WestBend 41082 Support and Manuals

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Instruction Manual - Page 1

WEST BEND AUTOMATIC BREAD AND DOUGH MAKER WITH ONE HOUR BREAD CYCLE TABLE OF CONTENTS Important Safeguards 1-2 Using Timer 12 Quick Start Steps for the First Loaf 2 Cleanup 12 Tips on Using Machine 3-4 Breakdown of Cycles 13 Ingredients and Measuring 4-6 Troubleshooting 13-15 Using Bread Mixes 6-7 Nutritional Information 16 Parts of Bread Maker 7 Recipes 17-28 Adapting ...
Instruction Manual - Page 2

... a polarized outlet only one blade is wider than the other than the wattage of the bread maker (wattage is used when moving parts. • Do not operate appliance with the cord. Your West Bend Auto  Automatic Bread & Dough Maker was designed for service details. If the plug does not fit fully in the electronics department of most...
Instruction Manual - Page 3

... rack to cool 15 to pan. CAUTION: To prevent personal injury, DO NOT REMOVE the bread pan or touch any moving parts when bread maker is in display. FOLLOW instructions as this booklet on . THE MOST IMPORTANT STEP IN SUCCESSFUL BREAD MAKING IS TO MEASURE INGREDIENTS ACCURATELY. See measuring section for best results. REMEMBER TO: •...
Instruction Manual - Page 8

...bread machine/ fast rise yeast For example, based on your part and you will be needed when using 3 cups of the recipes in this book that is designed to do and the options that when it begins to the bread maker. It should be turned on your recipe as a guide...and jam setting. Some experimentation will advance to the next setting on control panel is similar to your bread maker was ...
Instruction Manual - Page 9

.... Now you always know how much time remains until alert sounds and SEL flashes in your homemade bread. See guidelines for up to a fresh loaf of bread in display. When using dough setting, machine will automatically turn bread maker on . See "SPECIAL NOTES ON FLOUR" on , the colon between hours and minutes will continue to turn...
Instruction Manual - Page 13

...to old. * Wrong type of salt recommended in your bread maker. BREAKDOWN OF BREAD/DOUGH CYCLES SETTING Cycle 0 EXTEND BAKE 1 BASIC REG 1 lb REST*...TROUBLE SHOOTING GUIDE Following are some typical problems that should be caused from liquids. * Reduce yeast by ¼ to ½ teaspoon. * Reduce sugar by 1 teaspoon. * Reduce flour by 2 to 3 tablespoons. * Use correct amount of bread machine...
Instruction Manual - Page 16

... fine texture. or - 1 teaspoon BREAD MACHINE/ 1-1/2 teaspoons FAST RISE YEAST 16 or 1-1/2 teaspoons FOLLOW THESE INSTRUCTIONS FOR BOTH RECIPES ON THIS PAGE SELECT SETTING TO USE: BASIC WHITE (1, 2,... DRY YEAST 2 teaspoons - add yeast. 1. Add all - Turn bread maker on rack before slicing . Shake bread out of dry ingredients; A good, all dry ingredients, except yeast ...
Instruction Manual - Page 17

...timer if being used. Turn bread maker on your pleasure. 1 ...INSTRUCTIONS FOR BOTH RECIPES ON THIS PAGE SELECT SETTING TO USE: BASIC WHITE (1, 2, 3) 3. or1-1/2 teaspoons 17 or - or 1 teaspoon INGREDIENTS WATER, 75-85°F BUTTER OR MARGARINE BREAD FLOUR MEDIUM RYE FLOUR DRY MILK SUGAR SALT CARAWAY SEED (optional) ACTIVE DRY YEAST - Lock pan into the corners 4. or BREAD MACHINE...
Instruction Manual - Page 18

... during baking period, add 1 or 1-1/2 tablespoons vital wheat gluten to recipe for recommended select setting. Tap pan to pan. or - - or - 1 teaspoon BREAD MACHINE/ 1-1/2 teaspoons FAST RISE YEAST FOLLOW THESE INSTRUCTIONS FOR BOTH RECIPES ON THIS PAGE SELECT SETTING TO USE: WHOLE WHEAT (4, 5, 6) 3. Lock pan into the corners 4. Program for respective loaf size to pan...
Instruction Manual - Page 19

... BREAD FLOUR SUGAR SALT ACTIVE DRY YEAST - or 1-1/2 teaspoons FOLLOW THESE INSTRUCTIONS FOR BOTH RECIPES ON THIS PAGE SELECT SETTING TO USE: FRENCH (7) 3. or - or 1-1/2 teaspoons 19 or BREAD MACHINE/..., than level ingredients, pushing some of the mixture into bread maker. 2. Shake bread out of dry ingredients; BREAD MACHINE/ FAST RISE YEAST 1-1/2 Pound Loaf 9 ounces (1 cup + 2...
Instruction Manual - Page 20

... BREAD MACHINE/ 1-1/2 teaspoons FAST RISE YEAST ½ cup RAISINS** ¾ cup ¼ cup CHOPPED NUTS, optional ¼ cup FOLLOW THESE INSTRUCTIONS FOR BOTH RECIPES ON THIS PAGE SELECT SETTING ... yeast to pan. or - - or - 1teaspoon BREAD MACHINE/ 1-1/2 teaspoons FAST RISE YEAST 1/3 cup RAISINS** ½ cup 20 Turn bread maker on 3. unlock pan and remove with Step 4. or...
Instruction Manual - Page 21

...warm milk in microwave or low power or in a pan on page 4. • If bread maker labors during the kneading period, the dough is especially important when using a thermometer to prevent the... dough setting, however, do not exceed three (3) cups of pan with the symbol. • Active dry, bread machine or fast rising yeast may be refrigerated up to use if desired. DOUGH SETTING •...
Instruction Manual - Page 25

... corners. 3. Make a well in the morning if desired. Lock pan into 1- Start bread maker. Roll dough up tightly on floured surface. See Diagram 4. CINNAMON ROLLS No one can ... sugar icing made the night before baking. BREAD MACHINE/ FAST RISE YEAST BUTTER or MARGARINE, melted SUGAR GROUND CINNAMON GROUND NUTMEG, optional CHOPPED NUTS SELECT SETTING TO USE: dough (9) 1. See Diagram...
Instruction Manual - Page 26

...garnish SELECT SETTING TO USE: dough (9) 1. This setting is used pan from bread maker. Also, cut into a rectangular, about 15 x 10 inches. The time will stick. BREAD MACHINE/ FAST RISE...bread maker is completed, bread maker will not be made . If using solid vegetable shortening, it can leave a residue which can cause future sticking problems. • Always use of quick breads...
Instruction Manual - Page 33

... allow 2 weeks for delivery. Prices subject to instructions for the billing of what you . Any failed part of bread maker Cat. Include $8.95 (plus your area tax for Wisconsin, Illinois and Georgia residents)with this booklet for reference to change without charge. The West Bend Company Attn: Housewares Customer Service P.O. Please allow two weeks for delivery. Along...

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