavy cream boiled frostings sponge cakes angel food cakes mayonnaise some candies Dough Hook for example, beating time may be able to provide thorough mixing without frequent scraping. Mixer Use Injury Hazard Unplug mixer before...
... during use. Using Your KitchenAid® Attachments Flat Beater for normal to heavy mixtures: cakes creamed frostings candies cookies pie pastry biscuits quick breads meat loaf mashed potatoes Wire Whip for mixtures that need air incorporated: eggs egg whites heavy cream boiled frostings sponge cakes angel food cakes mayonnaise some candies Dough Hook for example, beating time may be able to provide thorough mixing without frequent scraping. Mixer Use Injury Hazard Unplug mixer before...
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... flat beater hits the bottom of the bowl or is too far away from the bowl, clearance can be corrected as follows: Tilt-Head models • Unplug stand mixer. • Lift motor head. • Turn screw (A) slightly counterclockwise (left ) to lower the bowl (increased beater clearance) or clockwise (right) to lower flat beater. • Make adjustment with flat beater, so it strikes bottom of bowl. Do not immerse in a dishwasher. Do not wash wire whip, burnished dough hook and burnished flat beater...
... flat beater hits the bottom of the bowl or is too far away from the bowl, clearance can be corrected as follows: Tilt-Head models • Unplug stand mixer. • Lift motor head. • Turn screw (A) slightly counterclockwise (left ) to lower the bowl (increased beater clearance) or clockwise (right) to lower flat beater. • Make adjustment with flat beater, so it strikes bottom of bowl. Do not immerse in a dishwasher. Do not wash wire whip, burnished dough hook and burnished flat beater...
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... electrical shock. 6. General Instructions To Attach 1. Insert attachment shaft housing into attachment hub, making certain that came with your stand mixer attachments for speed settings and operating time. It may be necessary to stand mixer. Tighten attachment knob by turning it counterclockwise. 3. Plug into square attachment hub socket. When attachment is completely secured to rotate attachment back and forth. Do not remove ground prong. Failure to assure a snug fit, even after prolonged use and wear. The hub and shaft housing are...
... electrical shock. 6. General Instructions To Attach 1. Insert attachment shaft housing into attachment hub, making certain that came with your stand mixer attachments for speed settings and operating time. It may be necessary to stand mixer. Tighten attachment knob by turning it counterclockwise. 3. Plug into square attachment hub socket. When attachment is completely secured to rotate attachment back and forth. Do not remove ground prong. Failure to assure a snug fit, even after prolonged use and wear. The hub and shaft housing are...
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Replace attachment hub cover. Tighten attachment knob by turning it clockwise. Stop and scrape bowl. Turn to Speed 6 and beat about 30 seconds. Creamy Pineapple Fruit Dip 4 oz light cream cheese 1⁄2 cup marshmallow cream 1 can (61⁄2 oz) crabmeat, flaked 1 tablespoon lemon juice 3 tablespoons chopped green onions 1⁄2 teaspoon garlic salt 3 drops hot pepper sauce Place cream cheese, cottage cheese, and mayonnaise in mixer bowl. Add marshmallow...
Replace attachment hub cover. Tighten attachment knob by turning it clockwise. Stop and scrape bowl. Turn to Speed 6 and beat about 30 seconds. Creamy Pineapple Fruit Dip 4 oz light cream cheese 1⁄2 cup marshmallow cream 1 can (61⁄2 oz) crabmeat, flaked 1 tablespoon lemon juice 3 tablespoons chopped green onions 1⁄2 teaspoon garlic salt 3 drops hot pepper sauce Place cream cheese, cottage cheese, and mayonnaise in mixer bowl. Add marshmallow...
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... desired Cut potatoes in mixer bowl. Turn to Speed 2 and mix about 30 seconds. Add milk, sugar, eggs, 2 tablespoons butter, nutmeg, and cinnamon. Per serving: About 268 cal, 6 g protein, 35 g carb, 12 g fat, 2 mg chol, 176 mg sodium. 22 Attach bowl and flat beater to Stir Speed and add onions, mixing just until cheese is melted. Stop and scrape bowl. Yield: 6 servings (1⁄2 cup...
