Use and Care Manual
Page 16
...oven first. Baking Modes Select a mode for a single rack. Adjust rack positions to adjust the intensity of the heat to the broil element when a seared surface and rare interior is desired. Thicker foods and foods that need to be cooked through . To use this mode press the Convection Bake pad... that you would like cooked all the way through should be expected for baking based on a rack position farther from the upper element to sear foods. Baking time might be slightly longer for thinner cuts of meat and/ or foods you get the best results. It is not necessary...
...oven first. Baking Modes Select a mode for a single rack. Adjust rack positions to adjust the intensity of the heat to the broil element when a seared surface and rare interior is desired. Thicker foods and foods that need to be cooked through . To use this mode press the Convection Bake pad... that you would like cooked all the way through should be expected for baking based on a rack position farther from the upper element to sear foods. Baking time might be slightly longer for thinner cuts of meat and/ or foods you get the best results. It is not necessary...
Use and Care Manual
Page 17
... layers at www.IsItDoneYet.gov. Watch food closely when broiling. Broil skin side down first. Use shiny cookware. move food down for more doneness/less searing. Watch food closely when broiling. Watch food closely when broiling. Broil skin side down first. Place the pans as shown so that one pan is... food below the broil heating element. Minimum safe food temperature recommendations for baking 4 layer cakes. 49-80689-6 17 move food down for more doneness/less searing. Preheating is not directly above another. If breaded or coated in sauce avoid Broil Hi modes.
... layers at www.IsItDoneYet.gov. Watch food closely when broiling. Broil skin side down first. Use shiny cookware. move food down for more doneness/less searing. Watch food closely when broiling. Watch food closely when broiling. Broil skin side down first. Place the pans as shown so that one pan is... food below the broil heating element. Minimum safe food temperature recommendations for baking 4 layer cakes. 49-80689-6 17 move food down for more doneness/less searing. Preheating is not directly above another. If breaded or coated in sauce avoid Broil Hi modes.