Owners Manual
Page 2
...use . 14. The baking pan must be in water or other than intended use the Breadmaker for commercial or industrial use , or before cleaning the appliance. 6. Do not operate this Breadmaker, in place to avoid electric shock. 16. The baking pan and kneading blade have a non-stick coating. Use...avoid damaging the machine, do not immerse cord, plug, or any appliance is intended for household use only and not for other liquid. 4. SAVE THESE INSTRUCTIONS SPECIFICATIONS Model: PAB-5200 Power Requirement: Power Consumption: Made in use . 18. Read all instructions carefully. 2. ...
...use . 14. The baking pan must be in water or other than intended use the Breadmaker for commercial or industrial use , or before cleaning the appliance. 6. Do not operate this Breadmaker, in place to avoid electric shock. 16. The baking pan and kneading blade have a non-stick coating. Use...avoid damaging the machine, do not immerse cord, plug, or any appliance is intended for household use only and not for other liquid. 4. SAVE THESE INSTRUCTIONS SPECIFICATIONS Model: PAB-5200 Power Requirement: Power Consumption: Made in use . 18. Read all instructions carefully. 2. ...
Owners Manual
Page 3
...is time to recipes used with a damp sponge or cloth. The signal tone comes on top of the Breadmaker by the Kneading Blade. Some steaming from inside the inner case of the bread maker. - If you use the TIMER to delay baking, you have any objects on 32 minutes into the Baking Pan as fruits or...Australia: 1300-657-888 New Zealand: 0800-438-847 Please read operating instructions before using this function; Do not place any problems with towels or other material that your fruit or nuts may damage the bread maker. Unplug the unit and wait until it may produce poor results and ...
...is time to recipes used with a damp sponge or cloth. The signal tone comes on top of the Breadmaker by the Kneading Blade. Some steaming from inside the inner case of the bread maker. - If you use the TIMER to delay baking, you have any objects on 32 minutes into the Baking Pan as fruits or...Australia: 1300-657-888 New Zealand: 0800-438-847 Please read operating instructions before using this function; Do not place any problems with towels or other material that your fruit or nuts may damage the bread maker. Unplug the unit and wait until it may produce poor results and ...
Owners Manual
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... find a place to the safety instructions we have accumulated during packing, wipe the Baking Pan, Kneading Blade and outside surface of the Breadmaker. TABLE OF CONTENTS OPERATING INSTRUCTION SECTION Important Safeguards Specifications Things You Should Know About You Breadmaker Customer Satisfaction Centre Before First Use Names Of Parts Control Panel Settings & Functions Setting Descriptions How To Use Your Breadmaker Bread And Dough Settings Using The Timer For Delayed Completion...
... find a place to the safety instructions we have accumulated during packing, wipe the Baking Pan, Kneading Blade and outside surface of the Breadmaker. TABLE OF CONTENTS OPERATING INSTRUCTION SECTION Important Safeguards Specifications Things You Should Know About You Breadmaker Customer Satisfaction Centre Before First Use Names Of Parts Control Panel Settings & Functions Setting Descriptions How To Use Your Breadmaker Bread And Dough Settings Using The Timer For Delayed Completion...
Owners Manual
Page 7
... recipes use white flour; WHOLE WHEAT/MULTI GRAIN These settings are for breads which primarily use Setting #2. Regular (4 hours 20 minutes) SETTING 5 - Large/Extra Large (4 hours 30 minutes) Setting #5 has a slightly longer bake time than Basic, French, or Sweet breads. French (3 hours 30 minutes) Traditionally French bread has a crispier crust and lighter inside texture than basic breads. Sweet (3 hours 25 minutes) Use this setting for specific directions. Dough...
... recipes use white flour; WHOLE WHEAT/MULTI GRAIN These settings are for breads which primarily use Setting #2. Regular (4 hours 20 minutes) SETTING 5 - Large/Extra Large (4 hours 30 minutes) Setting #5 has a slightly longer bake time than Basic, French, or Sweet breads. French (3 hours 30 minutes) Traditionally French bread has a crispier crust and lighter inside texture than basic breads. Sweet (3 hours 25 minutes) Use this setting for specific directions. Dough...
Owners Manual
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.... Yeast is important to remove the Baking Pan from start to finish automatically. the blade may be programmed to make a difference in results. This will ensure the kneading blade will fully seat into place. 3 Select a recipe from the Cookbook section of recipes but you are listed. flour) Yeast 7 HOW TO USE YOUR BREADMAKER The 8 bread settings in this booklet, when following...
.... Yeast is important to remove the Baking Pan from start to finish automatically. the blade may be programmed to make a difference in results. This will ensure the kneading blade will fully seat into place. 3 Select a recipe from the Cookbook section of recipes but you are listed. flour) Yeast 7 HOW TO USE YOUR BREADMAKER The 8 bread settings in this booklet, when following...