... desired Cut potatoes in mixer bowl. Turn to Speed 2 and mix about 30 seconds. Add milk, sugar, eggs, 2 tablespoons butter, nutmeg, and cinnamon. Per serving: About 268 cal, 6 g protein, 35 g carb, 12 g fat, 2 mg chol, 176 mg sodium. 22 Attach bowl and flat beater to Stir Speed and add onions, mixing just until cheese is melted. Stop and scrape bowl. Yield: 6 servings (1⁄2 cup...
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..., mixing about 1 minute. Turn to Speed 4 and beat about 1 minute. Yield: 16 servings. Add butter, milk, and vanilla. Stop and scrape bowl. Stop and scrape bowl. Cool completely on wire rack. Add butter, milk, vanilla, and almond extract. Turn to Speed 2...Stop and scrape bowl. Turn to Speed 2 and add eggs, one at a time, mixing about 2 minutes. Attach bowl and flat beater to mixer. Remove cake from pan and drizzle with Chocolate Glaze. Attach bowl and flat beater to mixer. To Make Chocolate Glaze: Melt chocolate and margarine in powdered sugar and vanilla. Pour...
..., mixing about 1 minute. Turn to Speed 4 and beat about 1 minute. Yield: 16 servings. Add butter, milk, and vanilla. Stop and scrape bowl. Stop and scrape bowl. Cool completely on wire rack. Add butter, milk, vanilla, and almond extract. Turn to Speed 2...Stop and scrape bowl. Turn to Speed 2 and add eggs, one at a time, mixing about 2 minutes. Attach bowl and flat beater to mixer. Remove cake from pan and drizzle with Chocolate Glaze. Attach bowl and flat beater to mixer. To Make Chocolate Glaze: Melt chocolate and margarine in powdered sugar and vanilla. Pour...
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... chocolate, melted Combine dry ingredients in gently with Lemon Glaze. Clean mixer bowl and wire whip. Immediately invert cake onto funnel or soft drink bottle. Stir in mixer bowl. Cool 10 minutes. Turn to egg whites. Yield: 16 servings. Remove from pan. Attach bowl and flat beater to Speed 2 and mix about 1 minute. Turn to mixer. Stop and scrape bowl. Bake at a time, until blended. Continuing on wire rack. Pour mixture into another...
... chocolate, melted Combine dry ingredients in gently with Lemon Glaze. Clean mixer bowl and wire whip. Immediately invert cake onto funnel or soft drink bottle. Stir in mixer bowl. Cool 10 minutes. Turn to egg whites. Yield: 16 servings. Remove from pan. Attach bowl and flat beater to Speed 2 and mix about 1 minute. Turn to mixer. Stop and scrape bowl. Bake at a time, until blended. Continuing on wire rack. Pour mixture into another...
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... Creme Frosting, if desired (see "Orange Creme Cheese Frosting" recipe) Combine dry ingredients in mixer bowl. Cool completely on wire rack. Cool completely on wire rack. Frost with Orange Cream Cheese Frosting, if desired. Per serving: About 318 cal, ...Stop and scrape bowl. Turn to 16 servings (frosting for 35 to Speed 4 and beat about 30 seconds. Pour batter into greased and floured 13 x 9 x 2" baking pan. Turn to mixer. Attach bowl and flat beater to Speed 2 and mix about 1 minute. Attach bowl and flat beater to Speed 2 and mix about 1 minute. Turn to mixer...
... Creme Frosting, if desired (see "Orange Creme Cheese Frosting" recipe) Combine dry ingredients in mixer bowl. Cool completely on wire rack. Cool completely on wire rack. Frost with Orange Cream Cheese Frosting, if desired. Per serving: About 318 cal, ...Stop and scrape bowl. Turn to 16 servings (frosting for 35 to Speed 4 and beat about 30 seconds. Pour batter into greased and floured 13 x 9 x 2" baking pan. Turn to mixer. Attach bowl and flat beater to Speed 2 and mix about 1 minute. Attach bowl and flat beater to Speed 2 and mix about 1 minute. Turn to mixer...
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... mixer bowl. Continuing on cake while warm. Attach bowl and flat beater to mixer. Add brown sugar mixture and vanilla. Cook and stir over medium heat until marshmallows melt and mixture is completely dissolved, forming a syrup. Frost cake immediately. Add brown sugar and milk; mix. Spread on Speed 10, slowly pour hot syrup into egg whites in saucepan. Fluffy KitchenAid Frosting 11⁄2 cups sugar 1⁄2 teaspoon cream...
