Owner's Manual (English)
Page 12
...pressure. Loose-fitting lids. Woks with smaller bases for flat bottoms by using a straight edge or ruler 1. Proper pans will reduce cooking times and cook food more than 1 inch larger than amount of water bath canners with rippled bottoms may extend the time required to bring the water...bottom, and/or oversized canners and griddles. • Do not use non-flat specialty items that are oversized or uneven such as food taking longer to cook or achieving inconsistent results. Very thin-gauge metal or glass pans. Pan sizes match the Pans are designed with a ring-stand bottom. ...
...pressure. Loose-fitting lids. Woks with smaller bases for flat bottoms by using a straight edge or ruler 1. Proper pans will reduce cooking times and cook food more than 1 inch larger than amount of water bath canners with rippled bottoms may extend the time required to bring the water...bottom, and/or oversized canners and griddles. • Do not use non-flat specialty items that are oversized or uneven such as food taking longer to cook or achieving inconsistent results. Very thin-gauge metal or glass pans. Pan sizes match the Pans are designed with a ring-stand bottom. ...