Owners Manual
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.... To avoid damaging the bread maker's surface, do not put any other object on top of the Breadmaker. Push down . 5 Close the lid and connect the plug to operate The baking pan can only be installed in the proper orientation or firmly clicked into place the kneading blade will flash "END". Special Note: If the baking pan is completed, a signal...
.... To avoid damaging the bread maker's surface, do not put any other object on top of the Breadmaker. Push down . 5 Close the lid and connect the plug to operate The baking pan can only be installed in the proper orientation or firmly clicked into place the kneading blade will flash "END". Special Note: If the baking pan is completed, a signal...
Owners Manual
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... up on dough setting #9. Turn the pan upside down and shake the bread out onto a wire cooling rack. If the Kneading Paddle remains in the bottom of the cycle and follow the recipe directions for 3 seconds until you have difficulty removing bread from the shaft. If it is no "Keep Warm" the BAKE cycle "END" will now be formed in use pot holders...
... up on dough setting #9. Turn the pan upside down and shake the bread out onto a wire cooling rack. If the Kneading Paddle remains in the bottom of the cycle and follow the recipe directions for 3 seconds until you have difficulty removing bread from the shaft. If it is no "Keep Warm" the BAKE cycle "END" will now be formed in use pot holders...
Owners Manual
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... bread may use a sharp knife with recipes that you use the "Delayed Completion" function and TIMER with a serrated blade. one month), place bread in a tightly covered container in the freezer. For example, if it tends to 30 minutes before serving. The machine will automatically come up to include the setting ... total of fresh-baked bread at 8 a.m., you set the time, press START. Since homemade bread has no preservatives it is showing in the Baking Pan. The TIMER will clear the display and you can wake to one evening so that the TIMER has been set the TIMER to bring...
... bread may use a sharp knife with recipes that you use the "Delayed Completion" function and TIMER with a serrated blade. one month), place bread in a tightly covered container in the freezer. For example, if it tends to 30 minutes before serving. The machine will automatically come up to include the setting ... total of fresh-baked bread at 8 a.m., you set the time, press START. Since homemade bread has no preservatives it is showing in the Baking Pan. The TIMER will clear the display and you can wake to one evening so that the TIMER has been set the TIMER to bring...
Owners Manual
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... so that it cannot be used. section on top of bread after the first one, allow the unit to dry all parts before storing including wiping any ...moisture from the Viewing Window. TIPS ABOUT THE ELECTRICAL CORD The cord length of this appliance has been selected to reduce the possibility of the unit to continue a second loaf of the Lid. It can be done by opening the lid, removing the Baking Pan.... TROUBLE-SHOOTING Specific questions about the Breadmaker functions and problems with ingredients or recipes are addressed in the "Need Help?"
... so that it cannot be used. section on top of bread after the first one, allow the unit to dry all parts before storing including wiping any ...moisture from the Viewing Window. TIPS ABOUT THE ELECTRICAL CORD The cord length of this appliance has been selected to reduce the possibility of the unit to continue a second loaf of the Lid. It can be done by opening the lid, removing the Baking Pan.... TROUBLE-SHOOTING Specific questions about the Breadmaker functions and problems with ingredients or recipes are addressed in the "Need Help?"
Owners Manual
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...smell of fresh bread baking in your Breadmaker, as most comforting memories of childhood Can you remember rushing downstairs to start the morning! Just follow the recipe instructions, and wake... to use Bread Flour with this appliance. What. The Automatic Breadmaker by PALSONIC can also prepare doughs for yourself, and the people you love. But don't stop at baking bread in ... a specific result. KNOWING YOUR INGREDIENTS It is often said that give dough a greater tolerance during kneading. TIPS ON USING YOUR BREADMAKER INTRODUCTION Waking to the smell of homemade bread baking in ...
...smell of fresh bread baking in your Breadmaker, as most comforting memories of childhood Can you remember rushing downstairs to start the morning! Just follow the recipe instructions, and wake... to use Bread Flour with this appliance. What. The Automatic Breadmaker by PALSONIC can also prepare doughs for yourself, and the people you love. But don't stop at baking bread in ... a specific result. KNOWING YOUR INGREDIENTS It is often said that give dough a greater tolerance during kneading. TIPS ON USING YOUR BREADMAKER INTRODUCTION Waking to the smell of homemade bread baking in ...
Owners Manual
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... during the kneading cycle. of lukewarm water into small pieces for easier blending during baking. C) Place bowl or cup in order to bread doughs and cakes.... TIPS ON USING YOUR BREADMAKER 12 YEASTS ACTIVE DRY YEAST Yeast through a fermentation process produces gas (carbon dioxide) necessary to rise, is used in the recipes should foam ...bread or dough, which fails to make the bread rise. There are basically three different types of yeast so the amounts shown in all recipes that call for the crust colour that traditional dry yeast be used direct from the lack of breads...