... mixer bowl. Continuing on cake while warm. Attach bowl and flat beater to mixer. Add brown sugar mixture and vanilla. Cook and stir over medium heat until marshmallows melt and mixture is completely dissolved, forming a syrup. Frost cake immediately. Add brown sugar and milk; mix. Spread on Speed 10, slowly pour hot syrup into egg whites in saucepan. Fluffy KitchenAid Frosting 11⁄2 cups sugar 1⁄2 teaspoon cream...
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... Speed 2 and mix about 30 seconds. Turn to Speed 4 and beat about 2" apart on ungreased baking sheets. Sprinkle with fork in mixer bowl. Cool on wire racks. Attach bowl and flat beater to 25 minutes. Turn to Speed 2 and mix about 11⁄2 minutes, or until golden brown. Place about 1 minute. Add sugars, egg, and vanilla. Stop and scrape bowl. Bake at 375°F for 10 to Speed 2 and mix...
... Speed 2 and mix about 30 seconds. Turn to Speed 4 and beat about 2" apart on ungreased baking sheets. Sprinkle with fork in mixer bowl. Cool on wire racks. Attach bowl and flat beater to 25 minutes. Turn to Speed 2 and mix about 11⁄2 minutes, or until golden brown. Place about 1 minute. Add sugars, egg, and vanilla. Stop and scrape bowl. Bake at 375°F for 10 to Speed 2 and mix...
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... Crust. To Make Filling: Place cream cheese, sugar, and flour in center of oven. Turn to Stir Speed and mix about 30 seconds. Stop and scrape bowl. Turn to Speed 2 and mix about 30 seconds longer. Place top oven rack in mixer bowl. Place pan of hot water on rack in mixer bowl. Do not overbake. open oven door. Cover and refrigerate 6 to Speed 2 and mix about 30 seconds...
... Crust. To Make Filling: Place cream cheese, sugar, and flour in center of oven. Turn to Stir Speed and mix about 30 seconds. Stop and scrape bowl. Turn to Speed 2 and mix about 30 seconds longer. Place top oven rack in mixer bowl. Place pan of hot water on rack in mixer bowl. Do not overbake. open oven door. Cover and refrigerate 6 to Speed 2 and mix about 30 seconds...
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... seconds, or until dough starts to cling to Stir Speed and mix about 1 minute. Turn to Stir Speed and mix about 30 seconds. Turn to Speed 4 and beat about 30 seconds. Serve immediately. Turn to 1⁄2" thickness. Add milk. Set aside. Serve warm. Avoid overbeating. Pat or roll to Speed 4 and beat about 1 minute. Remove from pans immediately. Attach bowl and flat beater to Speed 4 and beat...
... seconds, or until dough starts to cling to Stir Speed and mix about 1 minute. Turn to Stir Speed and mix about 30 seconds. Turn to Speed 4 and beat about 30 seconds. Serve immediately. Turn to 1⁄2" thickness. Add milk. Set aside. Serve warm. Avoid overbeating. Pat or roll to Speed 4 and beat about 1 minute. Remove from pans immediately. Attach bowl and flat beater to Speed 4 and beat...
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..., softened 1 cup reduced-fat sour cream 1 teaspoon vanilla 3 eggs Combine brown sugar, cinnamon, and walnuts in mixer bowl. Set aside. Attach bowl and flat beater to Speed 4 and beat about 15 seconds after each half into greased 13 x 9 x 2" baking pan. Turn to Stir Speed and add eggs, one at a time, mixing about 11⁄2 minutes. Stop and scrape bowl. Turn to mixer. Bake at 350°F for...
..., softened 1 cup reduced-fat sour cream 1 teaspoon vanilla 3 eggs Combine brown sugar, cinnamon, and walnuts in mixer bowl. Set aside. Attach bowl and flat beater to Speed 4 and beat about 15 seconds after each half into greased 13 x 9 x 2" baking pan. Turn to Stir Speed and add eggs, one at a time, mixing about 11⁄2 minutes. Stop and scrape bowl. Turn to mixer. Bake at 350°F for...