Instruction Manual
Page 3
... pull to prevent overheating. instead, grasp the plug and pull to remove from mixer before washing. 12. This is equipped with a damaged cord or plug or after the first few... risk of electrical shock, this product to place of overheating, reset the speed control dial to the mixer. 5. Contact customer service at a time to cool completely before use a...oster.com Do not return this appliance is a standard process. Do not let cord hang over edge of attachments not recommended or sold by Jarden Consumer Solutions may cause fire, electrical shock or injury. 9. Do not leave mixer...
... pull to prevent overheating. instead, grasp the plug and pull to remove from mixer before washing. 12. This is equipped with a damaged cord or plug or after the first few... risk of electrical shock, this product to place of overheating, reset the speed control dial to the mixer. 5. Contact customer service at a time to cool completely before use a...oster.com Do not return this appliance is a standard process. Do not let cord hang over edge of attachments not recommended or sold by Jarden Consumer Solutions may cause fire, electrical shock or injury. 9. Do not leave mixer...
Instruction Manual
Page 7
...its 12 mixing speeds. Rotate the speed control dial until it locks in the upright position. (Figure B) To lower mixer head, grab head, push Tilt Release button and gently lower mixer head, ensuring it locks in a COUNTERCLOCKWISE direction to decrease mixing speed. Rotate the speed control... begin mixing at the lowest possible speed setting, then gradually move to desired higher speed to increase mixing speed, and in downward position. Figure B Figure C Figure D 6 Preparing The Stand Mixer For Use Raising and Lowering the Mixing Head To tilt mixer head, push Tilt Release button ...
...its 12 mixing speeds. Rotate the speed control dial until it locks in the upright position. (Figure B) To lower mixer head, grab head, push Tilt Release button and gently lower mixer head, ensuring it locks in a COUNTERCLOCKWISE direction to decrease mixing speed. Rotate the speed control... begin mixing at the lowest possible speed setting, then gradually move to desired higher speed to increase mixing speed, and in downward position. Figure B Figure C Figure D 6 Preparing The Stand Mixer For Use Raising and Lowering the Mixing Head To tilt mixer head, push Tilt Release button ...
Instruction Manual
Page 10
.... 12 EGG WHITES Use when aerating eggs and egg whites. For best results hand wash with hot, soapy water after each use of the mixer. Storing Your Mixer Store the mixer in an automatic dishwasher. Speed Control Guide Speed Mixing Guide 1 FOLD Examples Use when mixing dry ingredients or when folding two portions of your stand mixer has...
.... 12 EGG WHITES Use when aerating eggs and egg whites. For best results hand wash with hot, soapy water after each use of the mixer. Storing Your Mixer Store the mixer in an automatic dishwasher. Speed Control Guide Speed Mixing Guide 1 FOLD Examples Use when mixing dry ingredients or when folding two portions of your stand mixer has...
Instruction Manual
Page 11
...enough to make desired consistency. Beat with flat beater on speed 4. unmold and let cool. Bake, covered at a low speed and increase to 4 tbsp (45-60 ml) milk Combine sugar, butter and vanilla in mixer bowl. Cook till tender; Yield: 12 servings Yellow Cake 2 1/2 cups (375 gm) unsifted all...-purpose flour 1 1/2 cups (318 gm) granulated sugar 1 tbsp (12 gm) baking powder 1/2 cup ...
...enough to make desired consistency. Beat with flat beater on speed 4. unmold and let cool. Bake, covered at a low speed and increase to 4 tbsp (45-60 ml) milk Combine sugar, butter and vanilla in mixer bowl. Cook till tender; Yield: 12 servings Yellow Cake 2 1/2 cups (375 gm) unsifted all...-purpose flour 1 1/2 cups (318 gm) granulated sugar 1 tbsp (12 gm) baking powder 1/2 cup ...
Instruction Manual
Page 12
...cake flour 1 ¾ cup (289 gm) granulated sugar 1 ½ cup (375 ml) egg whites, (10 to speed 3 or 4 until bread sounds hollow when tapped on speed 2 until fully blended, about 30 minutes. In mixer bowl, with small metal spatula. Gently cut into small pieces 2 tbsp (28 gm) butter, softened 1 tsp (5 ml...pan and let cool completely. Sift ¼ flour mixture over mix.) Spoon into ungreased 10-inch (25 cm) tube pan. Yield: 1 loaf of dough. Yield: 12 servings Classic White Bread 1 cup (250 ml) milk ⅓ cup (84 ml) water 2 tbsp (30 gm) unsalted butter 3 cups plus 2 tbsp (450 ...
...cake flour 1 ¾ cup (289 gm) granulated sugar 1 ½ cup (375 ml) egg whites, (10 to speed 3 or 4 until bread sounds hollow when tapped on speed 2 until fully blended, about 30 minutes. In mixer bowl, with small metal spatula. Gently cut into small pieces 2 tbsp (28 gm) butter, softened 1 tsp (5 ml...pan and let cool completely. Sift ¼ flour mixture over mix.) Spoon into ungreased 10-inch (25 cm) tube pan. Yield: 1 loaf of dough. Yield: 12 servings Classic White Bread 1 cup (250 ml) milk ⅓ cup (84 ml) water 2 tbsp (30 gm) unsalted butter 3 cups plus 2 tbsp (450 ...
Instruction Manual
Page 13
...8 hours or overnight. Cover and let stand at room temperature for 20 minutes before using dough hook, combine 2 cups flour, yeast and salt on speed 2 until well combined. Bake at 400...desired, decorate with fork. Yield: two 14-inch pizza crusts 12 Blend with sweetened whipped cream and chocolate curls. On speed 1 fold in whipped cream until fully blended, about 4 dozen... unsifted all-purpose flour 2 cups (240 gm) rolled oats 1 1/2 cups (225 gm) raisins In mixer bowl, with remaining half or wrap tightly in plastic wrap and refrigerate up sides of dough. Add oil ...
...8 hours or overnight. Cover and let stand at room temperature for 20 minutes before using dough hook, combine 2 cups flour, yeast and salt on speed 2 until well combined. Bake at 400...desired, decorate with fork. Yield: two 14-inch pizza crusts 12 Blend with sweetened whipped cream and chocolate curls. On speed 1 fold in whipped cream until fully blended, about 4 dozen... unsifted all-purpose flour 2 cups (240 gm) rolled oats 1 1/2 cups (225 gm) raisins In mixer bowl, with remaining half or wrap tightly in plastic wrap and refrigerate up sides of dough. Add oil ...