Operating and Installation manual
Page 7
... items of loose fitting or hanging garments while operating the cooktop, they present a fire hazard. ~ Do not use the oven to children in contact with oils or fats, they are a fire hazard if overheated. ~ Do not use water on the hot heating elements. Smother the fire with... oils. Do not let potholders come in cabinets above an oven. for potholders. ~ It is recommended to cover all cooked food that the power cords of ...
... items of loose fitting or hanging garments while operating the cooktop, they present a fire hazard. ~ Do not use the oven to children in contact with oils or fats, they are a fire hazard if overheated. ~ Do not use water on the hot heating elements. Smother the fire with... oils. Do not let potholders come in cabinets above an oven. for potholders. ~ It is recommended to cover all cooked food that the power cords of ...
Operating and Installation manual
Page 33
... the meat and place it in a covered pot, increase the recipe temperature by 70 °F (20 °C). Add some butter, margarine or a little oil and about ½ cup of water when roasting a large piece of meat to help retain moisture. Roasting on top to be roasted, the lower the...with the roasting pan inserted below the meat to very lean meat or place a few strips of cooking with a high fat content. Add a little oil to catch drippings. Roasting functions For baking you can use: - The roasting process will take a little longer, but the meat will become crisp. Roasting...
... the meat and place it in a covered pot, increase the recipe temperature by 70 °F (20 °C). Add some butter, margarine or a little oil and about ½ cup of water when roasting a large piece of meat to help retain moisture. Roasting on top to be roasted, the lower the...with the roasting pan inserted below the meat to very lean meat or place a few strips of cooking with a high fat content. Add a little oil to catch drippings. Roasting functions For baking you can use: - The roasting process will take a little longer, but the meat will become crisp. Roasting...