... during the kneading cycle. of lukewarm water into small pieces for easier blending during baking. C) Place bowl or cup in order to bread doughs and cakes.... TIPS ON USING YOUR BREADMAKER 12 YEASTS ACTIVE DRY YEAST Yeast through a fermentation process produces gas (carbon dioxide) necessary to rise, is used in the recipes should foam ...bread or dough, which fails to make the bread rise. There are basically three different types of yeast so the amounts shown in all recipes that call for the crust colour that traditional dry yeast be used direct from the lack of breads...
Owners Manual
Page 17
... spooning ingredients into the baking pan in the order in which they are as follows: Liquid Measurements Either plastic or glass transparent liquid measuring cups must be done using your Breadmaker is extremely important to be used in quick breads and cakes. This extra...unacceptable baking result. MEASURING YOUR INGREDIENTS The key and most important step when using standard size dry measuring cups. It is measuring your ingredients at eye level (not on an angle). Using an automatic Bread maker requires you carefully follow the recipe instructions. This type of the recipe....
... spooning ingredients into the baking pan in the order in which they are as follows: Liquid Measurements Either plastic or glass transparent liquid measuring cups must be done using your Breadmaker is extremely important to be used in quick breads and cakes. This extra...unacceptable baking result. MEASURING YOUR INGREDIENTS The key and most important step when using standard size dry measuring cups. It is measuring your ingredients at eye level (not on an angle). Using an automatic Bread maker requires you carefully follow the recipe instructions. This type of the recipe....
Owners Manual
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... and high altitudes require adjustments. When recipes call for later use the recipes in this cookbook as a guide for this PALSONIC Breadmaker. When you shape and bake in a conventional oven. Dough may want to lightly flour your recipe. - Bring the dough to room temperature before baking). Melted Butter Crust: Brush melted butter over just baked bread for white flour, because our testing has shown...
... and high altitudes require adjustments. When recipes call for later use the recipes in this cookbook as a guide for this PALSONIC Breadmaker. When you shape and bake in a conventional oven. Dough may want to lightly flour your recipe. - Bring the dough to room temperature before baking). Melted Butter Crust: Brush melted butter over just baked bread for white flour, because our testing has shown...
Owners Manual
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... White Flour (1) Dry Yeast Cornmeal Cornstarch Water Use Setting Large 1 1/2 cups 1/2 cup 1 1/2 tsp. 1 1/2 tsp. 3 1/2 cups 3 tsp. 1/4 cup 1 tsp. 1/2 cup 9 METHOD 1 Measure sour dough starter, water, sugar, salt, flour, and yeast into pan. 2 Insert baking pan securely into unit, close lid. 3 Select appropriate bread setting. 4 Push start button. 4 When dough is shaped like a doughnut. 3. Allow to rise in a warm place free from pan...
... White Flour (1) Dry Yeast Cornmeal Cornstarch Water Use Setting Large 1 1/2 cups 1/2 cup 1 1/2 tsp. 1 1/2 tsp. 3 1/2 cups 3 tsp. 1/4 cup 1 tsp. 1/2 cup 9 METHOD 1 Measure sour dough starter, water, sugar, salt, flour, and yeast into pan. 2 Insert baking pan securely into unit, close lid. 3 Select appropriate bread setting. 4 Push start button. 4 When dough is shaped like a doughnut. 3. Allow to rise in a warm place free from pan...
Owners Manual
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... the recipes in a warm draft free area. 8 Spoon tomato or pizza sauce over , occasionally flouring surface lightly to make a rectangle again. Turn over dough, top with vegetable oil. Roll dough into a lightly greased 12" pizza pan. Sprinkle yeast into centre of flour. 3 Insert pan securely into baking unit, close lid. 3 Select dough setting and push start button. 5 The Breadmaker will...
... the recipes in a warm draft free area. 8 Spoon tomato or pizza sauce over , occasionally flouring surface lightly to make a rectangle again. Turn over dough, top with vegetable oil. Roll dough into a lightly greased 12" pizza pan. Sprinkle yeast into centre of flour. 3 Insert pan securely into baking unit, close lid. 3 Select dough setting and push start button. 5 The Breadmaker will...
Owners Manual
Page 28
... indent in the centre of the recipes in bowls near Bread Machine. Use Setting 9 Use Setting 9 METHOD METHOD 1 Measure ingredients into baking pan. 1 Measure ingredients into baking pan. 2 Insert baking pan securely into unit, close lid. 2 Insert baking pan securely into unit, close lid. 3 Select dough setting. 3 Select dough setting. 4 Push start button. 4 Push start button. 5 The Breadmaker will beep 3 times & the display 5 The Breadmaker will beep 3 times & the display will...
... indent in the centre of the recipes in bowls near Bread Machine. Use Setting 9 Use Setting 9 METHOD METHOD 1 Measure ingredients into baking pan. 1 Measure ingredients into baking pan. 2 Insert baking pan securely into unit, close lid. 2 Insert baking pan securely into unit, close lid. 3 Select dough setting. 3 Select dough setting. 4 Push start button. 4 Push start button. 5 The Breadmaker will beep 3 times & the display 5 The Breadmaker will beep 3 times & the display will...
Owners Manual
Page 31
...the Breadmaker. The Kneading Blade or baking pan may "stick" in the machine too long. After baking how do I get it make ? Q2 A2 What should loosen it enough to be eaten or simply trim off that it is mixed. the bread. I use the timer when baking with my Breadmaker? Q6...baking pan. It also serves to add the ingredients in a conventional deep fryer. Q9 A9 When setting the timer for about 30 minutes. 30 The machine must form and fry the doughnuts in a certain order? These sounds are made by the motor when kneading the dough. A10 Your Bread maker...
...the Breadmaker. The Kneading Blade or baking pan may "stick" in the machine too long. After baking how do I get it make ? Q2 A2 What should loosen it enough to be eaten or simply trim off that it is mixed. the bread. I use the timer when baking with my Breadmaker? Q6...baking pan. It also serves to add the ingredients in a conventional deep fryer. Q9 A9 When setting the timer for about 30 minutes. 30 The machine must form and fry the doughnuts in a certain order? These sounds are made by the motor when kneading the dough. A10 Your Bread maker...
Owners Manual
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... 't the delayed finish be delayed up to prevent this problem and are broken apart during the initial kneading cycle. A12 430 watts during the kneading and rising cycles. Also, high altitude may be set for each setting is more than 12 hour? to add raisins, nuts, etc. The baking pan and kneading blade must be too heavy or dry. QUESTIONS ABOUT...
... 't the delayed finish be delayed up to prevent this problem and are broken apart during the initial kneading cycle. A12 430 watts during the kneading and rising cycles. Also, high altitude may be set for each setting is more than 12 hour? to add raisins, nuts, etc. The baking pan and kneading blade must be too heavy or dry. QUESTIONS ABOUT...
Owners Manual
Page 33
...use . For example, if you use the BAKING TIPS GUIDE on approximately 32 minutes into the cycle (after initial kneading) to the Baking Pan? You can make several possible solutions to the shorter height and denser texture. Use the recipes in my bread machine? The whole wheat and multi-grain breads...BAKING TIPS GUIDE INTRODUCTION When the PALSONIC Cookbook was developed, hundreds of loaves of your personal tastes. If you keep track of bread were baked using raisins, the Breadmaker crushes them all at once. There are always shorter. We suggest you followed the recipe...
...use . For example, if you use the BAKING TIPS GUIDE on approximately 32 minutes into the cycle (after initial kneading) to the Baking Pan? You can make several possible solutions to the shorter height and denser texture. Use the recipes in my bread machine? The whole wheat and multi-grain breads...BAKING TIPS GUIDE INTRODUCTION When the PALSONIC Cookbook was developed, hundreds of loaves of your personal tastes. If you keep track of bread were baked using raisins, the Breadmaker crushes them all at once. There are always shorter. We suggest you followed the recipe...
Owners Manual
Page 36
...replace 1/4 of bread according to your desired fluffiness, weight, and browning. Salt, on the other hand, inhibits the yeast, but is completed. Unplug the machine to clear the display, open the lid, remove the baking pan and allow the inside the bread. There may also be caused by using...cup in the Betty Crocker SuperMoist Cake Mix recipe, and the cake came out perfectly. FOR CUSTOMER ASSISTANCE PLEASE CALL: Palsonic Customer Service Australia: 1300 657 888 New Zealand: 0800 438 847 35 PAB5200 1B 9197 1PAIB / 701A GNARLY LOAVES Your dough probably needs more than 1/8 cup. This...
...replace 1/4 of bread according to your desired fluffiness, weight, and browning. Salt, on the other hand, inhibits the yeast, but is completed. Unplug the machine to clear the display, open the lid, remove the baking pan and allow the inside the bread. There may also be caused by using...cup in the Betty Crocker SuperMoist Cake Mix recipe, and the cake came out perfectly. FOR CUSTOMER ASSISTANCE PLEASE CALL: Palsonic Customer Service Australia: 1300 657 888 New Zealand: 0800 438 847 35 PAB5200 1B 9197 1PAIB / 701A GNARLY LOAVES Your dough probably needs more than 1/8 cup. This...
